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A George III silver sauce boat, possibly by William Barratt, London 1782, oval form, reeded scroll handle, beaded borders, on a raised oval foot, height 16.5cm, plus a pair of electroplated sauce boats, oval form, beaded border, on three shell capped hoof feet, and another electroplated sauce boat, approx. weighable 11oz. (4)
λ A mixed lot, comprising silver items: an Edwardian naturalistic cream jug, by Jackson and Fullerton, London 1901, tapering circular form, wavy edge border, plus six napkin rings, four condiment bottle mounts, three buttons, two thimbles a box and an electroplated teapot, approx. weighable 8oz. (18)
A mixed lot of silver items, various dates and makers, comprising: a cream jug, Birmingham 1919, baluster form, scroll handle, beaded borders, a wine taster, of circular form, double snake ring handle, London 1966, and a French silver mustard pot, Paris 1797-1809, circular form, scroll handle, the hinged cover with a foliate finial, clear glass liner, and a salt spoon, approx. total weight 11.2oz. (4)
λ A mixed lot of flatware, comprising silver items: a cased set of twelve coffee spoons and tongs, Sheffield 1915, plus two cased sets of teaspoons and tongs, and electroplated items: eight glass handled butter knives, a pair of sauce ladles and fish knives and forks. (qty)
A mixed lot of silver flatware, various dates and makers, comprising: fifteen French teaspoons, a condiment ladle, a toddy ladle, thirteen condiment spoons, two other spoons, plus a cased set of six silver-gilt and enamel teaspoons, and a cased set of twelve silver-handled tea knives, approx. weighable 11oz. (qty)
A mixed lot of silver flatware, various dates and makers, comprising: a pair of George III Feather-edge pattern sauce ladles, a William IV sifting spoon, by Edward Farrell, London 1833, a pair of tablespoons with later berry decoration, six dessert spoons with berry decoration, three George II tablespoons, with later Onslow pattern terminals, with Victorian addition marks, plus six continental silver-gilt spoons in a fitted case, and four other continental spoons, plus a sifting spoon, approx. weight 40oz. (25) Provenance: The Old Rectory, Little Langford, Wiltshire. Sold by order of Trustees of the Estate of the late Miss S.F. Rooke.
λ A small mixed lot of cased silver flatware sets, various dates and makers, comprising: a set of twelve Seal-top teaspoons, London 1921, six silver-gilt coffee spoons, London 1931, six silver-handled tea knives, six coffee bean-end spoons, and a knife fork and spoon set, replacement knife handle, approx. weighable 6.8oz. (5) Provenance: The Old Rectory, Little Langford, Wiltshire. Sold by order of Trustees of the Estate of the late Miss S.F. Rooke.
A mixed lot of cased silver flatware, various dates and makers, comprising: a set of six fruit knives and forks, Sheffield 1924, in a fitted case, a three-piece Victorian Elizabethan pattern christening set, London 1872, (the knife a different pattern), a set of twelve Onslow pattern teaspoons and tongs, London 1899, a three-piece Victorian christening set with fern decoration, London 1882, and a three-piece silver-mounted antler carving set, approx. weighable 20oz. (5)
A mixed lot, comprising silver items: a set of nineteen Mexican ice cream spoons, with figural terminals, and with Austrian import marks, a set of twenty souvenir spoons, plus electroplated items: a cased set of twelve knife rests, six fish knives, eleven fruit forks, a set of six Christofle knife rests, a set of four golf club cocktail stirrers and four spoons, approx. weighable 14oz. (qty)
λ A collection of cased sets of electroplated flatware, comprising: two pairs of nut crackers, a pair of berry spoons, a pair of Apostle fruit serving spoons, a pair of fish servers, with ivory handles, another pair of fish servers, a fork and spoon, an empty case, and a four-piece silver-mounted ivory handled carving set. (qty) Provenance: The Old Rectory, Little Langford, Wiltshire. Sold by order of Trustees of the Estate of the late Miss S.F. Rooke.
A mixed lot of silver flatware, various dates and makers, comprising a Victorian bread fork and knife, plated handles, by Martin, Hall and Company, plus a Scottish toddy ladle, the bowl later pierced, a slice, a pair of sugar tongs, a tablespoon, twenty teaspoons, a dessert spoon, an egg spoon, four coffee bean end spoons, a condiment ladle, four condiment spoons, three souvenir spoons, a toast rack, and an electroplated salt spoon, approx. weighable 22oz. (qty)
A Victorian silver part canteen of Hanoverian Thread and Drop pattern flatware, with maker`s mark of Hunt and Roskell over-stamping that of George Adams, London 1866, the reverse of the terminals with a crest, comprising: seventeen table forks, seven tablespoons, a soup ladle, five dessert spoons, five teaspoons, five egg spoons, three salt spoons, a mustard spoon, a dessert fork, a butter knife, a pair of sauce ladles and a pair of sugar tongs, plus a set of nine fish knives and nine forks, Birmingham 1863/64, with mother-of-pearl handles, some handles damaged, approx. weighable 122oz. (qty)
λ A mixed lot of silver flatware, various dates and makers, comprising: an Edwardian silver stilton scoop, by William Hutton and Sons, London 1908, eighteen silver-handled fruit knives with close plated blades, London 1833, two fruit knives, two pickle forks, a dessert spoon, four butter knives, six coffee spoons, a cased set of six matched George III teaspoons, six 18th century teaspoons, a cased three-piece christening set, and other items, approx. weighable 19oz. (qty) Provenance: The Old Rectory, Little Langford, Wiltshire. Sold by order of Trustees of the Estate of the late Miss S.F. Rooke.
