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A large quantity of white glazed hotel / catering style dinner ware - by 'th tableware' (vitrified hotelware), comprising 10 x 30.8cm large circular serving plates; 16 x 26.3cm dinner plates; 21 x 22.5cm salad/starter plates; and 10 x 16.9cm side plates; together with three matched large gravy/sauce boats by TU; and a large quantity of stainless steel flatware, various makers, plus a stainless steel soup ladle and two strainer spoons.
† MICHAEL CARDEW (1901-1983) for Wenford Bridge Pottery; a stoneware ladle covered in pale grey glaze with iron decoration, impressed MC and pottery marks, length 21cm.Condition Report: Glaze miss to underside of tip and a patch of kiln debris adhering to underside of cup, otherwise appears good with no further signs of faults, damage or restorations.
An extensive Herend 'Queen Victoria Rust' pattern part dinner service of over 140 pieces printed in orange with butterflies, flower sprays and sprigs, with gilt-edged moulded rims. Set comprising of: 12 x 10", 9", 8" and 6.5" plates 12 x Cereal bowls and soup bowls 8 x Crescent shaped salad plates 6 x Soup bowls and stands 6 x Cups and saucer 6 x Coffee cans and saucers 3 x Coffee pots 2 x Teapots 2 x Milk jugs 4 x Sugar bowls 2 x Open veg dishes (footed) 3 x Duck egg cups 2 x Sauce boats, stands, ladles Toast rack, cruet set on stand, mustard pot, spoon rest & toothpick holder Pair of candelabra Bell, ashtray and 2 open salt bowls Cream jug, sauceboat, butter dish and cheese plate Large lidded soup tureen with ladle Large teapot for punch/lemonade Sandwich plate, large tray and salmon plate with drainer 2 x Sectioned veg dishes (footed) Hors d'oeuvres sectioned dish, triangular dish & circular serving dish Two handed basket, muffin dish, medium meat plate, fruit bowl and covered vegetable tureen
Two Victorian silver dessert spoons, dated 1838, mm HI; two silver dessert spoons, dated 1969, mm CB & S; Scottish silver dessert spoon, Glasgow hallmark dated 1840 mm Alexander Coghill; Victorian silver dessert spoon, London hallmark dated 1851, mm Thomas Sewell; Scottish silver dessert spoon, Glasgow hallmark dated 1829, mm Robert Gray & Son; Georgian silver dessert spoon, London hallmark dated 1821, mm Richard Pouldon and a silver sauce ladle, London hallmark dated 1906, mm Goldsmiths & Silversmiths Co, approx 400 gms.
A plated "King's" pattern canteen of cutlery comprising 17 table forks, 17 deesert forks, 17 dessert spoons, 11 tablespoons, 14 teaspoons, 5 coffee spoons, 6 salt spoons, 2 mustard spoons, 1 basting spoon, 1 serving spoon, 1 soup ladle, 2 sauce ladles, butter knife and pair of sugar tongs, together with various oddments
A collection of Continental silver and plated cutlery to include; a pair of German 800 silver table spoons, both marked 800, Herpich; a German 800 silver ladle, by Martin Meyer, inscribed to reverse, dated 1890; a Sheffield silver beaded thread patterned fork, engraved Elizabeth, by Joseph Rodgers & Sons, along with a collection of plated flatware including WMF and Geislingen plated spoons, knives or forks and a WMF plated cake slice, etc. (1 bag) Weighable 800 + 925 silver approx. 194.1 grams (6.2ozt) Further details: some tarnishing, scratching and overall wear etc.
A collection of mixed late 18th or 19th century flatware to include; a pair of George III silver table spoons, both initialled G.I.S to terminals, hallmarked London, 1795, makers marks rubbed; a George III silver table spoon, initialled H.G.A to terminal, hallmarked by Peter, Anne & William Bateman, London, 1800; a Victorian silver fiddle patterned sauce ladle by William Eaton; a William Bateman fiddle patterned silver table spoon; four matching William IV silver teaspoons; and other 19th century fiddle patterned tea or dessert spoons, various makers and dates. (1 bag) Weight: approx. 674.1 grams (21.6ozt) Further details: tarnishing, surface wear, scratching and marks / misshapen areas to couple.
