° ° Early Eighteenth Century Manuscript Cookery. 'Eliz. Wood Her Booke. 1708'. 96pp. used (of 270), in a closely written hand, a contemp. panelled calf volume, med. 8vo.; Details some 190 'receipts' of main courses, desserts, cakes, drinks, etc., eg. 'To Make an Oyster Pye'; To Pickle Purslane Stalk, and French Beans; To make Almond Puffes'. A few are credited - 'Lady Burditts Recipe To Make Cowslipp Wine; Mrs Harsells Plumb Cake'. Included amongst the dozen or so medicinal ones are - 'A Most Excellent Medecine against y. Plague'; and others for Scurvy, Venom removal, and a 'Lipp Salve'; 'Stoughtons Elixer' - based on 'four Civill Oringes', with a pint of brandy added - should have been a favourite pick-me-up for most (whilst possibly flooring others?!)
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An Artist's easel; briefcases; wine master; cigars; Chapter & Verse Merlot; Budweiser ice bucket; etc** We would please ask that all payments are made by 12pm on Thursday 14th April at the latest. Collection for all lots is strictly by appointment at Otterbeck Hall, Chinley, SK23 6AH where all items are located. We request that items are collected on either Wednesday 13th or Thursday 14th April when Bamfords staff will be in attendance. In circumstances where buyers are unable to attend on these days members of the Stoodley family have kindly agreed to be present from Friday 15th to Monday 18th April at 12pm, however all lots must have been paid for by Thursday 14th April. It should be noted that keys will be handed to the new owners of Otterbeck Hall on Tuesday 19th April at which point Bamfords will no longer have access to the property. Bamfords are able, strictly by prior arrangement to bring certain higher value small items to the saleroom for collection at a later date. Please enquire and confirm this availability in relation to any lot that you are hoping Bamfords will be able to move on your behalf. Any such lot will incur a £15 charge**
A bottle of Bass Princes Ale 1929 - on 23rd July 1929 the King's son, the Prince of Wales and later Edward VIII, continued the tradition by mashing this special ale at the Bass brewery; a bottle of Younger Ale, in Denman & Co Wine merchants Buxton bottle; miniatures** We would please ask that all payments are made by 12pm on Thursday 14th April at the latest. Collection for all lots is strictly by appointment at Otterbeck Hall, Chinley, SK23 6AH where all items are located. We request that items are collected on either Wednesday 13th or Thursday 14th April when Bamfords staff will be in attendance. In circumstances where buyers are unable to attend on these days members of the Stoodley family have kindly agreed to be present from Friday 15th to Monday 18th April at 12pm, however all lots must have been paid for by Thursday 14th April. It should be noted that keys will be handed to the new owners of Otterbeck Hall on Tuesday 19th April at which point Bamfords will no longer have access to the property. Bamfords are able, strictly by prior arrangement to bring certain higher value small items to the saleroom for collection at a later date. Please enquire and confirm this availability in relation to any lot that you are hoping Bamfords will be able to move on your behalf. Any such lot will incur a £15 charge**
A wrought iron country house wine rack, for up to 180 bottles, approximately 180cm high, 100cm wide.** We would please ask that all payments are made by 12pm on Thursday 14th April at the latest. Collection for all lots is strictly by appointment at Otterbeck Hall, Chinley, SK23 6AH where all items are located. We request that items are collected on either Wednesday 13th or Thursday 14th April when Bamfords staff will be in attendance. In circumstances where buyers are unable to attend on these days members of the Stoodley family have kindly agreed to be present from Friday 15th to Monday 18th April at 12pm, however all lots must have been paid for by Thursday 14th April. It should be noted that keys will be handed to the new owners of Otterbeck Hall on Tuesday 19th April at which point Bamfords will no longer have access to the property. Bamfords are able, strictly by prior arrangement to bring certain higher value small items to the saleroom for collection at a later date. Please enquire and confirm this availability in relation to any lot that you are hoping Bamfords will be able to move on your behalf. Any such lot will incur a £15 charge**.
