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A gent's diamond solitaire ring, the old brilliant cut diamond measuring approx. 9.9 mm diameter by approx. 5.9 mm deep, estimated to weigh in the region of 3.50 carats, of exceptional clarity, probably Vvs or better, slightly tinted in colour, probably around K-L, in a heavy finely chased 18 carat white gold setting. Circa 1920.
A BASKET of oval form, with a pierced wavy frieze, the body with part pierced loop sections and embossed decoration, with two crested circular cartouches surmounted by ribbons, the whole on four scrolling bracket feet, with an inner liner with ring handles, by HH Plante, London 1919, (c.20oz without liner), 91/2" wide.
A VICTORIAN NOVELTY VINAIGRETTE in the form of a lantern, of cylindrical form, the hinged cover opening to reveal a gilt lattice-work grille with a suspension ring, by Henry William Dee, London 1869, 3cm long. Literature: For a comparable vinaigrette see Eric Delieb "Investing in Silver" 1968, page 112
A LATE VICTORIAN SUGAR CASTOR of lighthouse form, with a high pierced pull-off cover, the body embossed with flower scrolls and geometric motifs, by N & E, Birmingham 1892, together with two plated napkin rings, by Elkington & Co., a cased pair of condiments and an oval napkin ring (5)

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