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Five Darmstadt Clarfeld Springmeyer (Hemer) electroplated metal serving implements designed by Joseph Maria Olbrich, comprising sauce ladle, a cake slice, two serving spoons, and a fish slice, each with cast entrelac motif to the handle (forming JO monogram) and CB monogram stamped marks, 27cm. long (serving spoons), (5) Literature British Museum, 2005 0102 for comparable items from the same service. Joseph Maria Olbrich 1867-1908, Mathildenhohe, Darmstadt, 1983 page 347 this design illustrated. Joseph Maria Olbrich Die Zeichnungen in der Kunstbibliothek, Berlin, 1972, Gerb. Mann Verlag, page 306 plate 11978 for the original design of cutlery with the same handle design, illustrated. Provenance The Pursuit of Style : John Jesse at Kensington Church Street, Sotheby's London, 22nd February 2006, lot 88 (part).
A LATE VICTORIAN SILVER TWIN HANDLED PORRIDGE BOWL AND STAND, of circular form, 'S' scroll handles, makers Edward Barnard & Sons Ltd, London 1897, approximate weight 8ozt, 250 grams, together with a George VI silver Old English pattern sauce ladle, Sheffield 1939, approximate weight 1.3ozt, 42 grams and an Edwardian silver twin handled pedestal dish, makers Harrison Brothers & Howson, Sheffield 1907, height 7.5cm, approximate weight 3ozt, 94 grams (4) (condition: pedestal dish has a crease along edge, porridge bowl has a dent towards the base, the stand has a crease in the centre as well as slight knocks to the rim)
A GEORGE IV SILVER FIDDLE PATTERN TABLESPOON, engraved initials, maker John Walton, Newcastle 1820, together with a similar silver tablespoon, maker Jonathan Haynes, London 1835 and a William IV Old English pattern sauce ladle, engraved crest, maker's mark rubbed possibly William Eaton, London 1835, approximate gross weight 7ozt, 220 grams (3) (condition: some marks partially rubbed, overall fair condition)
A cased part canteen of Elkington & Co silver plated cutlery, comprising; fourteen side knives, seventeen table knives, a seven piece carving set, twelve fish knives and forks, twelve fruit knives and eleven fruit forks, eighteen table forks, eighteen dessert forks, ten coffee spoons, eighteen dessert spoons, eighteen tablespoons, a soup ladle, a basting spoon and two sauce ladles, together with four associated side knives, all engraved with monogram 'C', all presented within original four drawer canteen, with key
A canteen of silver plated cutlery, comprising; twelve fish forks, twelve fish knives, eleven dessert forks, twelve table forks, six salt spoons, four sauce ladles, a sugar sifter ladle, a pair of sugar tongs, six egg spoons, ten teaspoons, eleven dessert spoons, twelve tablespoons, two basting/gravy spoons, a soup ladle, a pair of fish servers, a butter knife and a mustard spoon, together with six ivorine handled table knives, five ivorine handled dessert knives, four knife rests, a silver plated salt and two glass salts, all housed within four drawer Wellington style canteen, with key
George III silver toddy ladle with bead edge bowl, bright cut decoration and twisted whalebone handle. (London 1787) another smaller (London 1812), together with a pair of Scottish silver Sauce ladles (Edinburgh 1826) Marshall & Sons and a sifter spoon (London 1832). All at approximately 5ozs. (6)
CHINESE CLOISONNE COMPRESSED CIRCULAR BOWL WITH YELLOW DRAGONS AND BIRDS OF PARADISE ON A RED GROUND (DIA. 25 CM), JAPANNED METAL TRAY PAINTED WITH A FIGURE IN A GARDEN, BUILDINGS BEYOND (52.2 X 71 CM), PAIR OF JAPANESE CIRCULAR DISHES WITH FISH (25.4 CM) AND A DISH, RICE BOWL WITH LADLE ON A WOOD STAND (8)
Silver flatware, comprising; a set of six fiddle pattern teapsoons, London 1833, a set of six fiddle teaspoons, London 1827, a bottom marked tablespoon, a fiddle and thread pattern butter knife, London 1843, two spoons with the crest of The York & Lancaster Regiment to the ends of the handles, a caddy spoon, the bowl of scallop form, probably London 1798, combined weight 449 gms and a small toddy ladle with a twisted whalebone handle, London 1800, (18).
A group of plated wares, comprising; a three piece tea set with a shaped oval twin handled tray, a pair of shaped rectangular lidded entree dishes, a twin handled vegetable dish stand, a soup ladle, a hot water jug and a twin handled entree dish base, also a pair of silver sugar tongs, Birmingham 1913, (11).