A set of thirteen cut glass whisky tumblers; other cut glass wine, sherry, beakers, etc** We would please ask that all payments are made by 12pm on Thursday 14th April at the latest. Collection for all lots is strictly by appointment at Otterbeck Hall, Chinley, SK23 6AH where all items are located. We request that items are collected on either Wednesday 13th or Thursday 14th April when Bamfords staff will be in attendance. In circumstances where buyers are unable to attend on these days members of the Stoodley family have kindly agreed to be present from Friday 15th to Monday 18th April at 12pm, however all lots must have been paid for by Thursday 14th April. It should be noted that keys will be handed to the new owners of Otterbeck Hall on Tuesday 19th April at which point Bamfords will no longer have access to the property. Bamfords are able, strictly by prior arrangement to bring certain higher value small items to the saleroom for collection at a later date. Please enquire and confirm this availability in relation to any lot that you are hoping Bamfords will be able to move on your behalf. Any such lot will incur a £15 charge**
Glassware - cut wine glasses, flutres, brandy glasses; others** We would please ask that all payments are made by 12pm on Thursday 14th April at the latest. Collection for all lots is strictly by appointment at Otterbeck Hall, Chinley, SK23 6AH where all items are located. We request that items are collected on either Wednesday 13th or Thursday 14th April when Bamfords staff will be in attendance. In circumstances where buyers are unable to attend on these days members of the Stoodley family have kindly agreed to be present from Friday 15th to Monday 18th April at 12pm, however all lots must have been paid for by Thursday 14th April. It should be noted that keys will be handed to the new owners of Otterbeck Hall on Tuesday 19th April at which point Bamfords will no longer have access to the property. Bamfords are able, strictly by prior arrangement to bring certain higher value small items to the saleroom for collection at a later date. Please enquire and confirm this availability in relation to any lot that you are hoping Bamfords will be able to move on your behalf. Any such lot will incur a £15 charge**
A collection of silver wine labels, comprising: a Victorian regimental wine collar, by Messrs. Lias, London 1846, gadroon border, incised 'SHERRY', the inner side inscribed 'R. Marine Mess', diameter 9cm, plus two Scottish wine labels 'SHERRY', and 'WHISKY', and two plated labels, approx. weighable 5oz. (5) Provenance From the Collection of the late Tony Dove.
A Victorian Regimental electroplated wine cooler, 9th Regiment of Bombay Native Infantry. By Elkington, Mason and Co., 1847, lobed tapering circular form, trailing grape-vine decoration, engraved with the badge, and with a later presentation inscription, 'Presented to Lt. Col. B Hadler, O.B.E, Late Commandant by the Officers 4/4 Bombay Grenadiers on the Disbandment of the battalion, 1929', on a raised circular foot with vine leaf decoration, height 29cm. In1824 the Regiment was re-designated the 2nd Battalion 1st Regiment of Bombay Native Infantry. It is likely that the wine cooler was acquired by The Regimental Officers' Mess in 1848. The Regiment were at the siege of Mooltan in January 1849. The Regiment were involved in the 2nd Afghan war, and in World War I they served in Mesopotamia and India. The regiment was disbanded in 1930.
A mixed lot of silver items, various dates and makers, comprising: a silver-mounted glass inkwell, by William Comyns, London 1905, a George III skewer, London 1791, a pair of modern wine coasters, a small coaster, two ashtrays, a silver-mounted horn beaker, three metalware ashtrays, set with coins and an electroplated mounted glass mug, the glass body with engraved decoration, approx. weighable 7oz. (qty)
λA mixed lot, comprising silver items: a silver-mounted glass bowl, seven napkin rings, a small trophy, a salt cellar, three cigarette boxes, thee mirrors (one a.f), a parasol handle, and a trophy cover, plus electroplated items, a teapot, a pair of coasters, a hip flask, a wine funnel, plus other items including flatware, approx. weighable 10oz. (qty)
A 19th century Regimental old Sheffield plated wine coaster, The 88th The Connaught Rangers Regiment of Foot, by Creswick and Co., circa 1840, circular form, foliate, gadroon and shell border, the turned wooden base set with a central button engraved with the badge, diameter 16.5cm. The 88th saw service in the Peninsular War and the Occupation of Paris in 1815-1817. It was deployed to Malta in 1840, and in 1844 certain items of silver plate were ordered. They served in Crimea and the Xhosa war of 1877-78. In 1881, the Regiment amalgamated with the 94th Foot to become the 1st Battalion The Connaught Rangers. This coaster is listed in Jourdain, Capt. H., A History of The Mess Plate of the 88th The Connaught Rangers, privately printed, 1904, page 118, items 128 (part).
