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Click here to subscribeAn early-18th century Channel Islands silver Dog-nose spoon,by Robert Barbedor, Jersey and Guernsey, circa 1705,the oval bowl with a plain rat-tail, the reverse of the terminal with scratch initials 'M.C', length 18.2cm, plus an early 18th century silver Trefid spoon, maker's mark of I.P with a motif above, the reverse of the terminal with scratch initials 'S.M R' over 'A.L B T L', length 17.8cm, approx. total weight 2.4oz. (2)
A small collection of Channel Islands silver, by Pierre Amiraux, Jersey, circa 1720-50, comprising: a Trefid spoon, the reverse of the bowl with a ribbed rat-tail, the reverse of the terminal initialled, length 18.6cm, a marrow spoon, and a tablespoon, plus a salt spoon, approx. weight 3.7oz. (4)Provenance: The Dr. W. Gillham Collection of Channel Islands Silver (Part I).
A mixed lot of silver items,comprising: a German beaker, Augsburg, maker's mark ID, repaired, a continental inkstand, with import marks for London 1892, plus a salt cellar, two mustard pots, two pepper pots, a cigarette box and various spoons, plus electroplated items: a waiter, a wine funnel, and other items, approx. weighable 17oz. (qty)
A collection of Channel Islands silver flatware, comprising: a pair of Bright-cut sugar tongs, a Hanoverian pattern tablespoon, an Old English pattern tablespoon, and four teaspoons, maker's maker of LC, unknown, Jersey, a Hanoverian pattern tablespoon, a Feather-edge pattern tablespoon, and a teaspoon, maker's mark of E.D, unknown, Jersey, approx. weight 9oz. (9)Provenance: The Dr. W. Gillham Collection of Channel Islands Silver (Part I).
A collection of Channel Islands silver decorated Fiddle pattern flatware,London made, over-struck with maker's mark of Charles Maine, 1900-1938,with engraved foliate decoration, initialled, comprising: three tablespoons, five dessert forks, four dessert spoons and an Old English pattern dessert spoon, approx. weight 21.5oz. (13)
A collection of Channel Islands silver flatware, by George Mauger, Jersey circa 1800, comprising: a Hanoverian pattern tablespoon, the reverse of the terminal inscribed 'F. Kerby 2', plus four Old English pattern tablespoons, a small tablespoon/dessert spoon, and two teaspoons, approx. weight 8oz. (8)Provenance: The Dr. W. Gillham Collection of Channel Islands Silver (Part I).
A collection of late-18th and early-19th century Channel Islands silver flatware, by George Hamon, Jersey circa 1800, comprising: a pair of Bright-cut sugar tongs, seven tablespoons, the terminals initialled, plus another smaller tablespoon/dessert spoon, maker's mark GH, possibly for Guillaume Henry, Guernsey circa 1740, approx. weight 10.7oz. (9)Provenance: The Dr. W. Gillham Collection of Channel Islands Silver (Part I).
A set collection of 19th century Channel Islands silver flatware, by Jacques Quesnel and Charles Quesnel, Jersey circa 1800-40, comprising: a Hanoverian tablespoon and four teaspoons, a set of five Fiddle pattern teaspoons, four further teaspoons, and two pairs of Bright-cut sugar tongs, the terminals initialled, approx. weight 12.7oz. (6)Provenance: The Dr. W. Gillham Collection of Channel Islands Silver (Part I).
A collection of Channel Islands silver flatware, comprising: an Old English pattern tablespoon by Jacques Quesnel, the reverse of the stem engraved '2nd Argyllshire Fencibles', a set of six engraved teaspoons by Thomas de Gruchy and John Le Gallais, two teaspoons and a tablespoon, by Jean-Pierre du Port of Guernsey, two dessert forks, four teaspoons, eight souvenir spoons and an electroplated souvenir spoon, approx. weight 14oz. (qty)Provenance: The Dr. W. Gillham Collection of Channel Islands Silver (Part I).
