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Viners Studio cutlery, designed by Gerald Benney, including carving knife, carving fork, pair of salad servers, four serving spoons, five table knives, five table forks, six knives, six forks, six fish knives, six fish forks, four grapefruit spoons, four sundae spoons, six coffee spoons, six teasapoons, six dessert spoons, six cake forks, six cake knives.
Harlequin twelve-piece canteen of Old English/Bavaian pattern cutlery, comprising twelve tablespoons, by Thomas Wallace, London 1802; twelve table forks, by William Sumner, London 1784, back engraved rest; six dessert spoons, by Mary Sumner, London 1807; six further dessert spoons by Mary and Elizabeth Sumner, London 1813; twelve dessert forks, mostly by Richard Crossley, London 1804, with later back engraved monograms; twelve teaspoons, mostly by Samuel Godbehere and Edward Wigan, London 1789; together with twelve modern pistol handled ?? knives and dessert knives, 83oz, weighable. (84)
Twelve place canteen of ribbon edged pattern twelve place canteen of cutlery, Garrard & Co. Ltd, London 1963, comprising table knives and forks, cheese knives, dessert forks, dessert spoons, fish eaters, teaspoons, egg spoons, coffee spoons, soup spoons, six table spoons, a pair of ladles, a pair of butter knives and servers, the knives with stainless steel blades and filled handles, approximately 160oz weighable, in a three drawer mahogany cabinet, serpentine front, carved cabriole legs, ball and claw feet, width 94cm.
A matched twelve-place canteen of Danish silver cutlery, by L. Berth, and W. & S Sorenson, 826 and 830 standard, including table forks and knives, fish forks and knives, dessert forks and knives, soup spoons, dessert spoons, teaspoons, two serving spoons, two large scalloped bowled serving spoons and one smaller, fish servers, a slice, and salad servers with horn scoops; with an additional set of twelve teaspoons by Frigast, 95oz, weighable, some with engraved initial 'M'; in an oak canteen box bearing retailers mark for L Berth.
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1181627 item(s)/page