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Lot 1
Royal Albert, Paragon 'Holyrood' pattern dinnerware, Six 10 1/2" plates, six 8" plates, six 6" plates, six 5 1/2" saucers with six coffee cans, six saucers with five tea cups, six 9" bowls, six 6 1/2" bowls, six 5 1/2" bowls, a 14" oval plate, a 10 1/2" cake plate, milk jug, two sugar bowls, cream jug and a teapot.
Lot 1
A Minton "Majolica" Fish Teapot, date code for 1878, modelled as a beady-eyed exotic fish, with predominantly blue upper half and with erect dorsal fin on the cover, the handle formed as a stick of seaweed concealing a snail, raised diamond registration mark, impressed "Mintons" and date code, {22.5cm long} (chipped spout and dorsal fin).
Lot 1
A Newhall Porcelain Teapot and Cover, circa 1790, the slightly domed cover with pierced vase finial, the lozenge section teapot painted with scattered sprigs in bright enamel colours with orange ribbon amongst foliage to the shoulders, C shape handle and panelled spout, painted pattern number 195 in puce, {15cm high}.
Lot 1
A Four Piece Tea Service, compressed circular hammered shape, each piece on three scroll supports, the cream jug and sugar bowl with bifurcated handles with leaf terminals, the tea and hot water pot with fruitwood handles, {by Charles Edwards, London 1921, teapot 26.5cm wide overall, 37oz overall}.
Lot 1
A Victorian Irish Tea Set, circular, comprising teapot, hot water pot, sugar bowl and cream jug, on four mask head supports, each with high waisted body elaborately chased with flower heads and scrolls, leaf capped double scroll handles, the tea and coffee pot with similar spouts and slightly domed hinged lids with flower head finial, {maker's mark JS, Dublin 1900}.
Lot 1
An Edwardian silver three-piece tea service, maker's mark J A, London 1901 in Regency style comprising half reeded compressed globular teapot with gadrooned foliate and mask cast rim, acanthus cast spout and lappeted ebony handle and finial, 10.5" long, matching two handled sugar bowl and cream jug, approx 38oz, (3)
Lot 1
A Wiltshaw & Robinson Ltd., Carlton Works of Stoke china tea and breakfast service, some marked BG Wiltshaw with a crown c1890, decorated blue, rust and gilt, comprising, teapot and stand, milk jug, a slop bowl, a lidded two handled sugar basin, nine cups and saucers, nine plates, two cake plates, toast rack and six egg cups. Some with earlier monogram mark.
Lot 1
A HEREND TEA SERVICE, with moulded basket-weave border and hand painted with fruit and floral sprays, comprising: teapot and cover, sugar bowl and cover, ten assorted cups, six small saucers, six large saucers, six sandwich plates and six tea plates; together with six dessert plates and a milk jug painted with birds and insects, with blue printed marks, (qty)
Lot 1
'ZAMBESI' A MIDWINTER PART DINNER AND TEA SERVICE, comprising: teapot and cover, milk jug, cream jug, sugar bowl, six tea cups and saucers, five sandwich plates, coffee pot and cover, six coffee cups and saucers, meat platter, two tureens and cover, sauce boat, five soup bowls, four dinner plates, three dessert plates and five side plates, printed and impressed marks. (qty)
Lot 1
A 'BRIAR' ROYAL WINTON TEAPOT, Pat. No. 301262, of stylised form, on a pale blue ground, decorated with relief floral and swept line decoration, printed and impressed marks; together with a Royal Winton teapot, on a yellow ground with flowers and leaves on the handle and a pink flower finial, printed marks, Pat. No. 301262, and another similar. (3)
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