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ASSORTED ANTIQUE FIDDLE, THREAD & HUSK PATTERN:- Fifteen table forks, a pair of grape shears, two pairs of sugar tongs, a pair of salt spoons & a pair of single-struck, Scottish toddy ladles, some pieces crested, some initialled, mixed makers & dates; 56.65 oz (22)
MISCELLANEOUS FLATWARE:- A set of six George III Fiddle dessert spoons, crested & monogrammed, by Thomas Barker, London 1808, a set of six Fiddle dessert forks, crested by Simon Levy, Exeter 1827, five Fiddle tea spoons, a Fiddle table fork, crested, and the following plated items:- A table spoon & fork, a small ladle & a cased set of twelve pairs of close-plated dessert knives & forks with ivory handles, crested. The case 10.6" (27 cms) long; 17.5 oz weighable silver (lot)
A COLLECTED PART SERVICE OF QUEEN'S PATTERN FLATWARE (in a varient with a hust heel) including:- Six table spoons & six table forks by William Esterbrook, London 1825, and a set of six dessert spoons by Charles Eley, London 1827 and a set of six dessert forks by Messrs. Slater, Slater & Holland, London 1899 (all crested to match except the dessert forks); 67.5 oz (24)
EN SUITE *TO LOT 103:- A contemporary canteen of Hanoverian pattern flatware & cutlery in a fitted mahogany case with a lift-up cover, to include:- Four table spoons, eight table forks, eight dessert spoons, eight dessert forks, eight soup spoons, eight tea spoons, two butter knives, two sauce ladles, eight fish knives, eight fish forks eight table knives (stainless steel blades) & eight side knives (stainless steel blades) by Garrard & Co., Sheffield 1994; the case measuring 22" (56 cms) wide; 114.8 oz weighable silver *Lots 103 & 104 were purchased new from Garrards by parents wishing to give one canteen to each of their two sons. These two lots could both be amalgamated to make a matching canteen for sixteen place settings.
A LATE 19TH CENTURY BELGIAN PART-SERVICE OF FLATWARE & CUTLERY with shaped handles and borders of reed, ribbons and foliate motifs:- Six table spoons, six table forks, six coffee spoons & six table knives (steel blades), all monogrammed; 32.8 oz weighable silver (24)
A LATE VICTORIAN PART-CANTEEN OF HANOVERIAN PATTERN FLATWARE INCLUDING:- Six three-prong table forks, five table spoons, six three-prong dessert forks, five dessert spoons, two egg spoons, a basting spoon & a pair of fish servers by J.B. Carrington, London 1898/99 together with a later table spoon to match (by another maker), and the following with steel blades & tines and ivory handles:- Fifteen table knives, fourteen side knives, two carving forks & a carving knife, all the above crested to match & contained in an oak box; the box 16" (40.78 cms) long; 59.6 oz weighable silver
FIDDLE & THREAD PATTERN FLATWARE MADE IN EXETER:- A basting spoon, by Charles Croydon (of Plymouth), hallmarked 1857, a table spoon by James & Josiah Williams (of Bristol), hallmarked 1854 (both pieces initialled "P" to match), a set of five dessert forks, crested, also by J & J. Williams (of Bristol), hallmarked 1871 and a single tea spoon by John Stone, hallmarked 1852; 18.9 oz (8)
A SET OF FIVE GEORGE III OLD ENGLISH PATTERN TABLE FORKS crested, bhy Messrs. Eley, Fearn & Chawner, London 1809, another by Eley & Fearn, London 1807, two George III Fiddle pattern table forks, crested and five various George III table spoons with bright-cut borders, crested; 28.4 oz (13)
FIDDLE PATTERN:- A set of five Exeter-made table forks and three dessert forks by W.R. Sobey, 1842/43, two other dessert forks, a pair of sauce ladles, a pair of table spoons, six condiment spoons, a matched set of six dessert spoons by William Bateman, eight tea soons & a pair of sugar tongs, mixed dates & makers 1812-1868, most pieces initialled; 48.8 oz (36)
