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Two boxes of silver-plated wares and cutlery, a twin handled tea tray, gallery tray and salver, a wine jug embossed with grapes and vines, candelabra, a Fortnum and Mason wooden box, Old English design flatware with bone handled type knives, a soup ladle, fluted tongs, crumb scoop, a boxed set of Arthur Price pastry forks by Sophie Conran, carving set, napkin rings etc.
A box containing twelve assorted bottles of wine; 1 bottle of 2002 Pieroth Blue 750ml, 3 bottles of 2008 Ferdinand Pieroth Mundana Kunsag 750ml, 2 bottles of 2008 Ferdinand Pieroth Leinsweiler Herrlich Qualitatswein Pfalz 750ml, 1 bottle of 1983 Somlo Muskat Ottonel Ausbruch 700ml, 1 bottle of Heidseck Brut Champagne 375ml, 1 bottle of elie Artaud Denoix Aperitif Naturel a la Mure 375ml, 1 bottle of Val de Rance Grande Cider, 1 bottle of Le Piat dor medium white, 1 bottle of Mateus Rose 250ml.
A small Doucai ' Bamboo ' wine cup, delicately potted with deep rounded sides rising from a short straight foot, the exterior intricately enamelled with a continuous scene of clusters of pale apple-green bamboo leaves issuing from pale lime-green bamboo shoots, some leaves highlighted at the tip with iron-red, all the detail faintly outlined in underglaze blue, the base inscribed in underglaze blue with a six-character Yongzheng reign mark within a double square but later in date, 6.2cm.diameter x 3.8cm high A pair of closely related cups, from the H.M. Langton collection, was included in the Oriental Ceramics Society exhibition The Arts of the Ch’ing Dynasty, London, 1964, cat. no. 198 雍正款斗彩竹纹碗
A PAIR OF CHINESE CANTON ENAMEL DISHES 18TH CENTURY Each decorated with a leaf-shaped panel depicting a young woman with four boys in a fenced garden on a diaper ground, the rims with bands of stylised blossoms on a bright yellow ground, the reverse with dragons chasing sacred jewels amongst clouds, the bases with five blue chilong, together with a similar dish and a pair of yellow ground bowls, two with wood stands, 26.5cm. (7) Provenance: an English private collection, Reigate. Cf. Spink & Son Ltd, The Minor Arts of China, volume III, pp.86-7, no.113 for a pair of wine pots decorated with a similar pattern of dragons amongst clouds.
1st-3rd century AD. A glass wine cup, tin-walled with an amber colour; slightly flared rim, globular body with rounded base. 50 grams, 83mm (3 1/4"). Property of a UK gentleman; acquired from a London gallery in the late 1980s; formerly from a private European collection, formed in the 1960s and 1970s. Very fine condition.
5th century AD or later. A bronze vessel with the body formed as the head of a boy with small features and large lenticular eyes, straight hair combed and shaped; square-section neck above with scooped pouring lip and dolphins to the rim, curved strap handle with seated putto playing a syrinx. 244 grams, 32.5cm (12 3/4"). From the private collection of a UK gentleman; acquired from a London gallery in 2008; formerly in a 1980s collection. In Etruria, bronze and terracotta wine jars, known as oinochoes, olpes, and kantharoi, were often modeled after the shape of a human head. Many of them featured satyrs and maenads, attendants of Dionysus, the god of wine. This vessel is a later Roman version of this Etruscan type and would have been used to serve guests at a symposium, known as a commissatio during the Roman period. The symposium was part of a banquet that took place after the meal, when drinking for pleasure was accompanied by music, dancing, recitals, or conversation, and which was a key Hellenic - and later, Roman - social institution. [A video of this item is available to view on TimeLine Auctions website.] Very fine condition, restored. Rare.
1st-2nd century AD. A gold pendant with glass setting with painted decoration to one side of an erotic scene; a large couch to the centre with female on all fours, male behind with large phallus; beneath the couch a child and wine jug. 2.26 grams, 23mm (3/4"). Property of a European collector; acquired from from his grandfather's collection; by descent 1986. [No Reserve] Fine condition.
4th-1st century BC. A silver kantharos or wine cup with deep spherical body supported on a round stand; incised with a band around the inner surface and concentric circles on the outer body; two looped high handles, one with stipple engraved monogram on the upper side. 158 grams, 13.7cm wide (5 3/8"). From a European collection; previously in a large American collection formed in Chicago, Illinois, USA, in 1995; previously in the Mansees collection, formed 1950s-early 1990s. Very fine condition.
4th-1st century BC. A silver kantharos or wine cup with a deep waisted body, applied basal ring, delicate applied twin handles, uniting in the middle to join base with a leaf-like decoration; incised ornamental band to the outside rim. 124 grams, 12cm wide (4 3/4"). From a European collection; previously in a large American collection formed in Chicago, Illinois, USA, in 1995; previously in the Mansees collection, formed 1950s-early 1990s. Very fine condition.
7th-6th century BC. An Etruscan Buccero ware kyathos in burnished black, rounded body decorated with a ring of raised bosses spreads from the base to meet a flared rim, sharply looped handle attached to bowl with a cylindrical strut and a bearded face depicted in relief on the interior; bowl supported on a flared foot. See British Museum, accession number 1928,0117.30 for similar type. 442 grams, 23cm (9"). From an old European collection; acquired in Munich in the 1970s. A Kyathos is a vessel type which was developed in Etruria, characterised by a single high handle and a low foot. It was most likely used like a ladle to serve wine into drinking cups. Black Bucchero ware, like this kyathos, was produced in central Italy and is typical of the Etruscan period. Its black colour and shiny finish result from the absence of oxygen during the firing process [No Reserve] Fine condition.
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