A collection of 19th century Channel Islands silver flatware,by Thomas de Gruchy and John Le Gallais, Jersey circa 1830-40,comprising: four engraved Old English tablespoons, with foliate decoration, a dessert spoon, and four teaspoons, plus four Fiddle pattern tablespoons, the terminals with initials, approx. total weight 16.4oz. (13)Provenance: The Dr. W. Gillham Collection of Channel Islands Silver (Part I).
A mixed lot of silver items,comprising: a Victorian cream jug, by J and A Savory, London 1850, lobed baluster form, foliate decoration, a late-Victorian wall pocket box, foliate and figural decoration, a cased pair of dishes with tongs, a small mug, two pepper pots and a child's spoon, approx. weight 19oz. (qty)
A collection of Channel Islands silver flatware, by Charles Quesnel, Jersey circa 1800-1840, comprising four Old English pattern tablespoons, four Fiddle pattern tablespoons, and a sauce ladle, the terminals initialled and one with a crest, approx. weight 17.9oz. (9)Provenance: The Dr. W. Gillham Collection of Channel Islands Silver (Part I).
A collection of Channel Islands silver flatware, London made, overstruck with maker's mark of John Le Gallais, Jersey, 1850-1872, comprising: a pair of sugar tongs, a butter knife, two salt spoons, a knife and twelve decorated teaspoons, plus three London made tablespoons, two dessert forks and a jam spoon, overstruck with maker's mark of John Pope Genge, Jersey 1889-1895, approx. total weight 17.5oz. (qty)Provenance: The Dr. W. Gillham Collection of Channel Islands Silver (Part I).
A collection of silver Channel Islands silver flatware, comprising: a pair of salt shovels by Thomas Bouton, Jersey circa 1770, a teaspoon by SR unidentified, plus various other teaspoons and a quantity of London-made teaspoons with Channel Islands engraved decoration and initials, approx. total weight 9.8oz. (qty)Provenance: The Dr. W. Gillham Collection of Channel Islands Silver (Part I).
A collection of 19th century Channel Islands silver flatware, by Jacques Quesnel, Jersey circa 1800-20, comprising: a set of six engraved teaspoons, with foliate decoration, the reverse of one of the terminals engraved '14 Juilt.1829', plus six Old English pattern teaspoons, a pair of Bright-cut sugar tongs and a pair of Feather-edge pattern sugar tongs, the terminals initialled, approx. weight 6.8oz. (14)Provenance: The Dr. W. Gillham Collection of Channel Islands Silver (Part I).
A collection of 19th century Channel Islands silver flatware, by John Le Gallais, Jersey, overstriking London makers, 1855-1886, various patterns, comprising: four tablespoons, three smaller tablespoons, a sauce ladle, a sifting spoon, a dessert spoon and two pairs of sugar tongs, approx. weight 23oz. (12)Provenance: The Dr. W. Gillham Collection of Channel Islands Silver (Part I).
A silver snuff box,by D and J Wellby, London 1932,rectangular form, the hinged cover engraved with a carriage scene, the sides engraved and inscribed with two shaking hands, a hunting scene, a horse racing scene and 'When you have viewed this box round, return it to the owner safe and sound', the underside with a speeding carriage and ' A Gentleman and Lady going to Gretna Green post haste yea, hip yea, a hip, go it, go on', length 7.7cm, approx. weight 2.5oz.
An Austrian silver and enamel minaudiere,maker's mark of LA,oval cylindrical form, dark blue decoration, black Greek key border, the gilded interior with a compartment for cigarettes, a mirror and powder compartment, with an engine-turned cover, the end with a screw-off cover to reveal a scent bottle, red push-button thumb-piece, on a cord strap with a silver and enamel lipstick holder, length 9cm.
