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Lot 395
1 bt Croft Distinction Finest Old Tawny Port 1 bt Croft 10 YO Distinction bottled 1977 1 bt Hoopers 20 YO Hunting Port Re-attached torn label 1 bt Warres Warrior Finest Vintage Character Port bs 1 200 ml bt Dows Christmas Port 1 litre bt Sandeman Old Invalid Port stl 1 bt Royal Oporto Finest Crusting Port bs/cdl 1 bt Peers Reserve Fine Mature Port 1 bt Taylors Select Port 1 bt Smith Woodhouse Fine Vintage Character Port 1 bt believed Fortified Wine Above 11 bottles
Lot 396
1 200 ml bt Metaxa 1 70 cl bt Furslich Bismarck 1 70 cl bt Crema Bosca 1 70 cl bt Ratafia Russet 1 bt Bardinet Crème de Cacao Chouao aged/torn label 1 75 cl bt Borelli Bianco Vermouth 1 75 cl bt Barona Extra Dry Vermouth 1 bt M & S Christmas Mulled Wine 1 20 cl bt Chambord Raspberry Liqueur oc 1 75 cl bt St Nicholas Commandaria Sweet Wine oc 1 750 ml bt Boutari Mnoytaph sl bs 1 litre bt Laski Rizling Kakovostno Vino 1980 Above12 various sized bottles
Lot 457
AUCHENTOSHAN SINGLE MALT SCOTCH WHISKY, AGED 25 YEARS, 1988 wine cask finish, initially matured for 8 years in North American bourbon casks, followed by 17 years in first fill wine barriques from Bordeaux, Dalmuir, Dumbartonshire, 70cl, 47.5% vol, in carton Auchentoshan remains the only distillery in Scotland doing 100% triple distillation, and one of the very few where all the production is bottled as single malt
Lot 458
AUCHENTOSHAN SINGLE MALT SCOTCH WHISKY, AGED 25 YEARS, 1988 wine cask finish, initially matured for 8 years in North American bourbon casks, followed by 17 years in first fill wine barriques from Bordeaux, Dalmuir, Dumbartonshire, 70cl, 47.5% vol, in carton Auchentoshan remains the only distillery in Scotland doing 100% triple distillation, and one of the very few where all the production is bottled as single malt
Lot 459
AUCHENTOSHAN SINGLE MALT SCOTCH WHISKY, AGED 25 YEARS, 1988 wine cask finish, initially matured for 8 years in North American bourbon casks, followed by 17 years in first fill wine barriques from Bordeaux, Dalmuir, Dumbartonshire, 70cl, 47.5% vol, in carton Auchentoshan remains the only distillery in Scotland doing 100% triple distillation, and one of the very few where all the production is bottled as single malt
Lot 460
AUCHENTOSHAN SINGLE MALT SCOTCH WHISKY, AGED 25 YEARS, 1988 wine cask finish, initially matured for 8 years in North American bourbon casks, followed by 17 years in first fill wine barriques from Bordeaux, Dalmuir, Dumbartonshire, 70cl, 47.5% vol, in carton Auchentoshan remains the only distillery in Scotland doing 100% triple distillation, and one of the very few where all the production is bottled as single malt
Lot 461
AUCHENTOSHAN SINGLE MALT SCOTCH WHISKY, AGED 25 YEARS, 1988 wine cask finish, initially matured for 8 years in North American bourbon casks, followed by 17 years in first fill wine barriques from Bordeaux, Dalmuir, Dumbartonshire, 70cl, 47.5% vol, in carton Auchentoshan remains the only distillery in Scotland doing 100% triple distillation, and one of the very few where all the production is bottled as single malt
Lot 476
BRUICHLADDICH SINGLE MALT SCOTCH WHISKY, CUVEE 382 LA BERENICE, AGED 21 YEARS, Bordeaux wine casks, Isle of Islay, 70cl, 46% abv, in tin carton Since its resurrection, and under the guiding hand of maestro Jim McEwan, Bruichladdich hasn't shied away from experimentation in cask management, quadruple distillation, love-it-or-hate-it presentation, and the introduction of the heavily peated Port Charlotte and Octomore ranges.
