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A twelve-place canteen of cutlery, Czechoslovakian, after 1929, 800 standard, scallop and shell pattern, comprising a serving spoon and fork, a smaller serving spoon and two pickle forks, twelve tablespoons, twelve table knives with steel blades and table forks, eleven dessert knives with steel blades and forks, twelve tea knives with steel blades, twelve cake forks, twelve sorbet spoons and eight teaspoons, engraved monogram, 122ozs weighable.
An Edwardian inlaid rosewood envelope-top card table, triangular segments with scrolled marquetry and boxwood stringing, enclosing a leather edged baize interior, fitted with a single frieze drawer, similar inlaid, square tapering legs, joined by an undertier, with a gallery rail, on castors, width 56cm, (22"), height 74cm, (29").
A mahogany metamorphic architect`s table, first half of the 19th century, the rectangular top adjustable in height, secured by pegs and sloping supported on a ratchet, with a moveable rest rail and candle slide, square tapering uprights, turned and ringed rails, splayed legs, brass lion paw toes and castors, width 104cm, (41"), depth 64cm, (25").
An early 20th century matched mahogany dining room suite, consisting of oval table, wind-action with extra leaf, 4ft. 4in. opening to 5ft. 8in., set of five Chippendale-style chairs with pierced splats and drop-in seats and a serpentine-fronted sideboard, three drawers flanked by cupboards, the whole on cabriole legs with claw and ball feet, 4ft. 10in.
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