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An Edwardian ebony conductors baton with repousse decorated silver top, London hallmarks, a similar baton with gilded white metal band and cap, along with two other wooden batons, in the Imperial Fine Art Corporation box, along with a Selon Maelzel mahogany cased metronome
A 20thC silver bon-bon dish by S.J. Rose & Son, Birmingham 1974, with a raised fluted border around a circular well, 11cm diameter, together with a George V silver petal-shape pin tray, by S.W. Smith & Co., Birmingham 1924, 12cm diameter, approximate total weight 4oz. (2)
A late Victorian silver bon-bon dish, Sheffield 1894, with an everted rim, stamped scroll and foliate decoration around a plain circular well, 12cm diameter, together with a Victorian silver small dish, London 1886, with a crimped rim, on a raised foot rim, 8.5cm diameter, approximate total weight 3oz. (2).
A George III silver sauce ladle, London, indistinct date letter, with a volute scroll terminal, 16cm long, together with a Victorian sugar caster spoon, by Henry John Lias and Henry John Lias, London 1870, with a scroll pierced bowl and fiddle pattern handle, another similar by London 1828, approximate total weight 4oz. (3).
An Anglo Indian white metal hot water jug, early 20thC, of oval outline, with bead borders, the body repoussé with an Indian agricultural landscape, with figures at work, elephants and a buffalo driven cart, buildings and palm trees and distant hills on a raised foot rim stamped sterling silver, 22cm high, approximate weight 28oz.
An Edward VII silver sugar caster, by Haseler Brothers, Chester 1902, with a pierced domed cover, the ovoid body with waved shoulders and bead rim, decorated in relief with bow linked swags, on a swept pedestal with square base, 22.5cm high, approximate weight 11oz.
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2466194 item(s)/page