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A modern commemorative silver 'castle-top' card case, by The Royal Collection, London 1998, no. 19/250, rectangular form, the front with a raised relief of Windsor Castle, with foliate scroll decoration, the reverse with a vacant cartouche, celebrating the restoration at Windsor Castle following the fire, in a fitted case with paperwork, length 10cm, approx. weight 3.4oz.
λλA small collection of three silver boxes, comprising: one of oval form, engraved foliate scroll decoration, the hinged cover set with an agate plaque with fern decoration, turquoise border, plus an Indian box, the cover with a portrait of a gentleman, and a silver-gilt box, of shaped cartouche form. (3)
λA mixed lot of silver items, comprising: a William IV snuff box, by Joseph Willmore, Birmingham 1833, rectangular form, reeded decoration, foliate thumb-piece, plus two Dutch boxes, a pill box, a Victorian wine label modelled as the letter 'M', another wine label and a silver and tortoiseshell etui of tapering oblong form, inlaid decoration, approx. weighable 4.7oz. (7)
A mixed lot of silver items, comprising: a Victorian scent bottle, with engraved foliate scroll decoration, by S. Mordan, London 1881, a caddy spoon, a miniature chamber stick, a Dutch box and an unmarked silver and mother-of-pearl box, the cover with a portrait of a lady. (5)
λA mixed lot, comprising silver items: a Victorian bachelor's tea pot and sugar bowl, London 1873, the teapot with ivory insulators, plus a cigarette box, a heart shaped frame, two boxes, a pepper pot, an electroplated coffee pot and various electroplated teaspoons, approx. weighable 18.5oz. (qty)
A Victorian silver-gilt mounted lithyalin glass scent bottle, the mount by Samuel Mordan, London 1872, faceted rectangular form, simulated agate decoration, the hinged cover with a crest, plus a Victorian silver-gilt mounted blue overlay glass scent bottle, the hinged cover with foliate decoration. (2)
A mixed lot, comprising silver items: a Victorian dish, by Martin, Hall and Co, Sheffield 1867, circular form, stylised border, a pierced bonbon dish, a Scottish provincial toddy ladle by Cameron of Dundee, another Scottish toddy ladle by Philip Grierson of Glasgow, a sugar bowl, London 1899, a sauce ladle, a cased set of six tea spoons, and six cased coffee spoons, a tea strainer, a cased set of four ashtrays and matchbox covers, plus metalware items: a taper holder, a circular bowl, a bird, and a small bowl, plus electroplated items: a set of cased fruit eaters, a cream jug and a ladle, approx. weighable 30oz. (qty)
Three volumes relating to College and Company silver, Jones, E. A., Catalogue of the Plate of Clare College Cambridge, The University Press, 1939; Clifford, H. M., A Treasure Inheritance: 600 Years of Oxford College Silver, 2004, and Kingsley, M. O., The Collection of the Saddlers' Company, 1995. (3)
A mixed lot, comprising silver items: a Victorian bachelor's tea pot, by J. Mappin, Sheffield 1882, ovoid form, scroll handle, domed cover with a ball finial, engraved decoration, plus a cream jug, a two handled bowl, a mustard pot, and a pierced bonbon dish, plus electroplated items: a pair of eaters, an entrée dish and cover, a chamber stick, a four-piece tea set, a salver, a mustard pot a sugar scuttle and a snuffer's tray, approx. weighable 24.8oz. (qty)
A small collection of five West country silver wine labels, comprising: one by William Sobey, Exeter 1843, cartouche form, engraved decoration, incised 'MARSALA', plus one by Anne Adams, Exeter circa 1807, incised 'SHERRY', plus one by William Basnett of Bath, circa 1790, incised 'SHERRY', and one by Owen Fielding, Exeter 1827, incised 'SHERRY', and another by William Sobey, London 1839, incised and blackened 'HERMITAGE', approx. weight 1.4oz. (5)
λA mixed lot of silver items, various dates and makers, comprising: an ox-eye cup, by Charles Stuart Harris, London 1893, a pair of miniature candlesticks, a candlestick, an apple shaped jam pot cover, two toast racks, a mesh bag, four ashtrays, a compact, a cigarette box, various napkin rings, plus two brushes and other items including a metalware and bone scent bottle, approx. weighable 40oz. (qty)
A mixed lot of modern silver and electroplated wine labels, comprising: one by S. Mordan and Co, London 1922, oval pierced form, incised 'FRENCH VERMOUTH', plus a set of four of star form, bright-cut decoration, incised 'W.PORT', 'CYDER', 'SHERRY' and 'LISBON', plus three of disc form and one other. (9)
λA mixed lot, comprising silver items: a small waiter by Aldewinckle and Slater, London 1841, plain circular form, initialled, a goblet of circular form, Birmingham 1908, a pair of continental dishes, with wire-work handles, a continental candlestick a dish, plus an old Sheffield plated cheese warming dish, a pair of electroplated candlesticks, a salver and a crumb scoop and pair of knife rests, approx. weight 21oz. (qty)
Please note: there is no 'R.Wine' wine label in this lot as previously catalogued, there are now four labels in this lot.A small collection of five West country silver wine labels, comprising: one by William Hope, Exeter 1828, rectangular form, canted corners, incised 'PORT', plus one by William Woodman, Bristol circa 1840, incised 'SHERRY', plus one by J and J Williams, Exeter 1870, incised 'RUM', and one by Thomas Howell of Bath, circa 1790, incised 'PORT', approx. weight 1.9oz. (4)
A mixed lot, comprising silver items: an Edwardian bachelor's teapot, by Henry Lambert, London 1906, inverted pear form, gadroon border, scroll handle, a heart shaped pin tray, a cream and sugar bowl, a sugar bowl, a candlestick, and a cream jug, plus electroplated items: a toast rack, a rose bowl, a sugar caster and a pair of wine labels, approx. weighable 36oz. (qty)
A collection of five antique silver wine labels, various dates and makers, comprising: a Victorian pair with a pierced border and blackened 'CURACOA' and 'GIN', by William Summers, London 1871, plus two incised 'RUM' and 'PORT' and one pierced 'MADEIRA', approx. weight 1.8oz. (5)
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2466194 item(s)/page