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Lot 434
A GEORGE III PROVINCIAL CREAM JUG with engraved decoration and ball feet by Thomas Watson, Newcastle, c.1800 (no date letter), together with a George II caster by Samuel Welles, London 1753, a small caster by Samuel Wood, London 1752 and a wine funnel with bead borders, initialled and crested, by William Sudall, London 1776; 13.6 oz (4)
Lot 534
TWO GEORGE III WINE LABELS BY MARGARET BINLEY:- A reeded rectangular example with incurved corners incised "MADEIRA", maker's mark twice, and a kidney-shaped example with feather-edging incised & filled "MADEIRA", maker's mark and lion passant, London 1775-80; the larger one 2.2" (5.5 cms) long; 0.8 oz (2)
Lot 538
A RARE GEORGE III WINE LABEL of canted rectangular form with a reeded border, incised "CAPE MADEIRA"*, by Thomas & James Phipps and Edward Robinson, London 1815; 1.2" (4.23 cms) long; 0.25 oz *This was Madeira that had endured a sea voyage down the coast of Africa and round the Cape of Good Hope, as ballast which must have had an effect on its maturing and flavour.
Lot 541
A GEORGE IV SILVERGILT WINE LABEL of rounded oblong form with a border of gadrooning and shells, by Charles Rawlings, London 1827 and a George III canted rectangular wine label with a reeded border incised "CAPE", maker's mark only "IR", possibly provincial, c.1810; the latter 1.55" (4 cms) long; 0.7 oz (2)
Lot 548
A VICTORIAN CAST WINE LABEL shaped outline with fruiting vine & scroll border and a Bacchanalian mask surmount, pierced "MADEIRA", by Robert Garrard, London 1851; 2.5" (6.4 cms) long; 1.35 oz *Interesting to note, the date of this wine coincides with the Great Exhibition at which R & S. Garrard were amongst the exhibitors.
Lot 552
A RARE MID-19TH CENTURY WINE LABEL of canted oblong form with a reeded border, incised "MURON"*, unmarked 1830-50 and a George III rounded oblong wine label with a reeded border, incised and filled "MADEIRA", by James Whittingham, London 1797; the latter 1.95" (4.8 cms) long; 0.5 oz (2) *Muron is a commune in the Charentes-Maritime region of South West France.
Lot 56
A GEORGE III SMALL CYLINDRICAL PEPPER OR SPICE CASTER with reticulated body and a blue glass liner, by Charles Aldridge & Henry Green, London 1774, together with a "PORT" wine label by T. Phipps & E. Robinson, London 1792, a "SHERRY" label by C. Rawlings & W. Summers, London 1829 and an engraved caddy spoon by William Pugh, Birmingham 1813; the pepper 1.8" (4.6 cms) high; 1.1 oz weighable silver (4)
Lot 560
A LATE 20TH CENTURY SILVERGILT WINE LABEL in the form of an Indian elephant, bedecked in a large blanket and standing on a patch of rough ground, untitled, by Michael. W. Druitt, London 1973 (in a box with the trade label fo Wyard Druitt & Co.Ltd., makers of gold and silver wine labels); 2.5" (6.2 cms) high; 1.45 oz
Lot 194
A MIXED LOT:- Thirteen various wine labels, a Tiffany & Co. circular bookmark, three other book marks, three hand mirrors, a single candlestick, a cased pair of napkin rings, seven thimbles, a spear-shaped paper knife, & a mounted steel penknife with gold striping; the candlestick 5.1" (13 cms) high (lot); 9.5 oz weighable silver
Lot 266
A PAIR OF GEORGE III WINE GOBLETS with gadrooned pedestal bases and pail-shaped bowls with gilt interiors, each engraved on one side with the script initials "WH" and on the other with a drapery cartouche surmounted by a tied ribbon and inscribed:- "He who is happy in his friends and makes them happy too, Pursues thro"life its truest ends and brightens every view, To such a one these cups are sent for temperate employ And may each Potion give content, each object social Joy Dec 20th 1805" by either Henry Nutting or Hannah Northcote, London 1805; 6.9" (17.5 cms) high; 20.6 oz (2)
Lot 317
A VICTORIAN WINE JUG of classical form, decorated around the body in relief with a frieze of carousing figures against a matt ground, the cover with a cast finial in the form of a keep, gilt interior, by Stephen Smith, London 1884 (with the applied label of "S.Smith, 35 King St. Covent Garden"); 12.25" (31.2 cms) high; 32 oz
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166820 item(s)/page