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Lot 584
A Victorian oak domestic silver chest containing a composite suite of family silver, consisting of three piece teaset, squat melon form, teapot, approx. 27oz., marks rubbed, teapot stand, London 1834, two-handled sugar bowl, approx. 10.5oz., London 1861 and milk jug, approx. 8.5oz., London 1833, pair of silver pepper pots, possibly London 1797; the following set of four salts and suite of fiddle and thread pattern cutlery by George W. Adams (Chawner & Co.), London 1861, set of four salts, circular form with embossed detail, approx. 7.5oz. total, twelve tablespoons, approx. 33oz., twelve table forks, approx. 33oz., twelve dessert forks, approx. 20.5oz., six dessert spoons, approx. 11oz., eight teaspoons, approx. 8oz., basting spoon and soup ladle, approx. 16oz. total, pair of sauce ladles, sugar sifter spoon, pair of salt spoons, butter knife and pair of sugar tongs, approx. 12oz. total, all flatware engraved with family crest, also to include a matching egg spoon, London 1828, chest with supplier`s inset brass label, Harvey & Co., Goldsmiths, 126 & 128 Regent Street, London, total weighable weight 167oz. SEE BACK COVER
Lot 147
A THOMAS BRADBURY & SONS SILVER CANTEEN FOR TWELVE, with beaded decoration to the rim, comprising soup ladle, twelve soup spoons, twelve dinner forks, twelve table spoons, twelve dessert spoons, eleven forks, three sauce ladles, eight tea and nine coffee spoons, Sheffield 1926, 183oz approximately
Lot 209
A hand beaten spoon, with twisted handle and Art Nouveau style motif as the terminal, Chester 1912; a miniature caster, Birmingham 1901; an urn-shaped pepperette, Birmingham 1906, another pepperette, a napkin holder, the bowl of a George III punch ladle, and a small pickle fork, total approx. weight 3 1/2 troy oz (7)
Lot 273
A mixed quantity of flatware, comprising a set of three Victorian fiddle pattern table spoons, and a dessert spoon, London 1868; a fiddle pattern sauce ladle, London 1867; a George IV small fiddle pattern sauce ladle, a Victorian fiddle pattern table fork, and two other spoons, total approx. weight 14 troy oz; together with a set of six plated fish knives and a pickle fork (16)
Lot 276
A set of seven Scottish George III king`s pattern table spoons, seven dessert spoons and a sauce ladle, single struck, maker`s mark of J. McKay, Edinburgh 1812; together with six mustard spoons of the same pattern, Edinburgh 1836; and a pair of small sauce ladles, Edinburgh 1843, total approx. weight 36 troy oz (23)
Lot 642
A Canteen of Art Deco Cutlery, George V, Birmingham 1930-1938, for twelve place settings, comprising table forks, dessert forks, teaspoons, four knife rests, six condiment spoons, six egg spoons, twelve table knives, twelve dessert knives (all with plated blades), five serving implements (plated), six serving spoons, six table spoons, six dessert spoons, a gravy spoon, ladle, two sauce ladles, a sugar tongs, a plated grape shears, a pair of plated nutcrackers, and a plated bottle opener, all contained in an associated figured walnut serpentine front canteen, in George III style, of three drawers, on tapered legs, 90.5cm wide, weighable silver 128oz
Lot 672
A Magnificent Victorian Silver Gilt Dessert Service, John & Henry Lias, London 1875/6, Bacchanalian pattern, comprising eighteen dessert knives, dessert forks and dessert spoons, six fruit spoons, a melon knife and fork, a sugar sifter, a cream ladle, and a pair of grape shears, 164oz 1dwt including handles, all in a four-drawer fitted coromandel case See illustration
Lot 143
A collection of Bateman family silver flatware, comprising: a pair of Bright-cut sugar tongs, by Hester Bateman, circa 1780, a set of Bright-cut teaspoons, by Hester Bateman, London 1789, an Old English Thread pattern sauce ladle, by Peter and Ann Bateman, a tablespoon, by Peter and William Bateman, and a salt spoon, approx. weight 6oz. (7)
Lot 172
A modern silver Beaded pattern canteen for twelve, by James Potter and Sons, London 1981, single-struck, comprising: twelve table forks, twelve dessert forks, twelve table knives, twelve dessert knives, twelve dessert spoons, twelve fish knives, twelve fish forks, twelve teaspoons, twelve soup spoons, twelve coffee spoons, London 1986), a pair of serving spoons, a cream ladle and a cheese knife, approx. weighable 152oz. (qty)
Lot 177
A collection of silver ladles and sugar sifting spoons, various dates and makers, comprising: two sugar sifting spoons, an Irish cream ladle, an Exeter cream ladle, two further cream ladles, a Scottish toddy ladle, a pair of sauce ladles, and two further sauce ladles, approx. weight 13oz. (10)
Lot 183
A mixed lot of silver flatware, various date and makers, comprising: a Victorian silver toddy ladle, Birmingham 1854, a child`s knife and fork, Sheffield 1815, a cased fork and spoon, a pair of sugar tongs, nine Fiddle pattern teaspoons, a dessert spoon and two teaspoons, approx. weight 10oz. (qty)
Lot 345
Two George III silver Scottish toddy ladles, one by A. Henderson, the other by William Robertson, together with a single struck Fiddle and Shell patter toddy ladle by J McKay, Edinburgh 1837, a masking spoon by William Jamieson & Co, Aberdeen, and a William IV Fiddle pattern dessert spoon by William Whitecross, Edinburgh 1837, approx weight 4oz. (5)
Lot 608
A modern silver ladle and spoon, maker`s mark of P. B. H, London, no date letter, spot hammered decoration, stylised geometric terminals, length 20.2cm and 19.8cm, approx. weight 2oz. (2) 609. By The Sandheim Brothers, a pair of Arts and Crafts spoons, London 1914, spot hammered bowls, the terminals with pierced Gothic arch decoration, length 23cm, approx. weight 4oz. (2)
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42111 item(s)/page