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A silver plated chafing dish and stand, circular form with stepped lid and black vinyl handle, the stand with angled supports and central lidded burner, 28cm overall height, together with A set of four North American silver coasters, engraved Flag Officer Atlantic Coast and Royal Canadian Navy badge, Birks Sterling marks, together with similar coaster and ladle, weighted (6)
A collection of silver flatware to include: 1. an American early 20th Century large serving spoon, the terminal with Classical profile portrait possibly Apollo, stamped N E Crittenden, Sterling, Patent 1864 2. A George V fiddle and thread sauce ladle, by Walker & Hall, Sheffield, 1911 3. George III fiddle pattern mustard spoon, by RR, London, 1816 4. a pair of early Victorian fish servers with ornate handles, plated blade and tines, the handle collars hallmarked HH, Sheffield, date letter lacking, filled 5. a Continental white metal large serving spoon (untested possibly 800 standard) the handle with engraved basket weave and pierced floral decoration, bakelite handle (5) weighable silver approx 5.10 ozt (158.6 grams)
A mixed collection of silver and plated items to include; a silver sauce ladle by Horace Woodward & Co Ltd, a small ornate early 20th century Birmingham silver bonbon dish with pierced design and four feet, a Birmingham silver cigarette case with engarved foliage design, a pair of Bateman family Georgian silver sugar tongs, an engine turned silver circular napkin ring, a small ornate pierced Sheffield silver dish, two silver thimbles, a silver coffee spoon and a silver pusher, along with mixed plated wares including a comport, drainer, tea strainer and dish, sugar tongs, spoons etc. Weighable silver: approx. 360.5 grams (11.5ozt) Further details: tarnishing, some dents, loss, wear, scratching etc.
A small Elizabeth II silver ovoid flagon and cover, 8cm, Birmingham 2007, 62.8g; assorted silver plated items, teapots, scuttle sugar with scoop; mother-of-pearl hafted stainless steel pastry knives and forks in oak canteen; EPNS coffee and tea spoons, some cased; trays; soup ladle; mugs; qty
Hans Hansen of Denmark Sterling silver ladle with gilt bowl (113g) and serving spoon (100g); two Georgian silver ladles with makers mark of Robert Rutland (96g); silver toast rack hallmarked for Chester 1911 by S Blanckensee & Son Ltd (62g); Silver handled, Kings Pattern, cake knife and Pie Server by Harrison Brothers (135g gross); Silver (filled) capstan inkwell Hallmarked for Chester 1919 by Robert Pringle & Sons (153g gross) and a bowl marked Silver 830 (151g) together with two white metal pheasant ornaments. (6). Total weighable silver 371g of .925, 151g of .830 - excludes the inkwell and cake & Pie knives. (M)
A group of Wedgwood 20thC blue and white wares, comprising two large meat plates, 36cm and 34cm wide, a large urn and ladle, 27cm high, two small tureen and covers, one tureen without cover, one ladle, two sucriers, soup bowl, twenty four dinner plates, centre cake plate, four medium plates. (AF)
Georg Jensen, Danish 1930's Georg Jensen sterling silver Cutlery set for 12 people in the Bernadotte pattern. 126 pieces in total. Comprising of: 12 dinner forks, 13 dinner knives, 12 dessert forks, 12 dessert spoons, 12 tea knives, 12 fish forks, 12 fish knives, 12 soup spoons, 12 table spoons, 12 tea spoons, 2 larger serving spoons, 2 smaller serving spoons and a sauce ladle. Weighable silver 5,040g. knives weigh 1,872g (with stainless steel blades). Total weight 6912g. Stamped 'Sterling Denmark, Georg Jensen' and hallmarked. Overall condition is good with minor wear as to be expexted due to age and light use, One knife with significant dents and another with dents to handle.