A mixed lot of old Sheffield and electroplated items, comprising: a pair of candlesticks, a pair of wine coasters, a single coaster, a wine taster, a butter dish with a revolving cover, a pair of sauce boats on stands, a cigar case, a circular dish, a set of four leaf shaped holders with later blue glass liners, twelve mother-of-pearl butter knives, a pickle fork, and five other knives. (qty)
A small collection of reference books on wine labels, comprising: Salter, J., Wine Labels 1730-2003, A Worldwide History, Antique Collectors' Club 2004, Sauce Labels, by the same author, The Wine Label Circle 2002, Penzer, N., The Book of The Wine Label, 1947, plus other volumes, and a copy of The Marshall Collection of Labels for Wines, Spirits, Sauces and Toilet Waters. (7) Provenance: The Dr. Tony Saunders Collection of Wine Labels.
A collection of bottle stoppers, comprising silver examples: a George IV one by George Pearson, London 1820, shell handle, gadroon border, incised and blackened 'PORT', a Victorian silver-gilt one by Robert Garrard, London 1853, trailing grapevine form, with a glass stopper, plus others including a German eagle with spread wings, plus metalware and electroplated examples, twenty six Old Sheffield plated and electroplated stoppers, some with mother-of-pearl and two incised 'GINGER BRANDY' and 'BROWN BRANDY', and a ceramic bottle stopper. (qty) Provenance: The Dr. Tony Saunders Collection of Wine Labels.
A collection of 19th century ceramic bin labels, comprising: three of hanger form, titled 'PORT', 'SHERRY' and 'MADEIRA', plus twelve numbered labels, of circular form, by Farrow and Jackson, and five plain hanger bin labels, by Jackson and Farrow, unglazed and with pencil names. (20) Provenance: The Dr. Tony Saunders Collection of Wine Labels.
A collection of twelve George III and early 19th century mother-of-pearl wine labels, rectangular and crescent form, incised and blackened: 'LISBON', 'W.WINE', 'CLARET', 'MADEIRA', 'PORT' (X2), 'BRANDY' AND 'RUM', plus a set of four 'BRANDY', 'SHERRY', 'PORT' and 'WHISKEY' (12) Provenance: The Dr. Tony Saunders Collection of Wine Labels.
A collection of twelve George III/IV mother-of-pearl wine labels, rectangular and crescent form, incised and blackened: 'PEPPERMINT', 'GRAPE', 'MOUNTAIN', 'BUCELLAS', 'CALCAVELLA', 'W.WINE', 'CLARET', 'MADEIRA', 'PORT' (X2), AND BRANDY (X2). (12) Provenance: The Dr. Tony Saunders Collection of Wine Labels.
A collection of nine George III/IV mother-of-pearl wine labels, comprising: five of large crescent form, engraved decoration and incised and blackened 'CLARET', 'HOCK', 'W.PORT', 'MADERA' (sic), and 'FRONTINIAC', plus a crescent one 'HAUT BARSAC', one pierced with a fox 'PORT', and one 'RUM' and one 'CLARET' (9) Provenance: The Dr. Tony Saunders Collection of Wine Labels.
A collection of twelve George III/IV mother-of-pearl wine labels, rectangular and crescent form, incised and blackened: 'BUCELLAS', 'GENEVA', 'W.WINE', 'MADEIRA', (x2), 'PORT', 'BRANDY', 'RAISIN', 'HOLLANDS', 'SHERRY', and RUM (X2). (12) Provenance: The Dr. Tony Saunders Collection of Wine Labels.