A mixed lot of silver items,comprising: a pair of candlesticks, Birmingham 1901, a mug, a pair of vases, a dressing table pot, three silver-mounted glass dressing table jars, two scent bottles, a dish, six silver-handled cake knives, a napkin ring, a cane mount, and an electroplated siphon stand, approx. weighable 9oz. (qty)
A collection of wine and boudoir labels,comprising silver ones: a pair of cut-out letters 'S' and 'M', by Marshall and Sons, Edinburgh, four antiques labels, a set of four slot-in labels, London 1905, stamped 'Floris', seven modern labels, an unmarked label 'W', and four enamel labels, 'Eau D'Houbigant', 'Mountain', 'Brandy' and 'Gin', approx. weighable 5.2oz. (22)
A collection of five silver wine labels,comprising: a pair by George Knight, London 1819, with lion masks, shells, roses thistles and shamrock, incised 'Sherry' and 'Port', plus two of vine leaf form, pierced 'Sherry' and 'Port' and one incised 'Claret', approx. weight 2.5oz. (5)
A set of three George III silver wine labels,by Edward Farrell, London 1819,shaped oval form, with a central Bacchanalian cherub holding a scroll with vine and foliate scroll decoration, incised 'Bucellas', 'Sherry' and 'Hock', plus a George III silver wine label incised 'Port', approx. weight 3oz. (4)
A set of three George III silver wine labels,over-stamped with maker's mark of Langlands and Robertson, circa 1780,banner form, with a raised pediment engraved with a crest with pierced foliate supports, two incised and blackened 'Claret' and 'Port', the other incised 'Sherry', length 4.5cm, approx. weight 1.3oz. (3)The crest is that of Betts (as used by Augustine Matthew Betts of Euthella, Goulborne, NSW). Augustine was born in 1844 and was son of John Betts (1804-1852) of Cloudesley, near Paramatta NSW. John Betts was a tutor originally from Potton, Bedfordshire, England who arrived in Sydney, Australia on 1 September 1829 aboard the ship Eamont.
A George I silver snuff box, by Thomas Tearle, London circa 1720, rectangular form, the hinged cover engraved with an armorial within foliate scroll decoration the underside scratch initialled 'ML' conjoined, length 6.8cm, approx. weight 1.9oz.The armorial is possibly Wilford or Wylford.
A mixed lot,comprising silver items: a shell butter dish, Birmingham 1895, a silver-gilt sifting spoon, a pierced dish, a dessert fork, a later embossed dessert spoon and other items including three electroplated forks, a cased set of six spoons, and a three-piece condiment set, approx. weighable 7.6oz. (qty)
A mixed lot of silver items,comprising: a Guernsey milk can, Birmingham 1896, a bowl of petal form, two Armada dishes, a small hipflask, a modern salt and pepper pot, a circular box, two mustard pots, two pepper pots, a sifting spoon, six cased teaspoons, six silver-handled cake knives, a metalware spoon and an electroplated hipflask, approx. weighable 33oz. (qty)
A four-piece Edwardian silver presentation tea and coffee set,by The Goldsmiths and Silversmiths Company, London 1904,oval form, part-fluted decoration, initialled, together with a framed list of all the subscribers from Stoke Ferry to R.B. Etherdige Esq. to celebrate his marriage, approx. weight 43oz. (5)
A three-piece presentation silver tea set,by R F Mosley & Co., Sheffield 1912,oblong bellied form, part-fluted decoration, with a presentation inscription to Mr James Hutton, and with a book of the List of Subscribers to Mr. James Hutton, Head Master of Wistaston School, April 6th 1892-April 6th 1913, approx. weight 36.5oz. (4)
A matched set of four George III silver salt cellars,three by Robert and Samuel Hennell, London 1804/5, and one by Samuel Hennell, London 1811,oval form, reeded borders, on oval bases, length 8.6cm, plus three salt spoons and a George II Newcastle bun pepper caster, by Isaac Cookson, circa 1740, approx. total weight 9.4oz. (8)
A mixed lot of silver items,comprising: a cream boat, London 1755, a bun pepper pot, a Newcastle mustard pot, another mustard pot, a patch box by Joseph Taylor, a circular Victorian toilet box, a silver-mounted glass toilet box, a cased pair of napkin rings, a pepper pot, six silver-handled tea knives, plus an electroplated small goblet and a vesta case, approx. weighable 20.9oz. (qty)
A George III silver mustard pot,by Thomas Wallis, London 1792,oval form, bright-cut borders, domed hinged cover, with a blue glass liner, engraved with a crest, length 11cm, plus a George III silver mustard pot, same maker, London 1799, circular form, fluted scroll handle, approx. weight 7.8oz. (2)
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