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An extensive Georgian Scottish silver set of flatware in modified king's pattern, J.W. Howden, Edinburgh 1818-20, comprising twelve tablespoons, fourteen dessert spoons, seven table forks, eight dessert forks (one 1863), two stuffing spoons and a sauce ladle, 81oz; lot also includes two fiddle & shell dessert forks, Edinburgh 1863 and three Queens pattern teaspoons Glasgow 1874 (another 4.3oz) and seven matching EP forks
A large and heavy slice-cut lead crystal punch jar and cover, together with a ladle, 33cm***CONDITION REPORT***PLEASE NOTE:- Prospective buyers are strongly advised to examine personally any goods in which they are interested BEFORE the auction takes place. Whilst every care is taken in the accuracy of condition reports, Gorringes provide no other guarantee to the buyer other than in relation to forgeries. Many items are of an age or nature which precludes their being in perfect condition and some descriptions in the catalogue or given by way of condition report make reference to damage and/or restoration. We provide this information for guidance only and will not be held responsible for oversights concerning defects or restoration, nor does a reference to a particular defect imply the absence of any others. Prospective purchasers must accept these reports as genuine efforts by Gorringes or must take other steps to verify condition of lots. If you are unable to open the image file attached to this report, please let us know as soon as possible and we will re-send your images on a separate e-mail.
A George II silver toddy ladle, with turned wooden handle, London, 1752, 36.3cm.***CONDITION REPORT***PLEASE NOTE:- Prospective buyers are strongly advised to examine personally any goods in which they are interested BEFORE the auction takes place. Whilst every care is taken in the accuracy of condition reports, Gorringes provide no other guarantee to the buyer other than in relation to forgeries. Many items are of an age or nature which precludes their being in perfect condition and some descriptions in the catalogue or given by way of condition report make reference to damage and/or restoration. We provide this information for guidance only and will not be held responsible for oversights concerning defects or restoration, nor does a reference to a particular defect imply the absence of any others. Prospective purchasers must accept these reports as genuine efforts by Gorringes or must take other steps to verify condition of lots. If you are unable to open the image file attached to this report, please let us know as soon as possible and we will re-send your images on a separate e-mail.
A George II silver Onslow pattern sauce ladle, London 1741, 16.7cm and a Victorian sifter spoon, Edward Hutton, London, 1889, 71 grams.***CONDITION REPORT***PLEASE NOTE:- Prospective buyers are strongly advised to examine personally any goods in which they are interested BEFORE the auction takes place. Whilst every care is taken in the accuracy of condition reports, Gorringes provide no other guarantee to the buyer other than in relation to forgeries. Many items are of an age or nature which precludes their being in perfect condition and some descriptions in the catalogue or given by way of condition report make reference to damage and/or restoration. We provide this information for guidance only and will not be held responsible for oversights concerning defects or restoration, nor does a reference to a particular defect imply the absence of any others. Prospective purchasers must accept these reports as genuine efforts by Gorringes or must take other steps to verify condition of lots. If you are unable to open the image file attached to this report, please let us know as soon as possible and we will re-send your images on a separate e-mail.
