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A 17th Century oak credence table:, with a plain canted top, the front with a gouged frieze and arcaded aprons with carved flowerhead and foliate ornament, fitted with a drawer on ring turned legs, united by plain gouged stretchers, terminating in block feet, 81cm (2ft 7 3/4in) wide.
A George III bur yew wood and inlaid work table:, in the Sheraton taste, bordered with boxwood lines, the oval overhanging hinged top enclosing a well, the front with two faux drawers and two small fitted drawers below, on square tapered legs, 49cm (1ft 7 1/2in).
A George III satinwood and inlaid lady's writing table:, in the Sheraton taste, bordered with boxwood and ebony lines, the rectangular swivel top with paper scroll banding and a tulipwood crossbanded edge, enclosing a fitted interior and adjustable rachetted writing panel, on square tapered legs, united by an x-frame stretcher with circular platform, terminating in spade feet, 51cm (1ft 8in) wide.
A George III mahogany occasional table:, the snap top with rounded corners on an associated base with turned, fluted and foliate carved pillar and tripod splayed legs, decorated with acanthus, terminating in claw and ball feet, the top 68.5cm (2ft 3in) x 56.5cm (1ft 10 3/4in).
A George III satinwood, mahogany banded and inlaid card table:, of D-shaped breakfront outline, crossbanded in tulipwood, bordered with boxwood and ebony lines, having a baize lined hinged top and lozenge inlaid frieze on square tapered legs, terminating in spade feet, 92cm (3ft 0 1/4in) wide.
A Regency mahogany and inlaid circular occasional table:, the segmented top with a crossbanded border decorated with boxwood and ebony lines, centred by a circular amboyna wood panel within a narrow tulipwood crossbanded surround, on a ring turned column and quadruped inswept splayed legs, terminating in spade feet. 48cm (1ft 6 3/4in) diameter.
An early 19th Century mahogany and inlaid octagonal work table:, bordered with lines and chequer lozenge banding, the hinged top with a reeded edge enclosing an interior with divisions, on ring turned tapered and splayed legs, united by X-frame stretchers, 53.5cm (1ft 9in) wide.
A 19th Century ebonised and gilt decorated circular work table:, the hinged mahogany and ebony strung top enclosing a fabric well, having spindle turned uprights, on quadruple square tapered splayed legs with pendant husk ornament, united by a concave sided platform, terminating in brass cappings and castors, 36cm (1ft 2in) diameter.
A Regency mahogany and inlaid drop flap breakfast table:, the hinged top with D-shaped leaves, the boxwood strung end friezes fitted with a drawer on ring turned quadruple cluster columns, platform with cut corners and quadruped inswept splayed legs, terminating in brass cappings and castors, the top 90cm (2ft 11 1/12in) x 110cm (3ft 7in) extended.
A good Regency mahogany dining table in the manner of Gillows:, comprising two D-end sections, a rectangular centre section and seven additional leaves, the top with a reeded edge and with a reeded edge to the apron, having a telescopic action, raised on detachable turned and reeded tapered legs, terminating in brass cappings and castors, the top 147cm (4ft 10in) x 199cm (6ft 6 1/4in) and with seven additional leaves extending to 518cm (16ft 8in).
A William IV rosewood drop flap games and work table:, the hinged top with rounded corners, having a central reversible slide inlaid for chess and with an interior detachable tray, fitted with a drawer and sliding tapered well below with pleated covering on U shaped stretcher, central foliate carved pillar and quatrefoil platform, terminating in foliate scroll feet and castors, the top 44cm (1ft 5 1/4in) x 87cm (2ft 10 1/4in) extended.
A Victorian ebonised burr walnut, amboyna and gilt decorated oval breakfast or loo table:, the snap top with wide burr walnut banding and a moulded gilt edge, on turned and fluted quadruple cluster columns and quadruple splayed legs decorated with amboyna panels and boxwood lines, terminating in scroll feet and castors, the top 122cm (4ft) x 89cm (2ft 11in).
An Edwardian mahogany and inlaid triangular corner tea table:, the hinged top with cut corners, the base with bowed burr maple veneered apron sides centred by mahogany oval panels, on boxwood strung square tapered splayed legs, headed with satinwood panels, terminating in brass claw and ball feet, 97cm (3ft 2in) wide.
