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20th century French Christofle cutlery Twelve table spoons Twelve table forks Twelve dessert forks Six tea spoons Twelve bread knifes Twelve table knifes Soup ladle Serving spoon & a small collection of silver plated cutlery

19th century silver plated canteen of Lily pattern cutlery, comprising twenty-four table forks, thirty-four dessert forks, thirty-four dessert spoons, twenty-six table spoons, thirty-four teaspoons, twelve coffee spoons, five salts, cheese scoop, pair of sugar tongs and a sauce ladle

Victorian Scottish silver Fiddle pattern sauce ladle, by James & William Marshall, Edinburgh, 1844, set of six Fiddle pattern teaspoons, and two Old English pattern tablespoons, 8oz,

George III silver punch ladle with whale bone handle, London, 1809,

George III silver Old English pattern sauce ladle, London, 1810, and two other sauce ladles, 6oz, (3),

George V canteen of silver cutlery for twelve in the Dubarry pattern, comprising, twelve dinner forks, twelve dessert forks, butter knife, twelve teaspoons, six coffee spoons, twelve dessert spoons, four salt spoons, soup ladle, two sauce ladles, six tablespoons, twelve soup spoons, pair of sugar tongs, by Harrison Brothers & Howson, Sheffield, 1919-1929, 148oz, non silver items: two pairs of stainless steel and ivory handled carving knives and forks, sharpening steel, twelve table knives and twelve dessert knives, all in a serpentine mahogany canteen,

Continental white metal fish server, three serving spoons and a ladle

Set of six modern silver coffee spoons, by Turner & Simpson, Birmingham, 1955, in fitted case, six silver teaspoons in fitted case, six loose silver tea spoons, small half-gadrooned silver cream jug, plated soup ladle, pair of plated toast racks and three plated spirit labels,

George II silver Brandy spirit ladle London 1735 maker marks William Atkinson

A German pottery punch set and ladle

A silver soup ladle, by Lionel Alfred Crichton, London 1939, a William IV silver old english pattern basting spoon, pair of salad servers, and other items

George III Irish silver Old English soup ladle, maker Richard Sawyer, Dublin 1814, 13" long, 7oz approx

Extensive collection of Victorian silver Albert pattern flatware, comprising twelve tablespoons, fifteen table forks, twelve dessert spoons, twelve dessert forks, twelve teaspoons, four mustard spoons, two sauce ladles, large serving spoon, fish slice and soup ladle, maker William Eaton, London 1844, 171oz approx

Georgian silver and horn toddy ladle, the barley twist horn handle over a bowl fitted with a Georgian three pence piece, no hallmarks, 14" long

A 19th Century Continental silver Toddy Ladle with spiral fluted ivory handle

A 19th Century Staffordshire blue and white large waisted Mug printed Robin Hood, another with Holly pattern, smaller two handled Mug printed "Marino" pattern, another "Guitar" pattern, A/F and a Ladle

A Georgian Silver Berry Sifter Ladle with Four Fruits to the Bowl, London 1805.

George III silver toddy ladle, with twisted whalebone handle, London 1805, and pair silver sugar nips

A Continental metalwares flatware service, 800 standard, with scrollwork handle, monogrammed, comprising: 7 tablespoons, 6 table forks, 6 table knives, 7 dessert spoons, 9 dessert forks, 6 dessert knives, 8 luncheon forks, 5 cake forks, 10 cake knives, 9 teaspoons, 6 fish knives, 6 fish forks, 1 ladle, a pair of serving spoons, a pair of serving forks, a pair of pickle forks, 1 large serving fork

A George III silver old english pattern soup ladle, by Solomon Hougham, London 1814, 7oz

A silver dog nose pattern flatware service, by Lionel Alfred Crichton, London 1912, comprising: 17 tablespoons, 36 table forks, 19 dessert spoons, 16 dessert forks, 8 large teaspoons, 12 coffee spoons, one soup ladle, pair of basting spoons, part monogrammed, 221oz

