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Lot 412
A silver egg cup, of octagonal form, with engraved decoration, mounted on a circular stand with spoons well and ring handle, engraved with ferns and initials, af, Sheffield 1890, weight 4oz, together with a Georgian silver cut glass and silver mounted condiment pot, Sheffield 1812, Smith, Tate & Co., and a Georgian hallmarked silver condiment spoon
Lot 603
A collection of silver plated wares to include a bon bon dish, Walker & Hall cut glass pickle jar on stand, coffee pot and teapot together with a silver plated rim white glass and flash glass bon bon dish of handkerchief form. Highest measures 22 cm, widest measures 18 cm and deepest measures 28 cm.
Lot 65
A collection of vintage 20th century cheese dishes and biscuit barrels to include examples by Gibsons, W&R ' Poppy ', Sandland, cut glass and silver plate, Shorter, Lawley's, Kiralpo ware, Cottage, Victorian etc. Also Crown Devon cabbage plates, Copeland Spode Italian large cup and saucer, Burslem motto large cup and saucer, 2 sets of tureens etc. Largest measures 26 cm wide.
Lot 661
A group of hallmarked silver items to include a Victorian silver brush having a Art Nouveau scrolled decoration depicting cherubs being hallmarked for London 1888 makers JB, a mirror of similar form, a cut glass perfume bottle with silver collar, a continental silver 800 stamped picture frame with scrolled decoration. and a boxed hallmarked silver spoon. Highest measures 18 cm.
Lot 137
A cut glass Val St. Lambert Ship decanter, with 'Aurore' casing , and six matching licqueur glasses, 23cm high, 15cm wide (7) The crystal glass company of Val St. Lambert was founded at Seraing, near Liege in Belgium, in 1825 on the site of an old abbey. Amongst the early shareholders was King Guillaume I of Belgium, thus ensuring royal patronage of the company, which has continued until the present day. Since 1839 the company has exported artistic crystal glass objects throughout the world and has been a frequent exhibitor at world fairs. In 1879 the company took over the glassworks in nearby Namur and exapanded internationally. At their Jemeppe-sur-meuse factory in the early 20th century Val St. Lambert, under Romain Gevaert, designed a number of widely varying pieces based on their research into raw materials, including a range of oignon vases using powdered glass picked up from the `marver' and pull-up techniques. At the Brussels Exhibition of 1897 the new Art Nouveau aesthetic was enthusiastically embraced by the company under their designer Leon Ledru. They gained a reputation for casing and cutting glass, achieving bold effects which were combined with the naturalistic designs in the Ecôle de Nancy. Their use of multi-layered coloured glass was highly distinctive and although this technique was used by other companies, particularly Stevens and Williams in England, no other producer achieved such a recognisable house style. For an exhibition held in Brussels in 1990 entitled Val Saint Lambert, Art and Design 1880-1990 , the curator, Michele Thiry, wrote in the catalogue concerning the period 1920-1940: This period is characterised by a remarkable commercial dynamism. At a large number of international exhibitions (such as Paris 1925, Liege 1930, and Brussels 1935) Val Saint Lambert presented some altogether modern pieces. Abundant ornamentation and naturalism gradually disappeared in favour of geometrical sobriety closely linked to constructivism and contrasting colours. This aesthetic point of view was taken under the impulse of Leon Ledru and further developed by Joseph Simon, who became head of the creation department in 1926 . Joseph Simon succeeded Leon Ledru the year after the Paris Exhibition of 1925 and introduced Art Deco to the wider world. The technical abilities of Val St. Lambert were well suited to their new geometrical designs which became immediately recognisable and unique to the company. One of the principal Val St. Lambert designers of the Art Deco period was Charles Graffart who was a particularly accomplished engraver and cutter. At the height of his creativity 1926-1929, he produced some 300 unique pieces. Despite the onset of the depression, Val St. Lambert continuted to participate in important exhibitions, showcasing work of the finest quality. Their notable exhibitions during this period included Liege (1930), Vincennes (1931), Antwerp (1932) and Brussels (1935).
Lot 91
An English cut-glass eight light chandelier , circa 1880, the upper canopy and cup both with fan-cut scalloped rims hung with drops, the multi- stem elements and receiver bowl decorated with fine cutting, and hung with a pendant finial in the form of an acorn, the eight arms and pans all decorated with intricate strawberry cutting, and the arms also with prismatic cutting, one section of the stem replaced, fitted for electricity without drilling , 135cm high, 69cm diameter
Lot 665
A GEORGE II SILVER WARWICK CRUET SET, by John Delmestre, London 1757, the six circular slots housing three matching vase-shaped casters; together with a pair of small cut-glass ewers, associated, each with white metal mount, spout and handle, incorporating a hinged top with steel thumb-piece, the frame on four shell and leaf-cast legs, with an armorial cartouche to the front, 1674g. (6)
Lot 721
A NINE-BRANCH CRYSTAL CUT CHANDELIER, with vase-shaped centre stem, and three upper arms, each in spiral glass, supporting a cup and inverted bowl, with lustre drops and six lower conforming arms, issuing from a cut glass bowl and further lustre drops and prism terminal, 30" (76cm) high approx. (1)
Lot 805
A VERY ATTRACTIVE GILT BRASS MOUNTED GLASS HALL LANTERN, in the form of an acorn, with leaf cast C-scroll corona above four rosettes, and four curved slats supporting four cut and frosted glass panels, each panel with hanging fruit swags tied with fruit bows, terminating in a pineapple, 24" (61cm). (1)
Lot 840
A QUANTITY OF MISCELLANEOUS AND CUT GLASS, comprising a large circular stemmed bowl, 9" (23cm); a smaller cut-glass bowl, 7.5" (19cm); a circular cut-glass decanter lacking stopper, 8", a smaller Victorian cut-glass decanter with prism stopper, 11" (28cm); a set of five cut-glass stemmed wines; two cut-glass tumblers; a pair of cut-glass brandies, and various other engraved and plain drinking glasses. (approximately 26)
Lot 1052
Ceramics and Glass - a 19th century Meissen porcelain circular sucrier and cover, painted in caimeau blue with country flowers, flower finial, crossed sword marks, faults; an early 20th century silver mounted hobnail cut square scent bottle; 18th century Chinese blue and white tea bowl, Qianlong; three crystal decanters, various; a Denby Baroque jar and cover; etc.
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