A small collection of six George III silver wine labels, various dates and makers, comprising: two of oval form, with raised pediments, Bright-cut borders, incised 'SHERRY' and 'BRANDY', one with Prince of Wales Feathers, incised 'RUM', plus three others 'CLARET', 'PORT' and 'RUM', approx. weight 1.9oz. (6) Provenance: The Dr. Tony Saunders Collection of Wine Labels.
A collection of seven early 19th century silver wine labels, shaped rectangular form, vine, shell and gadroon and foliate borders, comprising: a Scottish pair by W and P Cunningham, Edinburgh circa 1800, incised 'PORT' and 'SHERRY', plus one pierced 'CHAMPAIGNE', a silver-gilt one pierced 'HOCK', plus 'CLARET', RUM and 'WHISKY', approx. weight 4oz. (7) Provenance: The Dr. Tony Saunders Collection of Wine Labels.
A collection of ten early 19th century silver wine labels, oblong form, gadroon borders, comprising: a set of four George IV labels, by Charles Reily, London 1822, incised 'MADEIRA', 'SHERRY', 'CLARET', and 'PORT', a Scottish pair by George McHattie, Edinburgh circa 1820, incised 'SHERRY' and 'MADEIRA', plus one incised 'AMONTILLADO SHERRY', and three others 'MOSELLA', 'RUM' and 'MADEIRA', approx. weight 5oz. (10) Provenance: The Dr. Tony Saunders Collection of Wine Labels.
A collection of ten antique small silver wine labels, various dates and makers, including one with a snake to the border, incised 'RUM', plus 'CHAMPAGNE', 'HOLLANDS', (X2), 'SHERRY (X3), 'RUM', 'WHISKY' and 'CURACOA', approx. weight 2.2oz. (10) Provenance: The Dr. Tony Saunders Collection of Wine Labels.
The gilt Port label in this lot is silver-gilt not Old Sheffield plate, and is by Rawlings & Summers, London 1836, approx. weight 0.6oz.A collection of fourteen Old Sheffield plated wine labels, various designs including crescent, cartouche and rectangular form, including: 'MARCELLAS', 'MASDEUS', 'CURRANT', 'NOYAU', 'W.WINE' (X2), 'MARCELLA', 'LISBON', 'R.PORT', 'CLARET', 'BRANDY', and 'PORT' (X3) and a silver-gilt 'PORT' label. (15) Provenance: The Dr. Tony Saunders Collection of Wine Labels.
A collection of seven silver wine labels, including a pair by Rawlings and Summers, London 1845, shaped form, pierced scroll decoration, pierced 'MADEIRA' and 'CLARET', plus a pair by Alfred Taylor, Birmingham 1865, incised and blackened 'BRANDY' and 'WHISKY', and three incised 'GIN', ' WHISKY' and 'NOYEAU', approx. weight 2.9oz. (7) Provenance: The Dr. Tony Saunders Collection of Wine Labels.
A collection of ten antique silver wine labels, oblong and rectangular form, including a matched set of three by Elizabeth Morley, London 1798, 1802 and 1804, incised 'SHERRY', 'CLARET' and 'PORT', plus 'LISBON', 'TENERIFF', 'RUM', 'BRANDY', 'PORT', and 'SHERRY' (X2), approx. weight 2.8oz. (10) Provenance: The Dr. Tony Saunders Collection of Wine Labels.
A small collection of six 18th century silver wine labels, comprising: one by Richard Binley, London circa 1760, rectangular form, feather edge border, incised 'WHITE.WINE', plus one of cartouche form, by Sandilands Drinkwater, incised 'WHITE.WINE', plus two further cartouche labels, incised 'CLARET' and 'WHITE', a shaped label, by Margaret Binley, incised 'WHISKEY', and a plain label incised 'WHITE.WINE', approx. weight 2.3oz. (6) Provenance: The Dr. Tony Saunders Collection of Wine Labels. The Richard Binley Label was the first wine label purchased by Tony Saunders. It was from S.J. Shrubsole, Museum Street, London, on the 24 June 1966.
