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A pair of Irish George III silver sauce ladles, Fiddle pattern, initialled M, by Samuel Neville, Dublin 1815, a Scottish George IV silver toddy ladle, Fiddle pattern, by Marshall & Sons, Edinburgh 1824, a Victorian silver toddy ladle with twisted baleen handle, by Chawner & Co, London 1856, 3ozs (excluding the last) (4) Good condition
A Victorian chased and parcel gilt five-piece silver 'berry' service, Old English pattern, spoons by George Smith and Thomas Hayter, London 1792, the sifter (formerly a toddy ladle) by another, Edinburgh, date letter rubbed, cased, 7ozs 11dwts All in the same good condition, no engraving, marks on one of the spoons rubbed and almost all illegible
A SERVICE OF SILVER-PLATED DUBARRY PATTERN FLATWARE & CUTLERY by Carrs of Sheffield, comprising: 12 table knives, 12 table forks, 12 dessert knives, 12 dessert forks, 12 dessert spoons, 12 soup spoons, 12 teaspoons, 4 table spoons, a soup ladle, a sauce ladle, a carving knife, a cheese knife, two butter knives, pair of salad servers, a serving spoon, & a cake trowel, in fine quality mahogany canteen with filt lid & fitted two drawers.
Victorian cased silver set of fiddle pattern serving flatware with foliate engraving, comprising sugar tongs, butter knife and sifter ladle, Josiah Williams & Co, London 1888/89, to/w a pair of small serving spoons with fig-shaped bowls, made to match the set, Elkington & Co, Birmingham 1890 (5), 8.1oz total (little used)
An early Victorian silver canteen of Kings pattern cutlery, by William Bateman, comprising seventy four items, in fitted mahogany canteen, London, 1839, 198.6oz.***CONDITION REPORT***Generally good condition, however there is slight wear to some of the fork tines and minor nicks and scratches in general, commensurate with age and some use. Hallmarks clear.12 dessert spoons, 12 dessert forks, 12 table forks, 12 teaspoons, pair of sugar tongs, 12 table spoons, 6 mustard ladles, 4 sauce ladles, two basing spoons and a soup ladle.PLEASE NOTE:- Prospective buyers are strongly advised to examine personally any goods in which they are interested BEFORE the auction takes place. Whilst every care is taken in the accuracy of condition reports, Gorringes provide no other guarantee to the buyer other than in relation to forgeries. Many items are of an age or nature which precludes their being in perfect condition and some descriptions in the catalogue or given by way of condition report make reference to damage and/or restoration. We provide this information for guidance only and will not be held responsible for oversights concerning defects or restoration, nor does a reference to a particular defect imply the absence of any others. Prospective purchasers must accept these reports as genuine efforts by Gorringes or must take other steps to verify condition of lots. If you are unable to open the image file attached to this report, please let us know as soon as possible and we will re-send your images on a separate e-mail.
A George V part-canteen of silver flatware. Maker Viner's Ltd (Emile Viner), Sheffield 1928-1930. Comprising: twelve dessert forks, twelve table forks, six serving spoons, twelve soup spoons, twelve teaspoons, a pair of sugar tongs, three ladles, two jam spoons, two salt spoons, two mustard spoons, twelve egg spoons and twelve dessert spoons, approximately 4517 grams (gross). Contained within a mahogany canteen with two drawers and a fitted interior, brass handles, raised on bun feet, L51cm Condition Report: Missing: twelve dessert knives, twelve table knives, carvers and possibly a ladle. Generally in good condition. Some scratches, wear and marks (should polish out). No obvious breakages or restoration. Canteen has some knocks and wear to the exterior and some thinning to the lining (possibly replaced at a later date). Canteen box appears to be contemporary to the flatware.There are no knives in this lot.
