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An early 20th Century German metalwares Chippendale style flatware service, part monogrammed in a fitted green leather case, stamped 'Ernst Menner, Stuttgart', comprising: twelve table spoons, twelve table forks, twelve table knives, twelve dessert spoons, twelve dessert forks, twelve cheese knives, twelve ice cream spoons, twelve cake forks, eleven cake knives, twelve teaspoons, twelve coffee spoons, one soup ladle, a pair of sauce ladles, a pair of servers, a pair of salad servers, a pair of pickle forks (140)
A set of ten William IV silver Kings pattern table forks, by Mary Chawner, London 1835, crested, a set of six silver hourglass pattern teaspoons, by Richard Crossley, London 1813, crested, and a silver old english pattern condiment ladle, by Crossley & Smith, London 1807, crested, approximately 40oz (17)
A Victorian part canteen of fiddle, thread and shell pattern flatware, 8 tablespoons, 12 tableforks, 12 dessert spoons, 12 dessert forks, 10 teaspoons, a small meat skewer, a basting spoon and a plated soup ladle, all initialled "M" within a strap and buckle cartouche, by H. Wilkinson & Co, Sheffield 1868/69, 146oz weighable silver. (57)Ê
A mixed lot of flatware and cutlery: a cased set of 6 modern apostle teaspoons and a pair of sugar tongs, a cased set of 6 bean-end coffee spoons, a cased set of 6 coffee spoons, a Victorian soup ladle, 14 teaspoons, 5 assorted pair of sugar tongs, a pair of sugar nips, 2 childs pushers, 3 knives, a salad fork, and three small forks, 40oz weighable silver. (lot)
A quantity of assorted flatware: a set of six feather edge tablespoons crested London 1768, six various dessert spoons, six Irish bright cut teaspoons, a set of six bright cut teaspoons, London 1792, an unmarked punch ladle, with a whalebone handle, nine miscellaneous items and the following fiddle pattern: pair sauce ladles, seven forks and five assorted small spoons, mixed makers and dates, 52oz weighable silver.
A PAIR OF MID 20TH CENTURY WINE TASTERS BIRMINGHAM 1935 BY WALKER AND HALL of simple design with shallow bowl and plain single handle; a pair of pierced dishes; a shaped circular dish with floral design; an edwardian scalloped pin tray; a tea strainer and stand of octagonal form; an embossed small stand; a small pierce swing handle basket; together with assorted flatware including a baleen handled toddy ladle, a continental pin dish and two candlesticks (qty) 24oz of weighable silver
A ladle, APPARENTLY UNMARKED, the circular bowl with foliate engraved border and spiral twist mount fitted to a twisted whalebone handle, bowl initialled AEG; together with another whalebone handled ladle, also unmarked, with oval lipped bowl inset to the centre with a coin (2) Lengths: 32.5cm and 42cm
A SET OF FIVE SCOTTISH PROVINCIAL DESSERT SPOONS POSSIBLY BY J SMITH OF ABERDEEN of Hanoverian pattern , bottom marked with makers mark I.S only, together with three unascribed ladles, two fiddle pattern examples by NN marked NN, double cross mark, AM(in gothic lettering struck incuse); together with a fiddle pattern cream ladle by J.M marked with two indistinct marks, J.M, J.M (5) total weight 11oz
DUNDEE - A SCOTTISH PROVINCIAL COLLECTION OF ITEMS, to include a small sauce ladle by edward Livingstone of Celtic point pattern marked EL, pot of Lillies, M; an Old English pattern table spoon by William Scott marked WS, Pot of Lillies, WS, M; an Old English pattern dessert spoon by William Scott marked WS, M pot of Lillies, WS, M with a crest and motto together with a Montrose Celtic point pattern teaspoon by Benjamin Lumsden marked cat, B.L, B
Early Victorian Fiddle pattern Ladle, with engraved crest, the reverse engraved and dated 1843, William Eaton, London 1842, early Victorian decorative Fork, with engraved initials, spiral twist stem, Francis Higgins, London 1863 and a William IV Stilton Scoop, maker's mark T.F., Birmingham 1935, (lacking handle), 130grms. (3)

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