A silver ribbon and reed pattern flatware service, by William Hutton & Sons Ltd., the following London 1908: 12 tablespoons, 12 dessert spoons, 12 table forks, 12 dessert forks, 11 teaspoons, 12 ice cream spoons, soup ladle, gravy spoon, a pair of sauce ladles, a butter knife, sugar tongs, four salt spoons, a mustard spoon en suite: a pair of salad servers, London 1909, a pair of sardine servers, Sheffield 1909, one teaspoon, Sheffield 1924, 10 coffee spoons, London 1908/09, one coffee spoon, Sheffield 1924, and a modern example, 12 pairs of fish eaters, comprising 4 London and Sheffield 1909 and 8 Sheffield 1924, 12 pairs of dessert eaters, Sheffield 1924, 12 table knives, Sheffield 1933?, 12 cheese knives, Sheffield 1933?, weight 167oz, excluding the fish and dessert eaters which weigh 79oz including interiors of handles

A George III silver berry spoon set, comprising a pair of tablespoons and a sifter ladle, with gilt bowls, cased and another Georgian berry spoon, 6oz (4) CONDITION REPORT: No visible faults. Initials rubbed on one spoon. Marks on sifter rubbed.

Viners Silver Sauce Boat with frilled rim on paw supports & Matching Ladle, Boxed Set 12 Silver Teaspoons & Matching Sugar Tongs in case (2)

Five pieces of 'Asiatic Pheasant' china incl. Ladle, two sauce boats, meat dish and plate.

A Silver rimmed Horn Beaker and antique treen Ladle

A silver plated ladle, tankard, napkin ring and butter dish

A small mixed lot of Edwardian and other silver plated flatware and holloware, including sauce ladle, tablespoons, sugar nips and other items.

A group of silver comprising a Victorian sauce ladle, London 1854 (fiddle pattern); together with two napkin rings; a filigree spoon; a silver-handled button hook; together with silver plated sugar tongs. Weighable silver 2.5 troy ounces

A Scottish Georgian silver Sauce Ladle by Alexander Cameron of Dundee, hallmarked Edinburgh 1822

Set of six George V Fruit Spoons, Old English pattern, Birmingham 1930, a modern silver Sauce Ladle, Sheffield 1975, a Victorian Salt Spoon, London 1872 and the bowl from a Toddy Ladle, marks rubbed

A Victorian silver Sauce Ladle kings pattern, London 1889

An American silver sauce ladle, in the style of Gorham, cast with carnation flowers to the bowl and stem, cast mark and pat sterling 17cm. long.

A cut glass punch bowl and cup set, with ladle and cover, decanters, one with silver mount, and further glass

AN ART DECO PLATED TABLE SERVICE, for eight settings, maker Mappin & Webb, the plain tapering hafts with reeded square finials, and comprising dessert, soup and teaspoons, table, dessert and fish knives and forks, four tablespoons, ladle, pickle fork, cheese knife and cake slice, in a golden oak canteen, the three baize lined and fitted drawers with horn effect bakelite handles, raised upon outward swept tapering supports, 26" wide

A TWELVE SETTING TABLE SERVICE, maker Asprey, Sheffield 1978, in double struck King`s Husk variant pattern, comprising tea, dessert, soup and coffee spoons, table, dessert and fish forks, fish knives, pair fish servers and ladles, six tablespoons and a soup ladle, approximately 213ozs total, together with twelve dessert and eleven table knives with steel blades, and a set of EPNS circular table mats, contained in a green baize lined and fitted oak canteen of plain oblong form with three graduated drawers, raised upon four ring turned cylindrical supports, 28 1/4" wide (Illustrated)

AN EARLY VICTORIAN LADLE, maker George Adams, London 1845, in "Wellington Variant" pattern, engraved with an armorial, 7 1/4" long, together with a pair of sardine servers, maker Martin, Hall & Co, Sheffield 1886, with polished mother of pearl handles and bright cut engraved blade and scoop, 5 1/2" long, 4ozs 6dwts (2)

A quantity of Kings pattern plated Cutlery including knives, carvers, soup ladle etc.

A 19th Century Scottish Provincial silver fiddle pattern Toddy Ladle engraved with a monogram, Aberdeen, circa 1840, maker George Jamieson.

A George III Scottish Toddy Ladle with shell moulded finial, Edinburgh, 1818, maker Walter and Patrick Cunningham, a pair of silver sauce ladles, silver long handled mustard spoon and a silver long handled salt spoon.