A MIXED LOT:- An Edwardian small two-bottle inkstand with a stamp box in the centre, a circular mounted tortoiseshell dressing table box, a pair of George III sugar nips, a Chinese small stand in the form of an umbrella, a Chinese miniature rickshaw with figure, three other miniature pieces and a pair of Victorian miniature mugs with gilt interiors by Richard Sibley, London 1868; the latter two 1.75" (4.5 cms) high; 10.4 oz weighable silver (10)
A MIXED LOT:- A set of five Hanoverian pattern table forks & six dessert forks, crested, by H. Atkin, Sheffield, 1907/08, an Exeter-made sugar spoon, crested, a King's pattern butter knife, a George III engraved caddy spoon, crested, an American sugar sifter spoon, twelve various condiment spoons, mostly with initials, a tea spoon & a pencil; the latter 3.75" (9.5 cms) long; 26.75 oz (lot)
SEVEN VARIOUS TABLE SPOONS:- A pair of large Irish spoons initialled "JA", by J. Brady, Dublin 1799, a George III table spoon, crested, by Messrs. Eley, Fearn & Chawner, London 1813, two bright-cut Exeter-made table spoons, a George III Hanoverian spoon, initialled, and another, initialled "EH", by Peter & Ann Bateman, London 1793; 11.75 oz (7)
AN EDWARDIAN ART NOUVEAU DRESSING TABLE SET decorated with blue & green enamel and stamped florets to include a hand mirror, two hair brushes, a clothes brush, a mounted comb, a mounted glass jar and the following mounted steel items:- a button hook, a shoe horn and a pair of glove stretchers, all by Liberty & Co., Birmingham 1906/09/10; the jar 3.5" (9 cms) high (9)
EN SUITE TO *LOT 104:- A contemporary canteen of Hanoverian pattern flatware & cutlery in a fitted mahogany case with a lift-up cover to include:- Four table spoons, eight table forks, eight dessert spoons, eight dessert forks, eight soup spoons, eight tea spoons, two butter knives, two sauce ladles, eight fish knives, eight fish forks, eight table knives (stainless steel blades) & eight side knives (stainless steel blades) by Garrard & Co., Sheffield 1994; the case measuring 22" (56 cms) wide; 114.6 oz weighable silver
A QUANTITY OF LATE VICTORIAN (& LATER) FIDDLE & THREAD PATTERN FLATWARE:- Two table spoons, ten table forks, eight dessert spoons, six dessert forks & ten tea spoons, some pieces initialled, all by three different makers (G.M. Jackson, G. Jackson & D. Fullerton & Messrs Slater, Slater & Holland), London 1890-1912 together with a set of six dessert forks to match by John Round, Sheffield 1899; 82 oz (42)
OLD ENGLISH PATTERN:- A set of eleven George III table spoons, initialled, by Messrs. Eley, Fearn & Chawner, London 1808, a set of five dessert spoons, crested, by Peter & Jonathan Bateman, London 1790 and another dessert spoon, also crested, by another maker, London 1807; 26.9 oz (17)
A HARLEQUIN OR COLLECTED PART SERVICE OF FIDDLE PATTERN including:- two table spoons, six table forks, five dessert spoons & six dessert forks, all initialled to match, by various makers, London & Exeter 1832-1859 together with six ivory-handled table knives with stainless steel blades; 34.7 oz weighable silver (25)
A MIXED LOT:- A pair of Edwardian salad servers, a pair of George III Exeter-made table spoons with later-fluted bowls, another similar pair of London-made table spoons, a graduated pair of small Fiddle pattern ladles, initialled "P", London 1827, two small butter knives, five other small spoons, London 1827, two small butter knives, five other small spoons, a small fork, a pair of plated sugar tongs, a cased Christening knife, fork, & spoon, initialled and a mother of pearl mounted folding fruit knife; the salad servers 10" (25.5 cms) long; 18.5 oz weighable silver (lot)
AN EARLY GEORGE III PART SERVICE OF OLD ENGLISH PATTERN FLATWARE INCLUDING:- A pair of basting spoons, four table spoons & five dessert spoons, by William London, London 1763 and two sauce ladles, same pattern by Paul Collard, London 1763, all of the above crested on the front of the terminals and later-initialled on the reverse; 23.9 oz (13)