Two Victorian silver fiddle pattern table spoons engraved with initials and hallmarked for London 1839, makers mark for John & Henry Lias, a Georgian fiddle pattern sauce ladle, makers mark Hester Bateman together with a George III Old English dessert spoon, initialled, hallmarked London 1798, makers mark for Soloman Houghman, 260gms
A collection of assorted silver and white metal including a silver-mounted and small wood-lined cigarette box. With engine turned decoration, hallmarks for London 1966, 10.5cm wide; two silver cigarette cases; a set of four pierced silver round salt stands (lacking the liners), on bun feet, Birmingham 1918; a George IV old English pattern small sifter spoon, London 1825; a damaged white metal ladle; a middle eastern white metal bevel-edged square box; a round dish inset with an Iranian(?) coin; a plated conical candle snuffer, a plated marrow scoop and a small cylindrical single cigar(?) case; approx. 275g of weighable silver
A mixed lot of continental silver,comprising: a mustard pot of urn form, engraved and beaded borders, scroll handle, on a raised square foot, plus another mustard pot with a glass liner, plus a Scandinavian circular small drinking bowl, a punch ladle and a Dutch spoon, approx. weight 12oz. (qty)
A collection of silver Lace-Back and Front Trefid pattern flatware,the majority by Thomas Bradbury & Sons Ltd and Atkin Brothers, Sheffield various dates,comprising: six table forks, six dessert forks, five tablespoons, six dessert spoons, six soup spoons, six teaspoons, four condiment/salts spoons, a butter knife, a sauce ladle, a pair of salad servers, a condiment fork, six fruit knives and forks, six fish knives and forks, six dessert knives and six table knives, total approx. weighable 117oz. (qty)
An early-20th century Austrian silver canteen for twelve, probably by Alexander Strum, retailed by A. D. Hauptmann & Co, Vienna circa 1922, comprising: a pair of salad servers, two basting spoons, a soup ladle, six salt spoons, six salt cellars maker's mark 'AK', a pair of sugar tongs, twelve teaspoons, twelve larger teaspoons, twelve dessert spoons, twelve tablespoons, a pair of asparagus tongs, a pair of fruit serving spoons, twelve dessert forks, twelve fish knives, twelve fish forks, a pair of fish servers, pair of scissors, twelve dessert knives, twelve oyster forks, twelve ice cream spades, a set of twelve fruit forks and knives, twelve egg spoons, a cake slice, a sugar sifter, two nutcrackers, a serving knife, a serving slice, two sauce ladles, two two-pronged meat forks, twenty-four table forks, twenty-four table knives and two butter knives, total approx. weighable 374.1oz. (qty)Provenance: The Property of a Lady.
λ A mixed lot of silver flatware,comprising: a large silver-gilt Coronation anointing spoon, by Samuel Smith, London 1901, in a fitted case, initialled, a sifting spoon, eight spoons with later berry decoration, a toddy ladle, with a twisted whalebone handle, and set with a coin, plus other items of flatware, and two silver-handled paperknives, a brush, a pair of glove stretchers and a shoe horn, approx. weighable 17oz. (qty)
A collection of silver flatware,comprising: a set of five Edwardian King's pattern dessertspoons, by Walker & Hall, Sheffield 1904, a matched set of six Fiddle and Thread teaspoons, nineteen teaspoons, a sauce ladle, two condiment ladles, two salt spoons, two pairs of sugar tongs, a fish slice, a continental basting spoon, a set of twelve butter knives and other similar flatware, total approx. weighable 40.6oz. (qty)
A George III silver Old English pattern soup ladle,by John Bourne, London 1800,with engraved initials to the terminal, plus a Victorian silver Old English pattern soup ladle by John Edward Bingham (Walker & Hall), London 1877, also marked with a military arrow, length 34cm, total approx. weight 13.9oz. (2)
A collection of five antique Scottish provincial silver toddy ladles,Fiddle and Old English Point patterns, the terminals with initials, comprising: one by Peter Ross, Aberdeen, one by James Erskine, Aberdeen, one by John Scott of Perth circa 1820, one by George Booth, Aberdeen, and an Edinburgh ladle, approx. weight 5oz. (5)
A collection of five antique Scottish provincial silver toddy ladles,Fiddle and Old English Point patterns, one with a crest, the others initialled, comprising: one by John Pringle of Perth, one by Charles Murray, Perth, one possibly by Thomas Stewart, Dundee, one possibly by William Mill, Montose, plus an Edinburgh ladle by WP Cunningham, approx. weight 3.7oz. (4)
A mixed lot of flatware,comprising: a George II Irish silver Hanoverian Rat-tail tablespoon by Joseph Teafe, Dublin circa 1740, matched set of five silver Fiddle pattern tablespoons, six teaspoons, nine salt spoons, a condiment spoon, a sauce ladle, plus a set of twelve electroplated table and dessert knives and three salt spoons, total approx. weighable 22.2oz. (qty)

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42111 item(s)/page