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A George III silver trophy cup, probably by Cornelius Bland, London 1792, the plain pear shaped body with two leaf capped scroll handles above a circular gadrooned pedestal foot. Inscribed ‘The Oration Prize, The Legacy of Dr Hooper, adjudged to John Gleed by TRINITY COLLEGE CAMBRIDGE 1792’, 18.5cm high, 11oz
A closely matched service of Old English pattern flatware, by William Eley and William Fearn, London 1797/1804, comprising: 12 tablespoons (11 + 1 x Williams Eley, Fearn and Chawner, London 1809), 12 table forks, 12 dessert forks, 12 dessert spoons (11 + 1 x WE, London 1802), a sauce ladle, and a salt ladle together with twelve modern silver handled table knives with stainless blades by CJ Vander, Sheffield 1968 together with twelve matching cheese knives, 74.25oz (weighable) (74)
A Scottish provincial toddy ladle, possibly by William Mill, Montrose, of plain fiddle pattern, initialled, 16.5cm; a small George III silver Old English pattern cream ladle by George Smith and William Fearn, London 1791, 13.5cm; and a Victorian silver fiddle pattern sifter spoon by James & Josiah Williams, Exeter 1864, 17.24cm, 3oz (3)
A small pair of Victorian tub salts, by Alexander Macrae, London 1870, circular, the bodies embossed with flowers below beaded edges, each standing on three hoof feet, 6cm diameter, together with two later Old English pattern salt spoons, Sheffield 1905, 3.5oz; and a George III silver two handled salt by John Robins, London 1801, of tapered square shape raised on bracket feet, 5.25cm high, 2oz (5)
A George IV silver four piece tea set, probably by William Eaton, London 1823/1825, comprising: a large teapot of melon shape raised on three trefid headed feet, insulated handle and flush hinged cover, 14cm high; a smaller teapot with wooden handle, 16cm together with the matching sugar basin, 11.5cm and cream jug, 12.5cm, cased, 71.5oz
A matched part service of William IV/Victorian silver fiddle and thread pattern flatware, comprising: eight tablespoons (5 x John and Henry Lias, London 1839, 3 x William Theobalds & Lockington Bunn, London 1835); eight table forks by Thomas Wallis, London 1800; eight dessert spoons by William Eley and William Fearn, London 1806; eight dessert forks by Joseph & Albert Savory, London 1835, all initialled alike, 69.25oz (32)
A small George III silver sugar basket, by Emick Romer, London 1771, the circular wirework frame applied with festoons of flowers and birds below a ropetwist edge and bail handle, all raised on a ropetwist edged foot, cranberry glass liner, 8cm diameter, 2.5oz, together with an unmarked rustic sugar spoon to match, 11.5cm (2)
A silver four piece tea set, by William Hutton & Sons, Sheffield 1917/1918, comprising: a teapot of oval shape, the lower body fluted, with ebonised handle and finial, 16.5cm, the companion milk jug, 9.5cm and sugar basin, 10cm together with the matching hotwater jug or coffee pot, 20.5cm, also a pair of George III silver bright cut sugar tongs by Peter and William Bateman, London 1808, 47oz (5)
A matched part service of silver fiddle and thread pattern flatware, various makers and dates, comprising:- twelve table forks (6 x John, Henry and Charles Lias, London 1829//30/33, 3 x John Stone, Exeter 1852, 3 x various); six tablespoons (2 x John Stone, Exeter 1864, 2 x Richard Crossley, London 1800/1811, 2 x various). Twelve dessert forks (4 x Joseph Rodgers & Sons, Sheffield 1913, 8 x various all different); Twelve dessert spoons (various); Eleven teaspoons (5 x Samuel Hayne and Dudley Cater, London 1861, 6 various) and a sauce ladle by William Eley and William Fearn, London 1806), 104.75oz (42)
A part service of silver Old English pattern flatware, by William Eley and William Fearn, London 1802/1804, comprising: seven tablespoons, six table forks, six dessert spoons, six dessert spoons, a silver sauce ladle together with six modern silver handled table knives by William Yates, Sheffield 1987 and six matching cheese knives, 38.25oz (38)
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2465183 item(s)/page