A LATE 19TH CENTURY OAK CASED THREE TIER CANTEEN OF LATE 19TH AND EARLY 20TH SILVER FLATWARE BY ELKINGTON & CO, hourglass and beaded style pattern, engraved monongram, majority of pieces Birmingham 1894, comprising eight teaspoons, 9.72ozt, 302.2 grams, twelve dessert spoons, 28.12ozt, 874.5 grams, twelve dessert forks (Birmingham 1902), 27.45ozt, 853.7 grams, twenty four table forks, 76.79ozt, 2388.5 grams, a pair of sauce ladles, 6.68ozt, 207.7 grams, a sugar sifter spoon, (Birmingham 1899), 2.29ozt, 71.1 grams, a pair of mustard spoons, 2.14ozt, 66.5 grams, five salt spoons, 3.56ozt, 110.7 grams, eleven egg spoons, 9.02ozt, 280.5 grams, twelve dessert spoons, 40.53ozt, a soup ladle, a gravy spoon, 8.18ozt, 254.4 grams and a pair of fish carvers, 14.2ozt, 441.7 grams, total number of pieces eighty one, gross weight 238.75 grams, 7425.5 grams (Condition Report: canteen lacks metal cartouche from lid, with key and canteen locks, items have been used and some pieces show wear to tips of bowl, ends of prongs, however in useable condition, marks are generally clear)
A BOX OF WHITE METAL AND SILVER PLATE WARE, to include a large rectangular tray, an oval tray, a pair of silver plate on copper tapered candlesticks on weighted square bases, with personal engraving around the rim of the base, basket trays, condiment pieces, coffee pot, milk jug, ladle, loose pieces of cutlery and a cased set of 'Walker & Hall' fish servers etc
A SELECTION OF ITEMS, to include a mustard with blue glass liner, hallmarked Birmingham, an Old English pattern sauce ladle, engraved crest to the handle, hallmarked 'Chawner & Co (George William Adams)' London 1859, a Georgian berry spoon, engraved pattern to the handle, hallmarked 'Thomas Wilkes Barker' London 1808, three silver teaspoons all hallmarked, a pair of silver pepperettes, each with a blue glass insert, hallmarked 'Gorham Manufacturing Co' Birmingham (one with a silver plate pierced cover), together with a glass atomiser with a white metal and blue guilloche enamel cover, stamped 'Sterling Silver', and a white metal continental ashtray, approximate gross weight of weighable silver excluding pepperettes 7.46 ozt, 232.0 grams
A GROUP OF SILVER AND SILVER PLATE, including three silver teaspoons, a salt spoon and a caddy spoon, each with a silver hallmark, approximate gross weight 91.3 grams, a four piece tea set comprising of a teapot, coffee pot, sugar bowl and milk jug, rose bowl, waiter, ladle, a cased set of knives, assorted cutlery etc
A SERVICE OF CARRS SILVER PLATED FLATWARE FOR TWELVE Old English pattern, housed in a black lacquer finish three tier canteen, Comprising: 12 table forks; 12 table knives; 12 steak knives; 12 dessert spoons; 12 dessert forks; 12 dessert knives; 12 soup spoons; 12 sauce spoons; 12 tea spoons; 12 coffee spoons; 12 pastry forks; 12 ice cream spoons; 4 table/serving spoons; 2 butter knives; 1 soup ladle; 1 sauce ladle; 1 cheese knife; 1 cake server; a carving knife, fork and steel The canteen 49cm wide Condition: A large portion of the set appears to have been unused, while some pieces appear to have seen 'light' use. Of all the pieces I have inspected, there are none where the silver has worn through, all knife blades are fully intact within handles. All in all, very good condition. The canteen itself appears in good condition with no chips in the lacquer, only a very minor dent to the back right corner. This is an auction of preowned and antique items. Many items are of an age or nature which precludes their being in perfect condition and you should expect general wear and tear commensurate with age and use. We strongly advise you to examine items before you bid. Condition reports are provided as a goodwill gesture and are our general assessment of damage and restoration. Whilst care is taken in their drafting, they are for guidance only. We will not be held responsible for oversights concerning damage or restoration.