An extensive 19th century silver cutlery suite, in the Fiddle & Thread pattern with tree emblem to the terminals for the Wood family, comprising: eighteen table forks, eighteen dessert forks, eighteen tablespoons, seventeen dessert spoons, eighteen teaspoons, five egg spoons with parcel-git bowls, six salt spoons with parcel-gilt bowls, a soup ladle, two sauce ladles, two serving spoons, and a butter knife, makers mostly George W Adams Chawner & Co (George William Adams), but also William Eley I, William Fearn & William Chawner; Mary Chawner & George W Adams, London 1813-1868 (the majority dated 1840), soup ladle length 34cm, salt spoon length 11cm, gross weight approx 218oz
A canteen of Victorian silver Cutlery, by Chawner & Co., (George Adams), hallmarked London, 1876/7, fiddle, thread and shell pattern, comprising 12 forks, 12 dessert forks, 12 dessert spoons, 6 teaspoons, 6 eggspoons, 4 salt spoons, 4 sauce ladles, a pair of basting spoons, a large soup ladle, a pair of fish servers, sugar nips, mustard spoon, and a butter knife, 76 pieces in total, the serving spoons 22.5cm long, all bearing the Henley family crest, formerly of Leigh House, Chard, Somerset, together with a set of four Edwardian silver oval Open Salts, by Haseler Brothers, hallmarked London 1906, with foliate pierced decoration and blue glass liners, 8cm long, a pair of Victorian silver knife rests, London, 1894 and a pair of Old English pattern salt spoons, Edinburgh 1806, all contained within a velvet lined fitted, three tier oak canteen with lift out trays, brass plaque also bearing family crest, approx. total silver weight 194ozt.
A Victorian silver Christening Mug, by John Round & Son Ltd., hallmarked Sheffield, 1894, of circular form with swirl fluted decoration, plain C handle, presentation inscription, 8.5cm high, together with a silver mounted easel frame, poor condition, three silver mounted dressing table jars, a silver toddy ladle etc., weighable silver 5.3ozt (a lot)
A George V silver backed Hand Mirror, hallmarked Birmingham 1934, with engine turned decoration in the Art Deco style, together with a corresponding hair brush and another silver backed hand mirror, all as found, a silver plated jug, by Hukin & Heath with cane handle, a silver plated entree dish, ladle salver etc., (a lot)
Miscellany of items to include a Lyng box iron on stand, wooden boot, pair of egg cups mark to base, Casa Pupo duck on stand with small ladle, collection of 4 Bunnykins pieces one Wedgwood Peter Rabbit egg cup, a strawberry lidded dish and a contemporary brown dish with a "D" mark to base 24cm diameter.
Victorian blue and white transfer printed Minton miniature series service c1825, comprising six bowls, six dinner plates and two larger plates printed with 'Kenelworth Priory' scenes, five 'Entrance to Blaize Castle' side plates, 'Embdon Castle' bowl, pair of 'Lechlade Bridge' tureens, pair of 'Corfe Castle' sauce tureens, one with ladle, 'Bysham Monastery' soup tureen & ladle, 'Lanercost Priory' rectangular and oval meat plates, two graduated meat plates with 'Tewkesbury Church' and 'Donington Park' scenes, two pairs of 'Abbey Mill' meat plates, a smaller meat plate and two rectangular serving bowls, together with a pair of unmarked sauceboats (39)Condition Report:All pieces stamped except the pair of sauceboats and ladle. Kenelworth Priory - Bowl (W8.5cm): small chip to rim. Two plates (D9cm): good condition. Six dinner plates (D8cm): Four are free of damage. One has a small crack to the rim. Another has a large chip to the rim. Six bowls (D9cm): Four are free of damage. One has flecks of glaze missing to the interior, small chips to the rim and further chips to the underside. Another has two chips to the rim. Entrance to Blaize Castle - Five plates (D7cm): One plate is free of damage. All other four plates have chips to the underside rim. Lechlade Bridge - Pair of Tureens (W9.5cm): