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Lot 152
Ninety-Five (95) Pc Gorham "Gold Tip" Sterling and 18k Gold Flatware Set. Comprises: 12 forks 7-1/2", 12 salad forks, 12 oval soup spoons 7", 24 desert spoons, 1 sugar spoon 12 hollow knives 9-1/8" , 12 hollow butter spreaders, 4 tablespoons 8-1/2", 2 pc salad set, 2 pc carving set, 1 gravy ladle, 1 cream ladle, 2 cold meat serving fork, and 1 master butter knife. Each stamped appropriately, monogrammed. Weighs approx. 181.55 troy ounces with hollowware, approx. 122.21 troy ounces without hollowware. Box is for display only. Shipping $165.00 (estimate $1500-$2500)
Lot 162
Ninety (90) Pc Towle "Virginia Carvel" Sterling Silver Flatware. Includes: 8 forks 7-3/4", 8 forks 7-3/4" , 6 salad forks, 18 teaspoons, 8 round bowl spoons, 6 fruit/orange spoons, 8 knives 9-3/4" , 8 knives 8-3/4", 9 butter spreaders, master butter, 2 pc carving set, berry spoon, cold meat serving spoon, sugar spoon, pierced olive spoon, gravy ladle, ice cream ladle, and serving spoon. Stamped consistently throughout, monogrammed to handles. Some bending and or roughing to a few pieces otherwise good condition. Total weighs approx. 119.73 troy ounces with hollowware, weighs approx. 76.78 troy ounces without hollowware. Shipping $165.00 (estimate $1000-1500)
Lot 334
An extensive Czechoslovakian silver canteen of cutlery for twelve, 800 standard with mid 20th century export marks, comprising table forks and knives, dessert knives, forks and spoons, fish servers, fish knives and forks, table spoons, cake knives and forks, ice cream scoop and spoons, teaspoons and sugar tongues, cake slice, large ladle, small ladle, sauce ladle, salad servers, pair of servers and a meat fork, 227oz weighable (157)
Lot 374
A George III composed canteen of cutlery for twelve, comprising table forks, dessert forks, table spoons, dessert spoons, teaspoons and ladle, with later silver handled dessert and table knives with stainless steel blades, various dates and makers, in a George III serpentine fitted cutlery box, the hinged cover inlaid with oval shell paterae, 70oz (weighable) (85)
Lot 633
A STAFFORDSHIRE EARTHENWARE MINIATURE DINNER SERVICE, C1850 transfer printed in lilac-blue with chain border, the service including a soup tureen, cover ladle and stand, 9.5cm h and a contemporary 19th c moulded glass double salt cellar (50) ++In unusually good condition. One dish with a chip, one of the sauce tureen covers cracked but no substantial damage and apparently long stored having been unwrapped from an old deal and plywood box in old browned newspaper (The Times 1947).
Lot 32
Ω A matched silver Hanoverian pattern part table service, mainly by Dobson & Sons (Thomas William Dobson), London 1902-1911, some later examples, engraved with a crest, comprising: Forty two table forks Thirty three table spoons Twenty nine dessert forks Twenty nine dessert spoons Eleven egg spoons Twelve tea spoons Five salt spoons A sugar tongs A soup ladle Two basting spoons Five sauce ladles, 10,522g (335.05 oz); Together with the following with steel blades: Eight piece carving set with ivory handles Sixty seven later knives in two sizes with xylo handles, Some electro-plated pieces in Hanoverian pattern and engraved with a crest, Housed in an oak cabinet containing four drawers and a tray The crest of MORLEY for the Barons Hollenden. Provenance: Hall Place, Kent, sold on the instructions of the Executors of Sonja, Lady Hollenden Cites Regulations Please note that this lot (lots marked with the symbol Ω in the printed catalogue) may be subject to CITES regulations when exported from the EU. The CITES regulations may be found at www.defra.gov.uk/ahvla-en/imports-exports/cites
Lot 539
Christofle flatware Cluny pattern for 8 place settings comprising 8 table knives , 8 dessert knives, 8 table forks, 8 dessert forks, 8 dessert spoons, 8 soup spoons, 8 fish knives, 8 fish forks, 8 teaspoons, in associated canteen, together with a box of Christofle serving items fish servers, sauce ladle, giant serving spoon and fork, shaped spoon and fork, a cake slice and butter knife.. Some wear.This cutlery has been used.Scratches.Some dings.