A 19th Century Indo Colonial carved wood centre table:, the flowerhead top, hinged at the centre and pierced and decorated with a wide band of leaves and flowers and berries within a tracery surround, the detachable base with moulded cabriole legs, terminating in leaf capped feet, 130cm (4ft 3 1/4in) diameter.
A 19th Century French ebonised Boulle work and gilt metal mounted centre table:, of serpentine outline, veneered in scarlet tortoiseshell and inlaid with a marquetry of cut brass in foliate scroll designs, the top with a central quatrefoil panel depicting a classical figure in a horse drawn chariot, having a reeded, foliate and rope twist border, the shaped apron with applied ribbon tied masks and foliage, fitted with a drawer, on cabriole legs, headed with female masks and cabochon and foliate scroll ornament, trailing to sabots, the top 101cm (3ft 3 3/4in) x 67cm (2ft 2 1/4in).
A 1920's/1930's cream and gilt chinoiserie bedroom suite:, decorated with figures in pagoda garden landscapes, heightened in polychrome colours, comprising a chest, fitted with two short and a single long drawer and enclosed by a pair of doors below, 92cm (3ft 0 1/4in) wide, a dressing table with triple mirrors and two short and a single long drawer below, 107cm (3ft 6in) wide and a wardrobe enclosed by a pair of doors with a single long drawer below, 123cm (4ft 0 1/2in) wide, each piece on bun-shaped feet.
A contemporary walnut, crossbanded and inlaid rectangular side table in the William and Mary style:, bordered with boxwood and ebony lines, the top hinged and revealing a compartment being operated by a concealed mechanism, having a wide crossbanded border and a moulded edge, fitted with three drawers in the shaped and ogee pointed apron, on ebonised turned and tapered legs, united by curved X-frame stretchers, 99.5cm (3ft 3in) wide.
A pair of Victorian matched cast iron garden seats: with slatted wood rails, the armrests with lion mask decoration raised on scroll feet, 127cm and 160cm long, together with a cast iron garden table with slatted wood top on vine leaf decorated trestle end supports linked by a stretcher, 161cm long. (3).
An extensive Old English pattern silver plated part flatware service:, includes, twelve table forks, twelve dessert forks, four table spoons, twelve dessert spoons, four sauce ladles, sifting spoon sugar cube lifter, six soup spoons, soup ladle, twelve bone handled fish knives, twelve matching forks, twelve bone handled fruit knives, twelve matching forks, five bone handled table knives, seven bone handled dessert knives, pickle fork, together with other plated flatwares contained in an oak canteen, the pair of panelled doors enclosing five graduated fitted drawers.
A collection of old English and Hanoverian pattern flatwares, various makers and dates: includes six Hanoverian pattern table forks, six dessert forks, six Old English pattern dessert forks, nine tablespoons, six dessert spoons, six teaspoons, four mustard spoons, two assorted sauce ladles, six steel dinner knives and six steel dessert knives, contained in a mahogany canteen, total weight of silver 1786gms, 57.42ozs.
A matched silver fiddle and thread pattern flatware service, various makers and dates: monogrammed, includes thirteen tablespoons, eleven dessert spoons, ten teaspoons, five coffee spoons, nine table forks, ten dessert forks, sifting spoon, two sauce ladles and a soup ladle, contained in an oak canteen, total weight of silver 3350gms, 107.71ozs.
A set of six George V silver coffee spoons, maker C T Burrows & Sons, Birmingham, 1910: monogrammed, together with assorted silver Fiddle pattern flatwares, various makers and dates including two tablespoons, two dessert spoons, two table forks and two dessert forks, total weight of silver 560gms, 18.00ozs.
A set of four George III silver table forks, maker John Kerscher, London, 1817: crested, a pair of George III Old English pattern table forks, a set of six silver handled dinner forks and a set of nine silver handled dessert knives, weighable silver 338gms, 10.88ozs.
A collection of mainly Exeter silver Fiddle pattern flatware, various makers and dates: most initialled or crested includes;- twelve dessert spoons, three tablespoons, twelve teaspoons, eight table forks, twelve dessert forks, total weight of silver 1877gms, 60.35ozs.
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1181390 item(s)/page