A canteen of silver table fiddle pattern flatware, comprising; fourteen table forks, fourteen dessert forks, fourteen dessert spoons, twelve teaspoons, two butter knives, fourteen tablespoons, four sauce ladles, a sugar sifter, a fish slice, a soup ladle and two basting spoons, all engraved with a family crest, various dates and makers, (some pieces lacking) fitted in a mahogany case, also eleven associated spoons, combined weight 4790 gms / Troy.oz 154, (90).
Victorian silver King's pattern flatware, comprising; twelve table forks, twelve dessert forks, twelve tablespoons, twelve dessert spoons, two stuffing spoons and a soup ladle, Exeter 1866 by Josiah Williams & Co, also six silver Scottish teaspoons and a pair of silver plated sauce ladles, combined weight of weighable silver 3530 gms / 113 Tr.oz, (59)
Silver and foreign flatware, comprising; a George III toddy ladle with turned wooden handle, London probably 1771, six foliate engraved dessert spoons, various dates, a pair of William IV sauce ladles, a sifting spoon, a caddy spoon, a cased set of six salt spoons in the trefid pattern and ten further items, combined weight of weighable silver 543 gms, (27).
Silver, comprising; a wine funnel, London 1988, six apostle spoons, ten coffee spoons, four teaspoons, four small butter knives, a heart shaped trinket dish, a mustard pot and spoon with a blue glass liner and another similar, a napkin ring, two Whisky decanter labels, a pair of ice tongs, a sauce ladle, a salt spoon with a dog's head finial, a salt spoon, a steel bladed paper knife and a preserve spoon, detailed Kirk & Son, combined gross weight 690 gms, (39).
A Victorian part suite of fiddle, shell and thread silver flatware, comprising eighteen table spoons, twelve dessert spoons, eighteen silver tea spoons, twenty four silver table forks, twelve dessert forks, four sauce ladles, basting spoon and soup ladle, William Theobalds and Robert Metcalf Atkinson, London 1839, (one of the tea spoons a different maker), with twelve later silver handled dinner knives and twelve dessert knives, Sheffield 1978, 216.8ozt of weighable silver CONDITION REPORT: Overall the condition appears to be very good. 1 teasoon, 2 dessert spoons, 2 table spoons, 1 serving spoon, 1 desert fork and four of the dining forks have some very minor wear to the tines or tips.
A selection of 19th century and later treen, comprising; a treen darning egg, 8cm long, a small turned wood bowl, a Welsh carved wood spoon, a paddle shaped spoon, seven butter pats, and a hat stretcher (Qty) Provenance: Clynog Farmhouse, North Wales CONDITION REPORT: Darning egg with a small hole in the top and age wear surface patina. Bowl may have had a lid, age wear surface patina throughout, some old worm holes. Hat stretcher with a few old worm holes and a small chip.Ladle is a fragment of a larger ladle, many old worm holes and incomplete. Large flat paddle shaped ladle - age wear surface patina, wear to the edge, a chip to the edge of the bowl and some old worm holes. Spoon - tip of the bowl lacking and bowl split, age wear surface patina. Butter pats with general age wear patina, edge rubbing and smallest with a few worm holes.
An extensive Mappin and Webb silver plate canteen of Art Deco style flatware, comprising: twelve dessert forks and twelve dessert knives, twelve table forks and twenty table forks, twelve tea spoons, five piece carving set, twelve fish knives and twelve forks, six table spoons and another eight in used condition, twelve fruit knives and eleven forks, twelve dessert spoons, eleven soup spoons, twelve pastry forks, ten grapefruit spoons, twelve coffee spoons, eight gilt bowl tea spoons, a sauce ladle and three butter knives, in a bow front table canteen with two drawers, on tapered legs, 77cm H x 95cm W x 54cm D
A SET OF TWELVE SCOTTISH PROVINCIAL SILVER TABLESPOONS WITH MATCHING SOUP LADLE by James Erskine, Aberdeen circa 1800, all monogrammed A.H.S., ladle 34cm long, with a pair of sugar tongs by John Zeigler, Edinburgh circa 1805 and a white metal fish slice marked NG (15), 869gms weighable Condition Report: Available upon request
A Garrard & Co Ltd part canteen of silver cutlery comprising twelve table spoons, a soup ladle, a fish carving knife and fork, a gravy spoon, two ladles, a sugar sifter, six egg spoons, six teaspoons, twelve dessert spoons, twelve dessert forks, twelve table forks, a pickle fork with accompanying carving knives and forks, principally London 1913, silver content 128oz.

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42111 item(s)/page