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A pair of Wedgwood creamware plates of shaped outline with basket weave decoration surrounded by a frieze of vines, 9 inches in diameter, a black basaltes ware teapot of shaped rectangular form decorated with applied classical scenes the hinged lid with swan finial, 9 1/2 inches, and a stoneware storage jar, 7 1/2 inches high
A silver fronted calendar with engine turned decoration, Birmingham 1929, in a wooden case, using calendar cards, 5 1/2 x 3 3/4 inches overall, a child's plated knife, fork and spoon, egg cup and spoon and napkin ring, cased, a small pewter teapot with rose finial (final detached) and ivory insulators and an alabaster urn after the antique
A cased Victorian silver four piece teaset, each piece with engraved decoration in the Gothic style, comprising teapot, coffee pot, sugar and cream (Birmingham 1850, Elkington & Co.), together with the original mahogany felt lined fitted box bearing Elkington, Mason & Co. paper label to lid, teapot 30 cm tall, overall approx. 82 oz.
A four piece EPBM tea service, each piece of gadrooned ovoid form with engraved decoration and bud finials, comprising coffee pot, teapot, twin handled sugar bowl and cream jug, by James Dixon & Sons, Sheffield together with an oval twin handled EPNS tea tray with grape and vine decoration throughout and floral and scroll engraved central panel, tray 64 cm
A Royal Worcester porcelain 'Evesham' pattern dinner, tea and coffee set printed with fruit, vegetables and wheat, comprising six dinner plates, two circular tureens and covers, four soup bowls, four side plates, a sauce pot and cover, a teapot and cover, a coffee pot and cover, five teacups and six saucers, six coffee cups and saucers, a sugar bowl and a pin tray, black printed marks (minor faults).
An extensive Minton 'Haddon Hall' pattern part dinner, tea and coffee service, 20th Century, designed by John Wadsworth, comprising five dinner plates, five salad plates, seven dessert plates, two side plates, a cake plate, seven dessert bowls, seven soup plates, an egg cup, eight two-handled soup bowls and stands, three oval platters, a sauce boat with integral stand, three vegetable tureens and covers, a rectangular sandwich tray, a teapot and cover, two milk jugs, two sugar bowls, a preserve pot and cover, eleven teacups and ten saucers, six coffee cups and saucers, eight espresso cups and saucers, a salt and pepper, a mustard pot and cover and three pin trays, printed marks (minor faults).
A T.G. & F. Booth Aesthetic blue and white jug decorated with flowers, a late Victorian Staffordshire part tea service decorated with flowers comprising a teapot, sucrier and cover and two cups and saucers, together with two sardine dishes and covers and a 20th Century Wedgwood and Co. printed tureen, cover and stand.
A Wiltshaw & Robinson Carlton Ware blue and white teapot and matching hot water jug decorated with flowers and heightened in gilt, printed factory mark to bases (restoration to spout), together with a Wiltshaw & Robinson blue and white salad bowl with plated rim and matching servers, decorated with flowers and heightened in gilt, printed factory mark to base.
A Crown Ducal tête-à-tête set, circa 1930, comprising a teapot and cover, two teacups and saucers, a milk jug, a sugar bowl and a tray decorated with a blue lustre glaze beneath gilt rims (small chip to teapot cover) together with a Royal Winton Grimwades blue lustre canister and cover decorated with fish swimming amongst weed, bamboo handle.
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151247 item(s)/page