λ A mixed lot of of flatware, comprising silver items: a George III slide-action stilton scoop, by Joseph Taylor, London 1810, tapering ivory handle, a Danish ladle, pair of servers, a serving fork, a spoon, a knife, two enamelled spoons, plus a sardine fork, six teaspoons, a ladle and an electroplated sifting spoon, two ladles, a fork, and a straining rack. (qty)
A mixed lot of silver flatware, various dates and makers, comprising: a tablespoon, by Hester Bateman, three further tablespoons, two dessert spoons, a sugar spoon, a dessert fork, a pair of sugar tongs, three fruit knives, a fruit knife with a plated blade, seven salt spoons, a small fork, ten mid 18th century teaspoons, twelve bright-cut teaspoons, and twenty-five further teaspoons, approx. weighable 36oz. (qty)
A collection of 19th century Continental silver and silver-gilt spoons, comprising: three Turkish spoons, a Danish spoon, a Russian spoon, plus various designs with figures, Apostles, galleons, and Maltese cross finials, some with coin bowls, plus a fork and a slice, approx. weight 68oz. (38)
A mixed lot of silver flatware, various dates and makers, comprising: a George I Hanoverian pattern tablespoon, London 1726, two further tablespoons, scratch initialled and crested, and six matched George III old English pattern dessert spoons, the terminals initialled, approx. weight 11.5oz. (9)
A collection of English silver fruit serving spoons, various dates and makers, comprising: a pair with pierced decoration, by H. Atkins, Sheffield 1899, a set of three with Apostle finials, two further pairs with Apostle finials, plus a pair, and six others including one with a Trusty Servant finial, approx. weight 35oz. (17)
A mixed lot of silver flatware, various dates and makers, comprising: an 18th century marrow scoop, with shell decoration, crested, marks worn, a George II marrow scoop, London 1746, a Trefid spoon, probably London 1702, two Kings pattern sauce ladles, by George Adams, London 1849 and 1855, a pair of George II sauce ladles, five tablespoons, four berry spoons and an Irish marrow spoon of dessert spoon size, approx. weight 33oz. (17)
λ A silver part canteen of Old English flatware, various dates and makers, the terminals dated, comprising: eight table forks, twelve dessert forks, and twelve dessert spoons, plus six electroplated fish knives and forks, and table and dessert knives, approx. weighable 59oz.
A mixed lot of silver flatware, various dates and makers, comprising: a pair of George III Bright-cut sugar tongs, by Hester Bateman, London circa 1780, a shell sifting spoon, Birmingham 1901, a George III Bright-cut caddy spoon, by Elizabeth Morley, London 1796, two further caddy spoons, three sugar spoons, a pair of 18th century sugar nips, a pair of jam spoons, plus two salt spoons and an electroplated salt spoon, approx. weight 8oz. (11) Provenance: The Old Rectory, Little Langford, Wiltshire. Sold by order of Trustees of the Estate of the late Miss S.F. Rooke.
A mixed lot of silver flatware, various dates and maker`s comprising: a Chester tablespoon, by John Coakley, of Liverpool, Chester 1828, a Hester Bateman tablespoon, seven further tablespoons, four dessert spoons, two table forks, two dessert forks, plus a silver-handled slice, a bread knife, plus various silver-handled knives, approx. weighable 30oz. (qty)
A collection of silver reproduction spoons, various dates and makers, comprising: a Lion Sejant spoon, by Thomas Bradbury and Sons, Sheffield 1922, seven Apostle spoons, a Roman spoon, a spoon with a crown finial, and a Worshipful Company of Salter`s spoon, dated 19th Oct. 1910, approx. weight 22oz. (11)
A mixed lot of silver flatware, various dates and makers, comprising a George III salad fork, London 1777, a pair of Edwardian salad servers, London 1906, two pairs of sugar tongs, two tablespoons, a condiment sifter, two dessert spoon, a dessert fork and three condiment spoons, approx. weight 22oz. (qty)
A part-collected George IV silver Fiddle pattern canteen, by Jonathan Hayne, London 1821, the terminals with a crest, comprising: thirteen table forks, a pair of basting spoons, a set of four sauce ladles, and a dessert fork, plus six dessert spoons by different makers and a fish slice (different maker), approx. weight 62oz. (qty)
A mixed lot of silver flatware, various dates and makers, comprising: an 18th century tablespoon, marked J.A (script), and a worn name, two Hanoverian pattern tablespoons, a dessert spoon, nine teaspoons, a teaspoon by William Constable of Dundee, a teaspoon stamped Sterling, seven condiment spoons, a Dutch spoon and six electroplated souvenir spoons, approx. weighable 14oz. (qty)
A small collection of antique silver Fiddle pattern flatware, comprising: a Victorian soup ladle, by John Whiting, London 1844, the terminal with a crest, plus a set of twelve teaspoons, by Eley and Fearn, London 1818, the terminals initialled, approx. weight 16oz. (13) Provenance: The Old Rectory, Little Langford, Wiltshire. Sold by order of Trustees of the Estate of the late Miss S.F. Rooke.
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2466194 item(s)/page