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An 18th century Maltese silver jar and cover,probably first half of the 18th century, of fluted baluster form on circular foot, the fluted domed pull-off cover with flower finial, engraved 'N.4' to base, in addition engraved with the arms of the 'VIth Inniskilling Dragoons' and initials 'A.C.Mc.K'13cm high, 7.2oz
A Russian silver gilt and cloisonné enamel Easter egg,possibly for Nicholai Zugeryev, Moscow 1908-1917,decorated in polychrome enamels with foliage and geometric borders, the pull-off cover inset with garnet, the base with cyrillic initials, gilt interior, on a three-footed dolphin stand,8.5cm high (2)
A modern silver king's pattern flatware service,by Carrs of Sheffield Ltd., the majority Sheffield 1997, 12 table forks,12 soup spoons,12 dessert forks,12 dessert spoons,12 teaspoons,12 coffee spoons,12 pairs of fish eaters,12 table knives (loaded),12 dessert knives (loaded),a pair of carvers (loaded),a steel (loaded),a soup ladle,a sauce ladle,4 serving spoons,a pair of butter knives,a cake slice,a cheese knife,approximately 213oz excluding loaded knives, in a fitted case
A matching George IV/William IV silver three-piece melon-shaped tea set,the teapot,by Rebecca Emes and Edward Barnard, London 1822,with fruit finial,14.5 4cm high,the two-handled sugar bowl,by George Burrows and Richard Pearce, London 1835, andthe cream jug,with leaf capped scroll handle,hallmarks worn, c.1830,both with gilt interiors,41oz (3)
An 18th/19th century composite silver old english bright cut zigzag pattern part flatware service,mixed dates and makers,comprising:12 table forks,12 dessert forks,5 dessert spoons,10 teaspoons,2 condiment spoons,part crested or monogrammed, anda small collection of George III/early 20th century silver flatware,mixed dates, makers and patterns,comprising a sifter ladle, a small serving fork, 2 dessert spoons, a dessert fork, a butter knife, and 5 teaspoons,65.5oz
A Norwegian-silver gilt plique-à-jour spoon,stamped 925S,decorated with floral motifs,12cm long, andan unmarked plique-à-jour ladle,the stem decorated with red flower motifs,14.5cm long (2)Norwegian plique-à-jour enamel work enjoyed international success following the World’s Columbia Exhibition at Chicago in 1893 where an oil lamp with a large plique-à-jour shade was exhibited by David Andersen. At the Paris Exhibition in 1900, many examples of Tostrup’s work were snapped up by museums, including two exquisite standing dishes which are at the Württembergisches Landesmuseum in Stuttgart. On a smaller scale, spoons proved very popular too, and Liberty & Co. of London offered them for sale as Yuletide gifts in 1896 and 1898.
A pair of George III silver four-light candelabra,by John Roberts & Co., Sheffield 1808,the half fluted tapering baluster stems on knopped spreading circular bases with gadroon borders and later foliate decoration, the leaf capped scroll branches supporting half fluted campana-shaped sconces with circular drip-pans below, the central capital with knopped baluster stem below, applied with three fawn-like figures, with presentation inscription to bases,49.5cm high, 37cm wide, weighable silver 110.5oz (2)
A George IV/Victorian silver fiddle thread and shell pattern part flatware service,the following by William Chawner,6 table forks, London 1829,3 tablespoons, London 1828,and by George Adams,3 tablespoons, London 1846,in addition a set of six fiddle and thread pattern teaspoons,by George Adams, London 1846,all crested,45oz (18)
A Georg Jensen silver inkwell,designed by Georg Jensen or Johan Rohde, stamped Georg Jensen. 925.S Denmark Sterling, design no 412, c.1930,the plain circular base supporting a faceted baluster inkwell with fruiting foliate finial, on eight squat bun feet,18.15cm diameter approximately, 11.15oz excluding plain glass liner
A George III silver eight-bottle cruet stand, probably by William Elliott, London 1816,of rectangular form with gadroon borders on four leaf capped bracket supports, with central loop handle, with a silver-mounted glass mustard, same date and maker,an old english pattern condiment ladle,by William Bateman, same date, anda Georgian silver-mounted glass pepper and five other glass condiment bottles, 19cm wide, 22cm high to top of handle, part monogrammed, 16.4oz
An Edwardian silver sugar caster,by James Dixon & Sons Ltd., Sheffield 1901,of baluster form on collet foot with spiral fluted beading and foliage, with ropework borders, the pierced domed cover with fluted baluster finial, gilt interior,17.5cm high, anda silver cream jug,by Edward Barnard & Sons Ltd., London 1905,of spiral fluted helmet shape on three shell capped hoof feet with scroll handle,9.5cm high, 11oz (2)
An Edwardian silver two-handled sugar/cream vase and cover,by Frederick Augustus Burridge, London 1903,the baluster bowl with geometric pierced decoration above acanthus leaves on pedestal square foot with foliate border, the domed cover with flame finial, gilt interior,20cm high,with a stylized onslow pattern ladle en suite,same date and maker,with gilt bowl,12.4oz excluding blue glass liner
A George IV/Victorian silver gilt three-piece tea set,the teapot and two-handled sugar bowl and cover by Philip Rundell, London 1821, the body of the teapot apparently with no maker's mark,the cream jug by John Tapley, London 1837,of melon shape, the covers with finials modelled as butterflies seated on flowers, overall finely engraved with trailing foliage including tulips, roses and carnations etc.,the loop handles with ivory insulators, gilt interiors,teapot 10cm high, covered sugar bowl, 13cm long, 24.5oz (3)Inspired by the form of Yixing red stoneware teapots, this tea set is similar in design to an un-engraved tea set that belonged to William Beckford which is now in the National Museums of Scotland (*see Ostergard, no.59-62, p.342). This simple four-piece service was made by John Page in 1817, apart from the slop bowl made by John Baddeley. Christopher Hartop suggests the possibility that this silver design may have originated with John Page whose shop was just around
A silver kitchen pepper,London 1965,in the Georgian style, 8.5cm high, andthree silver mustards,one of octagonal form, by Saunders & Shepherd, Birmingham 1905, 7cm high, one of canted square form,by Crichton Brothers, London 1932,6.5cm high to top of thumbpiece,and another with celtic'borders,by W A Humphries Ltd., Birmingham 1964,8cm high, 12.7oz excluding blue glass liners (4)
A pair of George III silver two-handled sauce tureens and covers,by Henry Chawner, London 1790,of boat shape on pedestal oval feet with reeded borders, the domed covers with boat shaped finials, 22.5cm long from handle to handle, 13.5cm high to top of handle, anda pair of George III silver old english pattern sauce ladles,by Thomas Wallis, London 1797,18cm long, 35oz (4)
A large Victorian silver bowl,by Henry Wilkinson & Co., Sheffield 1838,inscribed 'Wordley & Mayer Fecit, Liverpool' on rim of foot,of shaped circular form on pedestal shaped circular foot, decorated in profusion with trailing fruiting vines terminating in classical busts, crested, 35cm diameter, 15.5cm high, 32.1oz
A small collection of Georg Jensen silver,comprising:a salt and pepper,designed by Ove Brobeck, stamped GJ.925.S Denmark Sterling, design no 627, 1933-1944,of cylindrical form with pierced fluting to tops,the pepper 4.3cm high, anda small bowl,design no 77, 1915-1919,probably for a tea strainer, of shaped circular form on three ball feet,6.6cm diameter, 4cm high, 2.45oz (3)
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2466194 item(s)/page