A HANDMADE CIRCULAR BUTTER DISH with applied bosses and scroll chasing around the rim (glass liner), by Liberty & Co., Birmingham 1913 and a small oval dressing table jewel box with an inlaid tortoiseshell cover, by Walker & Hall, Sheffield 1913 (lined & loaded); the dish 5.5" (14 cms) diameter; 4.5 oz weighable silver (2)
A COLLECTED PART SERVICE OF KING'S PATTERN FLATWARE (with Union shell heel) including:- Eight table spoons, eleven table forks, nine dessert spoons, nine dessert forks, five salt spoons, six tea spoons & two sauce ladles, all crested to match, the majority by two makers (Mary Chawner & Charles Boyton), London, mixed dates 1827-1863 together with six plated table knives & six side knives to match (with stainless steel blades); 111 oz (62)
MISCELLANEOUS ANTIQUE FLATWARE:- Two basting spoons, a serving fork, sixteen table spoons (some Newcastle & two inscribed "Nottingham Regt"), nine dessert spoons, four dessert forks, four table forks, four pairs of sugar tongs, and a sugar sifter ladle, most pieces initialled; 74.4 oz (lot)
FIDDLE & THREAD PATTERN FLATWARE (SINGLE STRUCK):- A set of six table spoons, initialled, by S. Hougham, London 1813, a set of four table spoons, initialled "W", by Messrs. Eley, Fearn & Chawner, London 1809, a large serving fork and a large serving spoon, crested to match, by two different makers, London 1825/26 and a basting spoon, engraved with two crests, by Thomas Barker, London 1822; 41.5 oz (13)
COLLECTED KING'S HUSK PATTERN:- Eight dessert spoons, three table spoons & eight tea spoons (with a husk heel), all initialled to match, by two makers (William Chawner & William Esterbrook), London 1825/27, a set of six table forks (with a Thread heel), crested, by Charles Eley, London 1828, and five various table spoons (with a honeysuckle heel), initialled, mixed dates & makers; 71 oz (32)
A COLLECTED OR HARLEQUIN SERVICE OF FIDDLE & THREAD PATTERN FLATWARE (GEORGE III - VICTORIAN) INCLUDING:- Thirteen table spoons, twenty one table forks, fifteen dessert spoons, fifteen dessert forks, thirteen tea spoons, eight egg spoons, three sugar spoons, two small forks, one caddy spoon, four sauce ladles, two butter knives, a pair of sugar tongs, one basting spoon & one large serving fork, most pieces either initialled or crested, by numerous makers, mixed dates, London 1793-1872; 204 oz (100)
KNIVES:- A set of four modern table knives and eight side knives, Thread & Shell pattern together with two carving knives, two cheese knives and a paper knife (same pattern), a set of six side knives, Sandringham pattern and two other paper knives, all of the above with stainless steel blades (25)
A GEORGE IV OLD ENGLISH PATTERN BASTING SPOON crested, by William Bateman, London 1825 together with a pair of bright-cut table spoons, inscribed & dated "1786", by Hester Bateman, London 1782, and two George III Old English pattern sauce lades (one crested, one initialled); 10.7 oz (5)
A COLLECTED OR HARLEQUIN PART SERVICE OF QUEEN'S PATTERN FLATWARE (HONEYSUCKLE HEEL) INCLUDING:- Seventeen table spoons, seventeen table forks, nineteen dessert spoons & twenty dessert forks by various makers. London 1828-1851 (most pieces either crested or monogrammed); 190.9 oz (73)
A CASED, PART DRESSING TABLE SET decorated in translucent Royal blue enamel over an engine-turned ground including a hand mirror, a hair brush, two clothes brushes & a comb, each decorated with the applied Royal Naval crown, all by Gieves Ltd., Birmingham 1931 together with a circular powder compact of a similar design by another maker, Birmingham 1938; the latter 3" (7.5 cms) diameter
A SET OF FOUR FIDDLE TABLE SPOONS initialled "WEF", by Christian Kerr Reid, 1793, a set of three Fiddle table forks, crested, by Reid & Sons, 1833, a set of three Fiddle dessert spoons, initialled "WEF", by Christian & David Reid, 1828, a Fiddle & Shell butter knife, initialled "WEF" by Christian & David Reid, 1825 and a pair of King's pattern sugar tongs, also initialled "WEF", by Christian & David Reid 1822; 25 oz (12)
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1181390 item(s)/page