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A Herend china teapot, sides painted birds and foliage, 7" high (teapot rim chipped), a decanter and stopper, a Whieldon ware wine cooler, an Ironstone jug and a pair of floral decorated candlesticksCondition:Herend teapot: Chip to floral knop and chips to inside rim of main body.Candlesticks are slightly rubbed and crazed.Wear to inside of Cachepot
A twin handled silver plated and enamel ice bucket Wurtemberg Metalware Factory, early 20th century, of cylindrical form, the border with embossed rose detail and blue/green enamel ground; together with a novelty plated wine cooler, unmarked, with stag's head to each side; another plated wine cooler of tapered form with cast shell and wine fruit border and an Indian style goblet with all over chased decoration, vacant shield cartouche to centre(Height of WMF ice bucket: 24cm)
A pair of George III wine labels JM, Edinburgh 1818, each cast with a Bacchus mask and cherubic figures in vine border, engraved for MADEIRA and PORT; together with another of similar design, Sandilands Drinkwater, engraved for CHAMPAGNE and another, indistinctly marked, pierced for SHERRY in vine and repoussé grape border(Width: 6cm, 5.6cm, combined weight: 80g)
A pair of Victorian escutcheon wine labels and seven other labels George Unite, Birmingham 1858, engraved BRANDY, WHISKY, in a foliate border; together with a crescent pair, Richard Morton, Sheffield 1791, with threaded border, engraved for RUM and BRANDY; a curved label with feather terminals, Robert Gray/Gordon, Edinburgh circa 1790 engraved for MADEIRA; together with a set of three plated and enamel set wine labels, and a small unmarked crescent label engraved for SOY(Width: 5.3cm, 4.6cm,5.9cm, combined weight: 42.7g)
MIXED GROUP OF RED WINE to include three bottles of Château Benauge Fontaine, 1905; a bottle of Château Fongaban 1990; a bottle of Château Grand Capron 1979; two bottles of Château La Clare, one 1973 Medoc and a 1982; a bottle of Château Beausejour Saint Emillion Grand Cru 2004; a bottle of Château La Tour Camillac 1973; a bottle of Château Laclude Bordeaux, 1980; a bottle of Château Londenne Medoc 1978; a bottle of Château La Riviere, Fronsac 1992; a bottle of Château St Julien-Beychevelle Medoc 1974: a bottle of Hawkes Bay Cabernet Sauvignon 1985; a bottle of Château d'Angludet 1998; and a bottle of Château Saint- Bonnet Medoc 1980; together with two bottles of Berry's Good Ordinary Claret; two bottles of Sandeman Claret 1978; and a bottle of The College Claret
A pair of electroplated Classical column candlesticks with spiral reeded stems, 16cm high, to/w a 19th Century French velvet-lined casket with fishskin cover and ornate ep mounts, stamped for Susse Frères (Paris), 21cm wide, an electroplated tea caddy, pair of goblets, pair of Indian low grade spoons and small dish, and various other ep wares including wine-bottle handle, sugar nips, vesta case, hand mirror, etc. (box)
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