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Lot 159
An Epns four piece condiment set, complete with crystal liners, a crystal Epns mounted sugar castor, an Epns teapot, a part condiment set, a set of four Epns sundae spoons, an Epns sauce ladle, odd teaspoons, mother of pearl handled jam spoon, a Gleanings from Gloucestershire Housewives Cookery Book (a lot)
Lot 120
A 19th century Chinese porcelain canted rectangular meat plate, decorated in under glaze blue with a lake scape with pagodas, a boat and birds in flight, 39.5 cm wide, together with a 19th century Staffordshire Willow pattern meat plate, 46 cm wide, a Staffordshire Italian pattern tureen and cover and a Chinoiserie decorated blue and white sauce ladle (5)
Lot 328
George III silver salt spoon, Victorian salt spoon, butter knife with scallop finial, by George W Adams, London 1873, cased, Art Nouveau sifter ladle with pierced gilt bowl, by James Dixon & Sons, Sheffield 1892, pickle fork with ivory twist handle, by Mappin & Webb, Sheffield 1894, pair of sugar tongs, by TH, Birmingham 1905, 8 other small spoons, fork, 2 piece carving set with silver handles, by GH, Sheffield 1900, cased, and a pair of cut glass knife rests with silver mounts by, HP & S, London 1928, W 9.6cm, cased, 223grs of weighable silver (22)
Lot 824
A North-West Coast Carved Horn Ladle of two-piece form, the black handle carved with animal totems, 15ins overall,Condition Report - The horn appears to be in good condition with no obvious damage/loss/restoration. The three original metal pins fixing it to the horn handle are intact and firm. The handle has some light scattered to the stained (?) finish, particularly around the bared teeth and nose at the lower end of the handle. The handle otherwise is in good condition with no obvious damage/loss/restoration. This has been entered privately. We have no further details of provenance.
Lot 32
A Pair of Late George III Silver Sugar Nips and Mixed Silverware, the sugar nips possibly by Robert Metham, incomplete marks, with shell bowls, 4.75ins overall, and an Elizabeth II silver sauce boat and matching ladle, Sheffield 1959 and 1960, and a small selection of other mixed silverware, combined weight 14oz
Lot 194
A collection of 19th Century Austro-Hungarian 800 standard ornate fiddle pattern flatware to include: set of six teaspoons, sauce ladle and 2 Old English style dessert spoons (bowls worn), all stamped and the majority with maker's mark TD and another Austro-Hungarian table spoon, similar, stamped with date letter for 1859 and maker's mark together a 800 standard cake slice stamped Wilkens, 10.46 ozt (325.3 grams)
Lot 580
A SET OF TABLE SILVER, GARRARD & CO. LTD., LONDON, 1969-1979 Elizabethan pattern, plain, comprising: six tablespoons fifteen table forks twelve table knives with stainless steel blades twelve dessert spoons twelve dessert forks twelve dessert knives with stainless steel blades twelve soup spoons twelve fish forks twelve fish knives twelve fruit forks twelve fruit knives twelve teaspoons twelve coffee spoons and a soup ladle (C.J. Vander Ltd. for Garrards), and a pair of sauce ladles 7836gr (251oz) excluding stainless steel knives (156 pieces)
Lot 253
THREE JAVANESE BRONZE OBJECTS, INDONESIA, 10TH/11TH CENTURY comprising a mirror, the handle with relief figure of a deity, a ritual ladle, with engraved shallow bowl and scrolling handle, and a knife, with animal head handle 19.5cm long approx. each Provenance: Collection of a late diplomat, thence by descent
Lot 107
A BRASS FIGURE OF ANNAPURNA, DECCAN, SOUTHERN INDIA, 18TH/19TH CENTURY standing on a lotus base, a diminutive lion at her feet, holding a ladle of rice in her hands, wearing tall headdress and large hoop earrings 10cm high Provenance: Private collection, England Annapurna is a form of Parvati, consort of Siva. She feeds the starving by ladling out rice from her bowl.
Lot 143
TWO BRONZE OBJECTS, BASTAR, CENTRAL INDIA, EARLY 20TH CENTURY comprising part of a pipe(?) of horizontal cylindrical form with bird head finials, and a ladle, with diagonally protruding shaft, mounted 9.5, 19cm long The ladle (orkha) is used by the tribes in the region for pouring rice beer. For a closely related example, see Jyotindra Jain and Aarti Aggarwala, "National Handicrafts and Handlooms Museum", Ahmedabad 1989, p.48 (bottom).
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