International Silver `Royal Danish` sterling flatware Designed 1939, Meriden, CT, comprising: 7 forks (7.75``), 14 salad forks (6.375), 17 teaspoons (6``), 16 oval soup spoons (6.75``), 9 hollow steel-bladed knives (9``), 8 hollow steel-bladed butter knives (7``), 1 serving spoon (9.125``), 1 cold meat serving fork (8.875``), 1 sugar spoon (6``), 1 cream ladle (5.5``), 1 pickle / olive fork (5.875``), and a 2-piece hollow salad serving set with wooden bowl and prongs (the fork 11``; the spoon 10.75``); 78 pcs, est: $1800/2200 Condition: Overall good condition. General marks, scratches and tarnishing commensurate with age and use. Minute losses to tips of two prongs of salad serving fork. Your bid indicates acceptance of our Conditions of Sale. AS-IS. ALL SALES FINAL

Towle `Old Master` sterling silver flatware 20th century, introduced 1942, Newburyport, MA, with maker`s mark and further marked ``Towle Sterling``, comprising: 12 dinner forks (7``), 12 salad forks (6.25``), 15 teaspoons (5.875``), 12 oval soup spoons (6.5``), 12 modern hollow steel-bladed knives (8.75``), 11 hollow steel-bladed butter spreaders (5.875``), 1 modern hollow steel-bladed butter spreader (6.375``), 1 hollow steel-bladed master butter knife (6.75``), 2 serving spoons (8.5``), 1 pierced serving spoon (8.5``), 1 cold meat fork (8.25``), 1 gravy ladle (6.5``), 1 jelly spoon (6.5``), 1 lemon fork (5.375``), 1 pickle fork (5.75``), 1 sugar tongs (4``), and 1 hollow handle steel-bladed pastry server (10.375``); 86 pcs, not monogrammed, together with an associated hard-sided canteen, weighable sterling 78 oz troy tw approximately, est: $1500/2500 Condition: Weight does not include articles with steel parts. Overall good condition. General marks, scratches, rubbed wear and tarnishing commensurate with age and use. Canteen with general rubbed wear and with cracking to lid. Your bid indicates acceptance of our Conditions of Sale. AS-IS. ALL SALES FINAL

Wallace `Grande Baroque` sterling silver flatware 20th century, designed 1941, Wallingford, CT, marked ``Wallace Sterling``, comprising: 12 forks (7.375``), 12 salad forks (6.5``), 18 teaspoons (6.125``), 9 oval bowl soup spoons (6.875``), 12 steel-bladed modern hollow knives (9``), 12 steel-bladed hollow handle butter spreaders (6.25``), 1 steel-bladed hollow handle master butter knife (6.625``), 2 serving spoons (8.75``), 1 pierced serving spoon (8.625``), 1 cold meat fork (9.375``), 1 cream ladle (5.625``), 1 sugar spoon (6.25``), 1 short handle olive fork (5.375``), 1 short handle pickle fork (4.875``), 1 steel-bladed hollow handle pie /cake server (10.75``), and 1 steel-bladed hollow handle cheese knife (7``); 86 pcs, not monogrammed, weighable sterling 96.8 oz troy tw approximately, est: $2000/3000 Condition: Overall good condition. General marks, scratches, tarnishing and wear commensurate with age and use. Weight does not include steel-bladed articles. No canteen. Your bid indicates acceptance of our Conditions of Sale. AS-IS. ALL SALES FINAL

CAST COFFEE CYLINDRICAL FORM WATER BOTTLE possibly for early automobile having brass neck and screw in stopper, 10 3/4" (27.3cm) high together with FIVE OTHER 19th CENTURY AND LATER COPPER ITEMS including German oval HOT WATER BOTTLE/bed warmer, COPPER CONICAL MEASURE/LADLE with loop handle, KETTLE WITH INTEGRAL WHISTLE TO LID etc (6) ETC

George silver fish-slice of conventional form with pierced blade with engraved initials and silver handle (London 1800 / 1801), Mary Chawner, George II silver toddy ladle bowl with shaped flared rim (lacking handle) (London 1756), Victorian silver cake knife with engraved decoration and carved mother of pearl handle, in a fitted case (Birmingham 1873), Hilliard & Thomason, late Victorian heart-shaped trinket box with embossed rococo scroll and foliate decoration (Birmingham 1900), Edwardian cylindrical silver smelling salts container with engraved foliate decoration, hinged cover and blue glass liner (Birmingham 1907) and an unmarked silver box with embossed floral border, hinged cover with moss agate insert, fish-slice 30cm overall length (qty)