Please note: there are 11 labels in this lot, not 13 as previously catalogued.A collection of eleven silver wine labels, comprising: five commemorating the Queen's Silver jubilee, incised 'SCOTCH', 'GIN' (X2), 'BRANDY', and 'SHERRY', plus four cut-out letter wine labels, 'M', 'P', and 'S' (x2), plus two unmarked labels 'BRANDY' and 'HOLLANDS', approx. total weight 7.5oz. (11) Provenance: The Dr. Tony Saunders Collection of Wine Labels.
A collection of six antique silver wine labels, shaped cartouche form, including two by John Reily, London 1821 and 1823, pierced 'PORT' and 'MADEIRA', one with Bacchanalian Putti by Mathew Linwood, Birmingham 1806, plus one pierced 'HOCK' and one 'MADEIRA', plus one incised 'HOCK', approx. weight 3.5oz. (6) Provenance: The Dr. Tony Saunders Collection of Wine Labels.
A small mixed lot of sauce labels, comprising silver examples: a pair of George III neck rings, by John Reilly, London 1817, incised 'HARVEY' and 'KYAN', plus old Sheffield plated and electroplated examples, titled: 'SOHO', 'READING', 'CATSUP', 'CLOVES', 'WORCESTER', (X2) 'HARVEY', 'ANCHOVY', (X2), 'SOY', (X2), 'KETCHUP' and 'CURACOA', approx. weighable 0.4oz. (15) Provenance: The Dr. Tony Saunders Collection of Wine Labels.
A collection of five George III to Victorian silver neck ring wine labels, comprising: a Victorian one by Messrs. Lias, London 1866, pierced' MADEIRA' and with the crest of the Mercers' Company, plus three Georgian ones, pierced 'HERMITAGE, ' HOCK' and 'BRANDY' and one of raised rectangular form, with a plain ring, London 1831, incised 'PORT', approx. weight 3oz. (5) Provenance: The Dr. Tony Saunders Collection of Wine Labels.
A collection of five George III silver raised pediment wine labels, comprising: two of crescent form, by Phipps and Robinson, incised and blackened 'SHERRY' and incised 'WHISKEY', a Newcastle label, 'PORT', by Langlands and Robertson, a matching one by H.C, incised 'MADEIRA', and another incised 'PORT', approx. total weight 1.7oz. (5) Provenance: The Dr. Tony Saunders Collection of Wine Labels.
A small collection of six George III silver 'eye' shaped wine labels, various dates and makers, with Bright-cut and reeded borders, including three by Susannah Barker, circa 1790, incised 'BRANDY', 'PORT', 'W.WINE', plus three others 'PORT', 'SHERRY' and one blackened 'LISBON', approx. weight 1.8oz (6) Provenance: The Dr. Tony Saunders Collection of Wine Labels.
A collection of sixteen Old Sheffield plated neck ring wine labels, including: one with pierced decoration and incised 'PORT' (ex Collection of Brian Beet), plus another from the same collection '1818 SHERRY A.1', plus 'VIDONIA', 'ORANGE', 'RUM', 'PORT', 'BRANDY', (X2), 'MADEIRA' 'WHISKY', 'SHERRY', 'CLARET', and a set of four 'RAISIN', 'PORT', 'BRANDY', and 'HOLLANDS'. (16) Provenance: The Dr. Tony Saunders Collection of Wine Labels.
A pair of George III silver wine labels, by I.B, London 1818, shaped oval form, with a lion head and foliate and shell border, incised 'PORT' and 'SHERRY', length 6.3cm, plus a pair of George III silver-gilt wine labels, by Benjamin Smith and Digby Scott, London 1804, shaped form, with a Bacchus mask and trailing vine boarders, incised 'WHISKY' and 'PORT', length 5.7cm, approx. total weight 3.9oz. (4) Provenance: The Dr. Tony Saunders Collection of Wine Labels.
