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A Victorian Silver Gilt Mounted Scent Bottle, Samson Mordan & Co, London, circa 1880, the black glass body vividly enamelled with flowers and insects with plain domed cover and initialled base, 9cm long, in fitted case; and A Modern Chinese Cut Glass Snuff Bottle, internally painted, in silk lined case (2) See illustration
An Early Victorian Rosewood and Satinwood Marquetry Tea Caddy, of rectangular form with recumbent lion finial decorated with panels of scrolling foliage and anthemion, containing a fitted interior with cut glass bowl flanked by two zinc lined canisters, the hinged covers with inlaid paterae, on square pad feet, 30.5cm wide
A Palais Royal Masur Birch Dressing Table Box, circa 1830, of ogee section rectangular form, the hinged cover with loop handle and inlaid flowerhead and scrollwork within dotted border, the hinged cover with mirrored interior, containing a lift-out fitted tray with foliate pin cushion, cut glass scent phial, mother-of-pearl needle case and thimble, mother-of-pearl handle scissors and mother-of-pearl handle pin, and two circular mirrored compartments, on turned feet, 19.5cm wide See illustration
A Pair of Cut Glass Table Lustres, early 19th century, the gilt metal sockets in fan and hobnail cut drip pans hung with button and prismatic drops on a baluster stem with further conforming drip pan similarly hung with drops, on a diamond cut column and fan and hobnail cut lobed circular base, 35cm high
A Silesian Stemmed Sweetmeat Glass, circa 1760, of heavy gauge, with petallate ogee bowl and on an eight-sided baluster stem and cusped foot, 16cm high; A Facet Stem Wine Glass, circa 1775, the round funnel bowl with basal cutting and on a centre-knop stem, 15cm high; and Another, circa 1775, the simple ovoid bowl with facet cut stem, 12.5cm high (3)
An early Victorian silver seven bottle condiment stand with central foliate scroll handle, the boat shaped body embossed with stylized scallop shells and flowers, raised on foliate scroll feet, fitted with seven cut glass bottles, three with silver covers, London 1856 by John Emes, length approx 20cm, and a silver mustard spoon, London 1855 by J.W.
A triple ring neck cut glass decanter, early 19th Century, with associated stopper, another decanter and stopper, four wine glasses, and a collection of ceramics, including two Royal Doulton series ware plates, a ewer, a jug, a Burleigh Ware vase, a Noritake vase and a bisque figure (faults and repairs).
A Royal Brierley Elizabeth II commemorative 1977 Jubilee goblet, cut with thistles, shamrocks and roses around the `ER II` crowned monogram flanked by `1977`, acid etched mark to base, together with a Stuart cut glass footed circular bowl commemorating Edward VIII coronation and a small Webb Elizabeth II 1953 sherry glass.
A set of six champagne saucers with star cut decoration, a late 18th Century wine glass, the bucket bowl engraved with a bird, thistle and rose on a central knop stem and conical foot, a Poole pottery blue glazed vase of ovoid form decorated with iridescent splashes and two Poole pottery models of bears.
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152611 item(s)/page