Old English pattern, initialled, by Peter, Ann & William Bateman, London 1801,together with a George III silver mustard pot (blue glass liner), crested, by Robert Hennell, London 1787, with a non-matching 19th century China-trade condiment spoon, by Kecheong, Canton c.1855 and a sauce ladle, crested, by William Eley & William Fearn, London 1802; the spoons 11.4" (29cm) long; 12.1ozt weighable silver (5). *CR All pieces with wear & in mixed conditions Please contact Connor for further information connor.swanwick@lawrences.co.uk.
with cut-glass handles, by George Howson, Sheffield 1907, together with 4 late Victorian Old English tablespoons by Maxfield & Sons, London 1896, 4 other tablespoons, a toddy ladle and two small ladles, some of the above either initialled or crested, mixed makers & dates; the salad servers 11.5" (29.2cm) long; 18.5ozt weighable silver (12). *CR All pieces with wear & in mixed conditions Please contact Connor for further information connor.swanwick@lawrences.co.uk.
Old English pattern, with bright-cut decoration, crested, London 1784 (& 4 others similar, by Richard Crossley, London 1796), together with a set of seven Victorian Scottish silver King's pattern (single-struck) teaspoons, initialled, by James Wright, Edinburgh 1872 (& two others by R. L Christie, Edinburgh 1859), anda silver sifter spoon & a sauce ladle; 15ozt (17). *CR All pieces with wear & in mixed conditions Please contact Connor for further information connor.swanwick@lawrences.co.uk.
Hanoverian pattern, to include 12 tablespoons, 12 table forks, 12 dessert spoons, 12 dessert forks, 12 pairs of fish knives & forks (lacking handles) a pair of fish servers (lacking handles) 2 sauce ladles, a soup ladle and a serving spoon, all contained in original fitted oak box; 148.6ozt (approx) (78). *CR Each piece with wear but OK, just handles missing on fish knives, forks & servers Please contact Connor for further information connor.swanwick@lawrences.co.uk.
with feather-edges, engraved decoration and gilded bowls, by James Deakin & Sons, Sheffield 1894,together with a Victorian Fiddle pattern sauce ladle, by Elizabeth Eaton, London 1848 and a small salver with a moulded border, by James Dixon & Sons, Sheffield 1939; the salver 8.2" (20.8cm) diameter; 17.5ozt (3). *CR All with wear, some black pitting to the salver but reasonable. Please contact Connor for further information connor.swanwick@lawrences.co.uk.
to include 12 table forks, 6 table spoons, 12 dessert forks, 12 dessert spoons, 12 soup spoons, 12 teaspoons, 6 egg spoons, a soup ladle, 2 sauce ladles and a pair of sugar tongs, contained in original oak fitted box, by Walker & Hall 1922/23; 126.4ozt (76). *CR Each piece with wear & in mixed conditions. Please contact Connor for further information connor.swanwick@lawrences.co.uk.
shaped oval outline, with a gadroon border and embossed & chased scrolls, flowers & fruits, by J. Wrangham & William Moulson, London 1837, together with an earlier non-matching base, with similar decoration, marks partially missing, London 1761 and an Old English sauce ladle, by Thomas Wallis & Jonathan Hayne, London 1819, all crested to match*; the base 9.2" (23.2cm) long; 25.1ozt (3) *Crest that of Fox. *CR All pieces with wear & in mixed conditions Please contact Connor for further information connor.swanwick@lawrences.co.uk.
including a set of 12 late 19th/ early 20th century French pastry/ cake forks (loaded handles), in a decorative pattern, makers mark "J, fork, D", two similar German bonbon dishes, with embossed & chased decoration, a pair of French dessert spoons, a French condiment spoon, a Norwegian ladle, by Magnus Aase of Bergen, a cream jug, by Elkington & Co, Birmingham 1942 and an engraved bottle top (A/F); the fork 5.75" (14.6cm); 15.95ozt weighable silver (20). *CR All pieces with wear & in mixed conditions Please contact Connor for further information connor.swanwick@lawrences.co.uk.
comprising of 12 tablespoons, 11 table forks, 12 dessert spoons, 10 dessert forks, 9 teaspoons, 5 egg spoons, 10 coffee spoons, 2 basting/ serving spoons, 2 sauce ladles and a soup ladle, all crested, by Hamilton & Inches, Edinburgh 1921; 100.6ozt (74). *CR All pieces with wear & in mixed conditions Please contact Connor for further information connor.swanwick@lawrences.co.uk.
