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A set of three George III silver wine labels, by Phipps and Robinson, London circa 1790, crescent form, with a shield pediment, engraved with a crest, thread borders, incised 'MADEIRA', 'CLARET' and 'HOCK', length 5cm, approx. weight 0.9oz. (3) The crest is that used by several families including: Goodman, Greaves, Kingdon and Meade.
A small collection of three George III Irish silver wine labels, comprising: one by James Keating, Dublin circa 1810, rectangular form, bright-cut border, pierced pediment, incised 'PORT', plus another similar, by Derby Kehoe, incised 'WHI. WINE' and another with a crest and incised 'CLARET', approx. weight 0.9oz. (3)
λ A mixed lot, comprising silver items: a travelling chalice, Sheffield 1934, a circular dish, a Chinese ashtray, a cigarette case, a cream jug, four brushes, two dishes, a spoon, two napkin rings, a tobacco box, and six silver-handled cake knives, plus electroplated items, a four-piece tea set, a teapot, a hot water pot, a toast rack, a wine funnel and other items, approx. weighable 19.5oz. (qty)
A mixed lot of electroplated items, comprising: five cocktail shakers, a cocktail shaker of double barrel cup form, a pair of candlesticks, a beaker, a sugar caster, a wine funnel, a revolving butter dish, another pair of candlesticks, a box, a dish, a cased pair of nut crackers and grape scissors, and a set of six silver teaspoons. (qty)
A mixed lot, comprising silver items; a George III mustard pot, maker's mark worn, London 1789, oval form, bright-cut and pierced decoration, with a blue glass liner and a later spoon, plus a set of four Victorian salt cellars and spoons, by E. Hutton, London 1893, an Irish sugar sifting spoon, a pair of pepper pots, a pair of silver and glass salt cellars, and three salt spoons, plus three electroplated wine coasters and a button, approx. weighable 17oz. (qty)
A set of five early 19th century Scottish silver wine labels, by William Cunningham, one over-stamped with maker's mark of H and Co, Edinburgh circa 1830, shaped oval form, scroll and vine borders, incised and blackened 'MADEIRA', 'GIN', 'RUM', 'SHERRY' and 'PORT', length 4.4cm, approx. weight 1.4oz. (5)
A collection of five early 19th century silver wine labels, comprising: a pair Thomas and James Phipps, London 1820, oblong form, gadroon and shell border, pierced 'WHITE PORT' and 'CLARET', plus three similar unmarked labels, pierced 'POMARD, 'LUNEL' and 'CHAMBERTIN', approx. weight 1.7oz. (5)
A silver two-handled bowl, by Ollivant and Bottsford, Birmingham 1928, circular form, scroll handles, wavy-edge border, applied with the badge of Lytham and St. Anne's Golf Club, and with a presentation inscription, plus a pair of modern silver wine coasters, with two maker's marks, London 1976, approx. weighable 13.4oz. (3)
A mixed lot, comprising silver items: a Victorian cream jug, London 1893, a William IV wine label, London 1831, incised 'W.WINE', plus a label 'WHISKY' and 'SHERRY', plus a pair of German grape scissors, a ring and a bangle, plus an electroplated bottle pourer, and a wine label, approx. weighable 3oz. (9)
A collection of silver wine labels, comprising: a set of eight George IV wine labels, by Mary Ann and Charles Reily, London 1826, oblong form, gadroon border, four incised 'SHERRY' and four incised 'MADEIRA', (two with blackening), plus two Scottish labels, incised 'PORT' and 'SHERRY', plus two unmarked neck rings 'PORT' and 'SHERRY', and an unmarked sauce label, pierced 'CATSUP' and a set of three Old Sheffield plated labels. (16)
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166771 item(s)/page