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A Copeland Spode `Byron` pattern part dinner/tea service, each decorated with green border and vine leaf band surrounding central figural landscape scenes, comprising of six graduated oval platters, two circular tureens and five covers, coffee & teapot, sugar basin, eleven circular dishes, gravy boat, circular dish and three pot lids, two cake plates, four dinner plates, three soup bowls, nine dessert plates, twenty side plates, thirteen dessert bowls, eighteen dessert plates, twelve twin handled bowls and eleven saucers, fifteen coffee cans and five saucers, ten teacups and saucers,(a Lot).
A Noritake porcelain `Scheherazade` pattern dinner/tea service, each with a gilt jewelled border above bands of dots, crosses and scrolled leaf designs, comprising of a tureen and cover, teapot, milk jug, twin handled sugar basin with cover, two graduated oval platters, tea cups and saucers, dinner, dessert and side plates, gravy boat and saucer, oval dish, soup and dessert bowls, marks to bases, (a Lot).
A Belleek first period `Seagrass` pattern teapot and stand, late 19th century, the handle with seagrass trailing downwards, the bird head spout, the seagrass decorated lid with `D McBirney & Co Belleek Fermanagh Ireland` on the interior, raised upon a circular seagrass stand with three scrolled supports, black marks to bases, height 17 cm, together with a Wedgwood blue jasperware teapot and jug, each with a band of maidens in white, (3).
An 18th century English porcelain teapot, of boat shape with loop handle, the dome oval cover with gilt star hatched decoration surrounding two panels enclosing classical figures, the body with gilt leaf band above a band of star hatched decoration surrounding four panels with classical figures, height 15. 5 cm, together with a matching coffee can, height 6 cm, no marks, (2).
An Edward VIII three piece silver tea service, Sheffield 1936 comprising of a teapot, pedestal sugar basin and cream jug, each with faceted bodies upon circular pedestal bases, marked EV, together with a pair of silver sauce boats, Sheffield 1934/5, with loop handle upon three pad supports, marked EV, approximate gross weight 28.19 oz, (5).
An early 20th century American five piece bachelor`s tea and coffee service Jacobi & Co, Baltimore, comprising teapot, coffee pot, water pot, covered twin handled sugar bowl and milk jug, the tapering baluster bodies of simple form with reeded rims and foot, with slender scrolling spout and handles, the coffee, water, and teapots with cane work handles, each engraved with a crest to body (5) water pot 12cm high, combined weight 36.5oz
A matched Russian 19th century silver tea and coffee service Vasily Ikonov, Moscow circa 1883, comprising; a coffee pot; teapot; sucrier and cover; cream jug; six spoons; a small fork; a sugar sifter and a similarly decorated tray, all decorated with geometric framework, engraved monogram, contained in a fitted case
An Edwardian cafe au lait set Goldsmiths Company, London 1905 (probably), the slender baluster bodies with hinged domed covers and S scroll handles; together with a teapot by Elkingtons Birmingham 1906, of tapered panelled form with slender spout and angular handle (3) Cafe au Lait set 23cm high, combined weight 49oz
A four piece tea service S&W Sheffield 1936, comprising hot water pot, teapot, twin handled sugar and milk jug, each of rectangular section with tapered body and on moulded slightly flared foot, the shoulders to each engraved with trailing bands of foliate scrolls, the hot water and tea pots with angular ivory handles and finials (4) hot water pot 20cm high, combined weight 55oz
A matched four piece tea and coffee service Martin Hall & Company, Sheffield 1904, 1909 and 1911, comprising coffee pot, teapot, twin handled sugar bowl and milk jug, each with slender baluster bodies with everted scalloped rims, raised on four scroll legs with shaped feet (4) coffee pot 23cm high, combined weight 50oz
A Victorian silver four piece tea and coffee service Martin Hall & Co, Sheffield 1862, comprising coffee pot, teapot, twin handled sugar bowl and milk jug, the flared bodies with engraved gothic style strap work enclosing floral display, with scrolling handles and spouts (4) coffee pot 20cm combined weight 65oz Provenance: The collection of Samuel Johnston Melvin, Paisley and thence by descent to the present owner.
A George III teapot Peter & Anne Bateman, London 1798, the tapered body with gadrooned lower section and plain upper band with running foliate swag border, the domed hinged cover with engraved borders and pineapple finial, with simple scroll stained wooden handle and engraved S scroll spout 16oz
A GEORGE III SILVER DRUM TEAPOT MARK OF CHARLES WRIGHT, LONDON, 1776 THE SIDES ENGRAVE WITH PATERAE, PENDANT FOLIATE GARLANDS AND CENTRED BY RIBBON-TIED OVAL CARTOUCHES, ONE ENGRAVED WITH INITIALS JMM, THE OTHER WITH CREST OF A LIONS HEAD ERASED 5¾ IN. (14.7 CM.) HIGH 14 OZ. (434 GR.) View on Christie's.com
A 19th Century Japanese Teapot with interlaced handle, and the body painted in underglaze blue with pagodas etc and Chinese river scene; together with three further Nankin Warming Dishes of two-handled circular form, each painted in underglaze blue with Chinese river scenes (two with rim chips), 8” high and 9” diameter (4)
A Spode/Copeland Spode composite ‘Cabbage’ (tobacco leaf) pattern part service, comprising; a pair of shaped square sandwich plates, three various saucer dishes, a teapot stand, an octagnal tureen stand, a slop bowl, a sugar box and cover, four egg cups, four 8 1/4inch plates, sixteen 7inch plates, to 6inch plates, eight 5inch plates, five 4inch plates, five breakfast cups and eleven saucers, twelve additional sauces with wells, nine coffee cans, eight ‘London’ shape coffee cups, a ‘London’ shape teacup, ten ‘Bute’ shape coffee cups, nine ‘Bute’ shaped teacups, seventeen saucers, printed and impressed marks, painted pattern no. 2061, various dates 19th century; and two modern Spode coffee cups and saucers in the same pattern (some damage) (see illustration on website)
A Wedgwood bone china t?te-?-t?te part tea service, painted with panels of flowers reserved on a black and gilt ‘cracked-ice’ ground, comprising; a tray, a teapot and cover, a sugar box and cover, two cups and saucers and a milk jug, printed ‘Portland vase’ mark, circa 1880 (teapot & jug cracked) (see illustration on website)
A George V four-piece presentation tea service, by Mappin & Webb, Sheffield 1932, each piece of circular bulbous form, engraved floral scrolls, the teapot and hot water jug with ivory canopy finials and scroll handles, engraved initials, height of teapot 6 1/2in. (16cms); together with a George V two-handled presentation salver, by Mappin & Webb, Sheffield 1930, circular, with raised foliate border and ivory handles, with presentation inscription `To Captain Ernest Thomas of the Humber Fishing Co. Ltd.`, 17in. (43cms) diameter, gross weight of tea service and salver 122oz. (5) See illustration
A William IV teapot and matching milk jug, by Joseph Angell I, London 1830 and 1828, depressed circular shaped, profusely embossed with floral designs, the teapot with hinged domed cover, foliate finial, acanthus capped scroll handle, engraved crest and motto, height of teapot 6in. (15cms); and a William IV two-handled sugar bowl, by Edward jnr., John & William Barnard, London 1836, in a similar style, 41oz. gross. (3)
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155904 item(s)/page