A set of three George III silver wine labels, by Hester Bateman, London circa 1780, crescent form, feather-edge borders, incised 'PORT', 'MADEIRA', and 'SHERRY', plus another George III silver wine label, by Hester Bateman, London circa 1780, scroll from, with a raised pediment, engraved with a crest, incised 'HOCK', approx. weight 1.2oz. (3) Provenance: The Dr. Tony Saunders Collection of Wine Labels. Dreweatts, Newbury, 8 June 2001, lot 129.
A late 18th century silver wine label, maker's mark JT twice, possibly Irish, shell form, incised 'MADEIRA', length 5.1cm, plus an Irish provincial silver wine label, stamped 'Sterling', incised 'CLARET' approx. total weight 0.5oz. (2) Provenance: The Dr. Tony Saunders Collection of Wine Labels.
A George III Royal silver wine label, by John Rich, London circa 1800, plain rectangular form, reeded borders, incised 'CLARET', the reverse engraved with the Royal Cipher, length 4.4cm, approx. weight 0.3oz, plus a Victorian Royal electroplated bottle stopper, unmarked, circular form, plain ring handle, engraved with the Royal cipher VR below a crown. (2) Provenance: The Dr. Tony Saunders Collection of Wine Labels.
A large collection of unmarked and electroplated wine labels, comprising an Indian one, with two mythical beasts, pierced 'SHERRY', a regimental pair, with a canon, applied 'PORT' and 'SHERRY', a cartouche shaped one incised 'PETIT BORDEAUX', a gilt copper label incised 'BURGUNDY', a cut-out letter label 'MANZANILLA', one 'CARLOWITZ', a gilt pair 'CURACOA' and 'MARASCHINO', a set of three pierced and engraved with a squirrel 'WHISKY', 'BRANDY' and 'GIN', plus various others including 'KUMMEL' B. CURRENT' and 'RUM.SHRUB'. (qty) Provenance: The Dr. Tony Saunders Collection of Wine Labels.
A small collection of five antique silver wine labels, comprising: a George IV label, by Joseph Willmore, Birmingham 1826, shaped form, with bacchanalian putti and incised 'SHERRY', plus a George IV label, by William Knight, London 1827, incised 'SAUTERNE', plus three pierced 'SHERRY', 'CLARET' and 'MADEIRA', approx. weight 2.1oz. (5)
A mixed lot of silver wine labels, various dates and makers, comprising: a Victorian Scottish cut-out label 'C', a Joseph Willmore label pierced 'M', plus two labels incised 'WHISKEY', plus 'SHERRY', 'RUM', and ten various modern labels, plus a George III sauce label, London 1796, eye form, incised 'CHILLI', approx. total weight 5oz. (17)
A small collection of six antique silver wine labels, comprising: a George IV one by Reily and Storer, London 1828, oval form, vine border, pierced 'CURACAO', plus a Scottish label by George Paton, Edinburgh, pierced 'HOCK', a cut-out letter 'R', plus one pierced 'SHERRY', one 'PORT', and one 'MADEIRA', approx. total weight 2.7oz. (6)
A set of three Art Deco silver wine labels, by Charles Boyton, London 1931, also signed Charles Boyton, triangular form, heavy chain, incised 'WHISKY', 'BRANDY and 'SHERRY', plus a Georg Jensen wine label, incised 'PORTUIN', and two Concord wine labels, 'GIN and 'WHISKY', approx. weight 3.2oz. (6)
A rare pair of 19th century Channel Islands silver wine labels, by Thomas de Gruchy and John Le Gallais, Jersey circa 1831-1846, rectangular form, reeded borders, incised 'SOTERNE' and 'BORDEAUX', length 4cm, approx. weight 0.7oz. (2) For maker's mark and write-up see Mayne, R., Channel Islands Silver, Phillimore, 1985, page 48. It mentions here that one of the items seen by this maker was a 'Plain wine label with chain, 'Soterne' (sic). See also Salter, J. Wine Labels, 1730-2003. The Antique Collector's Club 2004, page 281, where a reference is made to these two wine labels.
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