to include 5 tablespoons, 6 table forks, 10 dessert spoons, 4 dessert forks, 3 grapefruit spoons, 11 teaspoons (various sizes), a pair of sauce ladles, a small ladle, a butter spreader and 2 condiment spoons, most of the above initialled, mixed patterns, makers & dates, mostly Old English & George III; 49.5ozt weighable silver (45). *CR All pieces with wear & in mixed conditions Please contact Connor for further information connor.swanwick@lawrences.co.uk.
on an oval pedestal base, with reeded loop handles and an urn finial, the body & cover crested, makers mark partially worn, probably by John Robins, London 1792, together with a non-matching Old English pattern sauce ladle, crested, by Richard Crossley, London 1809; the tureen 9.5" (24.1cm) long; 18.8ozt (2). *CR Both pieces with wear, the tureen with evidence of erasure to one side, the foot split & repaired, cover with a small split by the ladle slot, rocks in place a bit and has a few pin dents all over. Please contact Connor for further information connor.swanwick@lawrences.co.uk.
comprising of a set of 6 egg spoons, a pepper caster by Hester Bateman, a fork, spoon & butter spreader with nephrite handles, a bookmark, strainer, pin dish, toddy ladle and cased pair of grape shears, some of the above initialled or inscribed, mixed makers & dates; the caster 5.5" (14cm) high; 13.6ozt weighable silver (15). *CR All pieces with wear & in mixed conditions Please contact Connor for further information connor.swanwick@lawrences.co.uk.
A GROUP OF STERLING ART NOUVEAU FLATWARE (12)Comprising; a set of six dessert forks, with bead edged decoration and floral terminals to the handles, a ladle detailed International Spring Glory, two fiddle pattern table forks, detailed Cartier 0.N.C. Sterling, a large serving fork and two spoons, combined weight 570 gramsProvenance: The Purple Shop – The Anthony Gardner Collection.See Bellmans website article for further information: https://www.bellmans.co.uk/story/the-purple-shop-the-anthony-gardner-collection
A GROUP OF PLATED FLATWARE (10)Comprising; a ladle with Art Nouveau floral decoration, detailed Oxford Silver Plate Co, a christening spoon and fork and a larger ladle, detailed A.B.S.A and six further itemsProvenance: The Purple Shop – The Anthony Gardner Collection.See Bellmans website article for further information: https://www.bellmans.co.uk/story/the-purple-shop-the-anthony-gardner-collection
SOUP LADLE. A 19th century German silver coloured metal, fiddle & thread pattern soup ladle with monogrammed handle. Hamburg town mark with initial 'E' for Assay Master, Johann H.J. Wienicke. Further stamped B & G for Brahmfeld & Gutruf. Approx. 229.3g. (7.3 t. oz.) Please note that all items in this auction are previously owned & are offered on behalf of private vendors. If detail on condition is required on any lot(s) PLEASE ASK FOR A CONDITION REPORT BEFORE BIDDING. The absence of a condition report does not imply the lot is perfect.WE CAN SHIP THIS LOT, but NOT if part of a large, multiple lots purchase.Condition Report: Scratched surfaces commensurate with age. Brazed repair at join where bowl meets stem.
SILVER SPOONS. A George IV, Scottish silver toddy ladle by Andrew Wilkie, with R. Morton, Edinburgh 1824. Also, a Victorian fiddle pattern caddy spoon, an Irish silver rat-tail dessert spoon, stamped R.W. & M. West, Dublin 1790 & a Georgian silver dessert spoon. Gross weight approx. 122g. (3.9 t. oz.). Please note that all items in this auction are previously owned & are offered on behalf of private vendors. If detail on condition is required on any lot(s) PLEASE ASK FOR A CONDITION REPORT BEFORE BIDDING. The absence of a condition report does not imply the lot is perfect.WE CAN SHIP THIS LOT, but NOT if part of a large, multiple lots purchase.
A rectangular copper twin handled pan, early 19th century; engraved with AK beneath a coronet, 10cm high, 42cm wide; a copper pan with iron handle, engraved W beneath a coronet, 64cm long; a smaller example engraved ST JAMES CLUB 1845, 54cm long; another, with B engraved with a coronet; a similar lid, and a brass ladle

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42111 item(s)/page