A Goldsmiths & Silversmiths Company Ltd full twelve-place setting silver cutlery suite in fitted canteen, in the Hanoverian pattern, comprising table forks, dessert forks, dessert spoons, soup spoons, six tablespoons, soup ladle, gravy spoon, and sauce ladle, gross weight 111ozt, Sheffield 1933, the whole in fitted canteen, canteen w.47cm
A part suite of Victorian silver cutlery, comprising four tablespoons, six table forks, five dessert forks and a soup ladle, in the Fiddle & Thread pattern, each terminal engraved with a demi-Triton blowing a horn (possibly for the Tatton Sykes barons), maker Henry Holland (of Holland, Aldwinckle & Slater), London 1860; table spoons length 22cm, soup ladle length 18cm, gross weight 44.4ozt
A mixed lot of five: 1. a Wedgwood 2002 Golden Jubilee tankard marked 'from the designs of Eric Ravilious'. 2. a large 1972 25th Royal Wedding anniversary limited edition (287 of 500) tankard with certificate. 3. a hand-embossed circular brass tray (51 cm in diameter) 4. a 19th century martingale 5. a large brass ladle (43.5cm)
A pair of late-Victorian bright cut silver serving spoons - Atkin Brothers, Sheffield 1896, the ovoid bowls with bright cut floral and foliate cartouches and diaper borders, 22cm. long; together with a pair of Georgian salt shovels, one with maker's mark 'B.B', London, c.1760; and a George III mustard ladle, Peter & William Bateman, London 1807, weight 149.5g. (5)
A John Maddock & Sons 'Royal Vitreous' white glazed soup tureen, ladle and bowls - early 20th century, comprising a covered soup tureen with twin handles, a ladle with moulded foliate handle; and a set of eight soup bowls, all with printed factory marks and gilt Greek key borders, the bowls 25cm. diameter. (11)* Condition: Very good condition, with a little gilt wear and some glaze crazing to the wells of the bowls. No chips, cracks or other damage.
A GEORGE II SILVER TUREEN by Edward Wakelin, London 1751, of oval serpentine outline, engraved with arms of Lowther for William, 1st Earl of Lonsdale K.G. (1757-1844), 46.5cm long, the later liner by George Clements, London 1825, (c.135 tr. ozs combined); together with an associated stand by William Frisbee, London 1803, 40.5cm long, 50 tr. ozs; and a George II silver Old English pattern ladle, London 1740, 5 tr. ozs (3)Provenance: The Rt. Hon The Earl of Londsdale, Christie's, 19th February 1947, lot 96 (a pair)Purchased by the father of the present vendor from Christie's 6th November 1996, 'The Property of a Lady' lot 130The ladle purchased from John Nicholson 6th November 2002, lot 604the collection of the late Mervyn StewkesburyEdward Wakelin (d. 1784)Edward Wakelin was the son of Edward Wakelin, a baker of Uttoxeter in the county of Staffordshire. He was apprenticed to John Le Sage in June 1730, on payment of £21.00. By 2nd November 1747 he had joined the famous George Wickes (latterly Wickes & Netherton) at Panton Street, Haymarket, London, taking charge of the silversmith's side of Wickes' business from then onwards, later forming a partnership with John Parker I to form Parker & Wakelin as a successor to Wickes & Netherton from 1758. This partnership lasted until 1777 when Wakelin's son John and his partner William Taylor took the business forward. Wakelin died in 1784, his obituary reading "At Mitcham Surrey Mr. Edw. Wakelin formerly a goldsmith in Panton Street, Died 7 Feb 1784" (the Gentleman's Magazine, p. 152).
A Mason's Patent Ironstone China Dinner and Tea Service in the 'Mandalay' Pattern, printed marks, comprising: vegetable tureen and cover, sauce tureen, cover, stand and ladle, twelve dinner plates, twelve pudding/cereal bowls, teapot and cover, milk jug, sugar bowl, tea cups and saucers.jug with hairline and small chips, others without chips, cracks, crazing, rub to gilt, all wear commensurate with age
Elizabeth II silver twelve-piece canteen of Kings pattern with diamond heel, comprising 12 table forks, 12 table silver handled knives, 12 dessert spoons, 12 dessert fork, 12 side silver handled knives, 12 fish forks, 12 fish silver handled knives, 12 soup spoons, 12 teaspoons, 11 coffee spoons, 4 tablespoons, 1 sauce ladle, sponsor's mark of Hampton Utilities, Sheffield 1975 and Birmingham 1968, together with a matched Edward VII silver sauce ladle, sponsor's mark of Walker & Hall, Sheffield 1908, 4110g approx weighable silver, in mahogany case

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42111 item(s)/page