Lot 79
An extensive Victorian silver Kings scale pattern flatware service Charles Boyton (II), London 1890, decorated with fish scales, shell and scrolls with thread pattern and shell backs, comprising a soup ladle; two basting spoons; pair of fish servers; eighteen dinner forks; eighteen table spoons; eighteen dessert forks; eighteen dessert spoons; eleven teaspoons; six egg spoons; four oyster forks; four condiment spoons; two sauce ladles; one butter knife; pair of sugar tongs; and one mustard spoon, gross weight 294.1 tr.oz. (106)* Condition: All in very good condition, with little wear and good hallmarks.
Lot 108
A Georgian & Victorian matched Scottish silver fiddle pattern canteen of cutlery the 55 piece set in a fitted mahogany two tier box by Elkington & Co Ltd., comprising twelve dinner forks (eight by Hamilton Crichton & Co., Edinburgh 1879 and four by Lawrence Aitchison, Glasgow 1839); twelve dessert forks (six by Hamilton Crichton & Co., Edinburgh 1879 and six by Lawrence Aitchison Glasgow 1839); six teaspoons (three by Alexander Henderson, Edinburgh 1819, two by Lawrence Aitchison, Glasgow 1842 and one by George White, Glasgow 1829); twelve table spoons (ten by Hamilton Crichton & Co, Edinburgh 1879 and two by George White, Glasgow 1828); twelve dessert spoons (eight by Hamilton Crichton & Co, Edinburgh 1879 and one each by Robert Grey & Son, Glasgow 1832; George White, Glasgow 1828; Charles Lias, London 1845; and Solomon Hougham, London 1789); the ladle by Mackay & Chisholm, Edinburgh 1837, all with armorial beneath terminals with motto 'Inveniam Aut Faciam' (Either find a way or make one), gross weight 96.9 tr.oz.* Condition: All pieces in good condition, with clear marks, clean needed. Box fair/good, with major scuffing to lower edges, comes with original key.
Lot 179
Victorian silver canteen of cutlery by Francis Higgins, London 1883/84, Hanoverian pattern comprising twelve table spoons, eleven dessert spoons, twelve table forks, twelve dessert forks, eleven teaspoons, six salt spoons, five egg spoons, soup ladle, two sauce ladles, sugar spoon, sugar tongs, mustard spoon, pickle fork, butter knife, also six table spoons, maker RS, London, 1911, William IV dessert spoon, London 1835, pair of cutlery rests by James Dixon & Sons, Sheffield 1921, all engraved with a crest, all contained within an oak canteen with brass cartouche and carrying handles, gross weight approx. 4.234kg (136.13 troy ozs) (86 pieces)
Lot 129
A George VI and Elizabeth II harlequin silver table service for ten place settings, the tapered handles with gadroon mounts, shell and scroll terminals, comprising - table forks, dessert forks, fish forks, pastry forks, soup spoon, tablespoons, twelve fruit spoons, six teaspoons, three serving spoons, sauce ladle, cake knife, bread knife, two cheese knives, two butter spoons and a pair of sugar tongs, by Henry Birks of Canada, with pseudo hallmarks ranging from 1937 to 1959 (weight 140ozs), complete with silver handled and stainless steel bladed table knives, dessert knives and butter knives
Lot 130
An Elizabeth II silver Kings pattern table service for six place settings, comprising - table forks, dessert forks, soup spoons, dessert spoons, four tablespoons, sauce ladle, butter knife, fish knives, fish forks, by Garrard & Co, London 1965, and six matching fruit spoons by Cooper Brothers & Sons Ltd, Sheffield 1965 (weight 99ozs), complete with six matching stainless steel bladed table knives and six dessert knives, by C.J. Vander Ltd, Sheffield 1967, and a matching cheese knife
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