1940s canteen of silver Dubarry pattern cutlery, comprising twelve dinner forks, twelve dessert forks, twelve soup spoons, twelve dessert spoons, six tablespoons, two sauce ladles, eleven teaspoons, twelve dinner knives with steel blades and ivory handles, twelve matching dessert knives, carving knife, fork and steel, in a fitted mahogany case (Sheffield 1943 / 1944), William Hutton & Son Ltd. All at approximately 132ozs (94 pieces), together with one stainless steel teaspoon, two silver jam spoons, a silver plated bread fork and a plated cream ladle (99 pieces in total)

Composite table service of Georgian and later silver Old English and Hanoverian pattern flatware, in a fitted oak case, comprising twelve dinner forks, five dessert forks, six cake forks, pair sugar tongs, six tablespoons, four dessert spoons, pair sauce ladles, fish-slice, soup ladle and pair cruet frames with bottles, all with engraved initials - B. R. (various dates and makers), together with a selection of other silver flatware with engraved crests (various dates and makers) and three pieces of silver plate. All at approximately 96ozs (56 pieces) (59 pieces in total)

Good quality silver plated canteen of Kings pattern cutlery, comprising ten dinner knives, ten dinner forks, ten dessert knives, ten dessert forks, ten dessert spoons, ten soup spoons, ten coffee spoons, ten teaspoons, ten cake forks, ten fruit spoons, ten pairs fish knives and forks, four tablespoons, pair cheese knives, sauce ladle, pair berry serving spoons and cake-slice, together with two associated jam spoons (10 place settings, 132 pieces in total)

Comprehensive Victorian silver Kings pattern table service, comprising ten dinner forks, twelve tablespoons, twelve dessert spoons, twelve dessert forks, eleven teaspoons, three egg spoons, four condiment spoons, butter knife, pair sauce ladles, soup ladle and pair sugar tongs, all with engraved armorial crests (London 1852 / 1853), George Adams (Chawner). All at approximately 162ozs (69 pieces)

George IV silver Kings pattern sauce ladle with engraved crest (London 1827), William Chawner and another matching ladle (London 1830), John, Henry & Charles Lias. All at approximately 5ozs, 18.5cm overall (2)

Sundry silver including a Georgian a coin set, toddy ladle, silver vase, squat candlestick and a silver mounted glass hair tidy hallmarked William Henry Leather, Birmingham 1919

A 19th century crested fiddle pattern soup ladle hallmarked William Charles and Henry Eley, London 1813?, 6oz approx

Large horn whistling ladle, having whistle terminal, tapering shaft and circular bowl, 41cm long

Large silver plated punch bowl, of circular form, having lion mask handles and embossed with floral decoration, raised on circular foot, 32cm diameter, together with, ladle and six cups

Mixed silver and white metal, to include, cream jug, pair of salts in the form of lilypads, various salt and other spoons, spot hammered ladle etc., total weight 15.1oz, (qty)

Mixed silver plate, to include, tea tray, coasters, cocktail shaker, sugar scuttle, salver, tankards, knives, ladle etc., (qty)

Russian silver ladle, marked 84, with fiddle handle and gilded bowl, together with, two russian silver servers, with foliate engraved decoration, total weight 6.2oz, (3)

Silver ladle marked 925, the handle with scroll finial, and deep bowl (13cm long), together with a Russian silver gilt and enamel salt spoon, (2)

American sterling silver flatware service for twelve, by Wallace in the "Grande Baroque" pattern having four pieces per place setting, extras, and serving pieces consisting of place knives, place forks, salad/pastry forks, teaspoons; eleven spreaders; eight ice cream forks; seven demitasse spoons; six cocktail forks; salad serving fork and spoon, carving fork and knife; two of each: tablespoons, pierced tablespoons, buffet forks, lemon forks, butter knives, sugar spoons, berry/casserole spoons; flat server, ladle, and pie server, 101 total pieces, 110.54 troy oz.Starting Price: $1500

American sterling silver partial flatware service by Towle in the "Old Master" pattern consisting of twelve place forks, salad/pastry forks, teaspoons; seven dinner knives; six soup spoons, flat spreaders; five place knives; tablespoon, serving fork, ladle, sugar spoon, flat butter knife, 65 pieces, 61.89 troy oz.; together with International "Wild Rose" pattern consisting of eight place forks, iced teaspoons, seafood forks, 24 pieces, 23.52 troy oz.; 89 total pieces, 85.41 total troy oz.Starting Price: $1000