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A cased travelling silver mounted vanity set, London and Birmingham, comprising; five silver topped jars/bottles, a silver backed clothes brush, a silver mounted hand mirror, a silver mounted comb and a silver handled shoe horn and button hook, each with engine turned decoration and engraved monogram, the case also housing various manicure instruments, leather mounted boxes and note pad, all presented within green leather mounted suitcase within outer case
A collection of silver Old English pattern spoons, various dates and makers, to include; three examples by Robert Stebbings, London 1907 & 1911, three examples by Peter & William Bateman, London 1807 and an example by George Smith III, London 1783, some with engraved crests and initials, total weight 25.4oz (15)
A pair of Goldsmiths and Silversmiths Co silver spoons, London 1895, with Caduceus terminals, 20cm long, together with a pair of Onslow pattern silver salad servers, Walker & Hall, Sheffield 1933, each with engraved initial 'A' to the terminal, total weight 9oz (4)
An Edwardian silver mounted pin cushion in the form of a boot, Levi & Salaman, Birmingham 1908, 5.5cm long, together with a silver pin cushion in the form a fish, Chester 1908 (lacking cushion), 6cm long and a silver decanter label, Roberts & Belk, Sheffield 1981, 'Whisky' (3)
A silver sauce boat, Jay, Richard Attenborough Co Ltd, London 1933, of plain polished squat form with cusped rim and scroll handle, 10.5cm high, together with a further silver cream jug, D Bros, Birmingham 1972 and a silver Christening mug, London 1844, total weight 13.7oz (3)
An Edwardian two handled silver trophy cup, I S Greenberg & Co, Birmingham 1901, the body with engraved presentation inscription 'All England Pigeon Shoot...with eleven clean kills', within swags and scrolling border, raised on knopped stem on spreading circular base, 36cm high, weight 25oz
A Scottish provincial Iona silver box, by Alexander Richie, stamped 'Iona AR' and hallmarked Chester 1911, the cover with embossed Viking ship within Celtic motif border, the side panels with conforming decoration and the interior with green silk lining, 18.5cm wide
A set of twelve George IV Queens pattern silver dessert spoons, Jonathan Hayne, London 1827, together with three teaspoons, all with matching engraved crest, a further nine Queens pattern teaspoons, Jonathan Hayne, London 1826, with different engraved crest, a set of seven Kings pattern dessert forks, Edward Thomason, Birmingham 1821, each with engraved crest and four further silver Kings pattern dessert forks, H J Lias & Son, London 1876, total weight 60oz (35)
A pair of Victorian silver mounted candlesticks, Charles Stuart Harris, London 1898. each designed as a tapering square column with embossed bow decoration mounted with urn sconce, all raised on spreading square base with embossed floral swag and bead decoration, 26.5cm high (loaded) (at fault) (2)
A matched three piece silver tea service, each piece of oval form with embossed floral scroll decoration, comprising; a teapot and cream jug by Abstinando King, London 1820 and a two handled sugar bowl by Henry Holland, London 1857, each piece raised on four paw bracket feet, total weight 41.7oz (3)
A four piece silver tea service, S Blanckensee & Sons Ltd, Chester 1937, each piece of plain polished oval canted form, comprising; a teapot with ebonised handle and finial, 14cm high, a hot water jug with ebonised handle and finial, 16.5cm high, a two handled sugar bowl, 9.5cm high and a cream jug, 9.5cm high, total weight 52oz
An Edwardian silver trophy cup, D & M Davis, Chester 1901, the body with embossed flowers and scrolls against a trellis ground, with engraved presentation inscription 'Birmm & District Coursing & Gun Club...18th Feb 1902', raised on knopped stem with spreading base, 28.5cm high, weight 19oz
An Edwardian three piece silver tea service, James Dixon & Sons Ltd, Sheffield 1908, each piece of tapering navette form with reeded band to the body and engraved monogram, comprising; a hot water jug with ebonised handle and finial, 23.5cm high, a teapot with ebonised handle and finial, 18.5cm high and a two handled sugar bowl, 10.5cm high, each raised on oval foot, total weight 44.8oz (3)
A Victorian Scottish three piece silver tea service, JR, Glasgow 1886, each piece of circular form in the Indian manner with heavily chased panel figural decoration amongst floral scrolls and birds, each with engraved monogram to cartouche, comprising; a teapot, 15cm high, a sugar bowl, 9cm high and a cream jug, 9cm high, retailed by JAs Murray Silversmith, Glasgow, total weight 33.7oz (3)
A matched Edwardian four piece silver tea and coffee service, Walker & Hall, Sheffield 1903 & 1904 and Chester 1906, each piece of shaped oval form with reeded band to the body and embossed acanthus corner panel, engraved monogram, comprising; a coffee pot with ebonised handle and finial, 23cm high, a teapot with ebonised handle and finial, 17cm high, a two handled sugar bowl, 12.5cm high and a cream jug, 10.5cm high, each with gadrooned rims and raised on four ball feet, total weight 62oz (4)
A George IV part three piece silver part tea service, W.E., London 1823, each piece with embossed and engraved floral scroll decoration, comprising; a coffee pot with turned wood handle and ivory finial, 22.5cm high, a teapot with tuned wood handle and ivory finial, 16cm high and a cream jug, 9cm high, each raised on lobed spreading foot, and with engraved crest, total weight 64.8oz (3)
A cased part canteen of Sandringham pattern silver flatware, Emile Viner, Sheffield 1931-1934, comprising; four tablespoons, twelve table forks, eleven dessert spoons, twelve dessert forks, twelve soup spoons, twenty-four teaspoons/coffee spoons, a cake slice, twenty-four ivorine handled silver fish knives and forks, twelve ivorine handled fruit knives and forks, twelve ivorine handled table knives and side knives, a meat knife and fork and a silver mustard and spoon, all presented within fitted walnut veneered cupboard canteen, total weighable silver approx 125oz
A Victorian matched four piece silver tea and coffee service, Walter & John Barnard, London 1892, each piece of circular half reeded form with shell, foliate and gadrooned border, comprising; a coffee pot with turned wood handle and ebonised finial, 18.5cm high, a teapot with ebonised handle and finial, 10cm high, a two handled sugar bowl, 7cm high and a cream jug, 8cm high, each with engraved crest and raised on circular collet foot, total weight 49.5oz (4)
A four piece silver tea service, Harrison Brothers & Howson, Sheffield 1946, each piece of plain polished tapering rectangular form with gadrooned rim, comprising; a teapot with ebonised handle and finial, 12.5cm high, a hot water jug, 19cm high, a two handled sugar bowl, 8cm high and a cream jug, 8cm high, each raised on four stepped feet, total weight 56.3oz, together with a pair of silver plated sugar tongs (5)
A harlequin part canteen of Regimental silver Kings and Queens pattern silver cutlery, various dates and makers, comprising; twelve table spoons, nine dessert spoons, twelve table forks, six dessert forks, a pickle fork and spoon, a soup ladle, a butter knife, three further forks, six fish knives, six fish forks, six side knives and six table knives, some with engraved 49th regiment crest, with accompanying correspondence from Regimental Headquarters, Duke of Edinburgh's Royal Regiment, La Marchant Barracks, Devizes, stating opportunities to purchase Regimental Trust Silver to subscribers, total weighable silver approx 131oz
A silver combined vesta and sovereign case, Henry Hobson & Sons, Birmingham 1902, together with a silver combined vesta and stamp case, George Unite, Birmingham 1875, a white metal combined candle box and vesta case and silver plated vesta/sovereign case (at fault) (4)
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2466194 item(s)/page