Lot 477
BRUICHLADDICH SINGLE MALT SCOTCH WHISKY, CUVEE 382 LA BERENICE, AGED 21 YEARS, Bordeaux wine casks, Isle of Islay, 70cl, 46% abv, in tin carton Since its resurrection, and under the guiding hand of maestro Jim McEwan, Bruichladdich hasn't shied away from experimentation in cask management, quadruple distillation, love-it-or-hate-it presentation, and the introduction of the heavily peated Port Charlotte and Octomore ranges.
Lot 493
DALMORE SINGLE MALT SCOTCH WHISKY, KING ALEXANDER III, Alness, Inverness-shire, 70cl, 40%, in presentation carton This single malt whisky from The Dalmore Distillery was crafted to honour the act of saving Scotland's King in 1263 - this expression unites six specially selected casks housing spirit of perfect maturity. Whiskies matured in ex-bourbon casks, Matusalem oloroso sherry wood, Madeira barrels, Marsala casks, port pipes and Cabernet Sauvignon wine barriques are brought together in perfect harmony. Each cask gives its own flavour notes, delivering a unique complex single malt whisky revered by connoisseurs.
Lot 102
Two Large English 19th Century Stoneware Wine Jars, Hawes, Yorkshire. The largest coated in an olive-green glaze with impressions around the shoulder “E.CLARKSON & Co., WINE & SPIRIT MERCHANTS, HAWES, 1406, J.KILBURN MANUFATURER”. Height 44.5cm, (17.5 inches). The other jar coated in a paler green glaze, with incised number “487” and an appliqué impressed “E.CLARKSON & Co., WINE & SPIRIT MERCHANTS, HAWES”. Height 38cm (15 inches).Hawes is a small market town in North Yorkshire and E.Clarkson & Co. are mentioned in the list of professions and trades for Hawes in Bulmer’s Directory of 1890.Provenance: from the collection of the late Brian Page (1938-2018), the well-known Oriental art and antiques dealer from Brighton.
Lot 26
A Group of Various Japanese Lacquered Wood Vessels & Bamboo Wine Cups. Comprising a black & red lacquered saucer dish with gold floral pattern, with a collection or museum number painted within the foot ring (diameter 11.75cm); a red lacquered footed bowl (diameter 8.5cm); a larger black-lacquered bowl (diameter 13.5cm); a set of five bamboo wine cups with silver and gold decoration on the covers which can also act as small dishes (height 8cm); a wooden dish, signed and with lacquered leaf patterns (diameter 17cm). 19th – 20th century. (14)Provenance: from the collection of the late Brian Page (1938-2018), the well-known Oriental art and antiques dealer from Brighton.
Lot 48
1993 Gibson Explorer electric guitar, made in USA, ser. no. 9xxx3xx4; Finish: wine red, various imperfections including surface marks dings an blemishes; Fretboard: rosewood; Frets: generally good; Electrics: EMG active humbucker pickups installed; Hardware: generally good, replaced control knobs; Case: Gibson hard case; Overall condition: good
Lot 100A
Victorian Period Stunning and Large Solid Silver ' Cellini ' Designed Wine Ewer of Wonderful Proportions - A 19th Century Victorian Sterling Silver ' Cellini ' Pattern Ewer, So Called In The Honor of ' Benvenuto Cellini ' The Sculpture and Goldsmith of the 16th Century, Considered The Greatest of All Time. The Jug Is Heavy, Beautifully Chased and Embossed with Decoration of Masks, Animals, Strap Work, and Flutes, Caryatid Ornate Scroll Handle, Parcel Gilt. Impressed Number 7183 to Base. The Jug Is Hallmarked for London 1881 and Makers Mark for Stephen Smith. Silver Weight 45 ozs. Size 16 Inches - 40 cm Tall. All Aspects of Condition Are Excellent - Please Confirm with Photo.
Lot 1494
Collection of Vintage Wines comprising 8 bottles, including: Carta Blanca Seco; Chardonnay; Louis Roderer Reims Champagne; Trentino Chardonnay; Romer Sekt Crown; Penshurst Table Wine; 1998 Deidesheimer Hofstuck; and a small bottle of 1977 Huntsman beer replicating the brew made for Queen Elizabeth II coronation. Please see images.
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