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A Victorian Howard & Sons (Berners Street) walnut bedroom pair, comprising a wardrobe with recessed centre section fitted with various panelled cupboard doors and drawers, flanked on either side by a full length door, raised on reverse break fronted plinth base, width 217cm, and an accompanying kneehole pedestal dressing table, with swing mirror, flanked by trinket drawers and arcaded recesses above nine various drawers, on plinth base, width 22cm
A Regency period mahogany sofa table, having a crossbanded top above two frieze drawers and corresponding opposing dummy drawers, raised on spiral twist end supports terminating on end platforms and outswept reeded sabre supports with carved acanthus knees and cast brass paws with castors, united by a turned and spiral fluted stretcher, width 90cm. Provenance - purchased by the vendors from a country house sale `Lowther House`, Rappax Road, Hale, Cheshire, in 1975, with original sale catalogue, item illustrated
A nice quality Edwardian walnut card table of unusual form, having a rectangular hinged and swivel top featuring green baize lining and four counter wells, the base section with fall flap to either end enclosing three drawers fitted with various games and gaming counters to one side and cocktail fitments to the opposing side, raised on square supports united by a rectangular under tier terminating on brass casters, width 77cm
An oak cased twelve setting silverplated canteen, comprising soup ladle, gravy spoon, twelve teaspoons, four salt spoons, six tablespoons, twelve dessert forks, twelve dessert spoons, two sauce ladles, two knife rests, twelve dinner forks, four piece carving set with bone handles, six dessert knives, twelve table knives
A Walker & Hall oak table canteen comprising twelve dinner forks, twelve dessert forks, twelve soup spoons, twelve dessert spoons, four serving spoons, two sauce ladles, butter knife, sugar spoon and tongs, soup ladle, gravy spoon and fish fork, pair of knife rests, mustard and salt spoon, five piece carving set with bone handles, twelve dinner knives and twelve side knives with bone handles, twelve teaspoons and six egg spoons and fish slice, the table raised on barleytwist supports and uncut stretchers
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1181390 item(s)/page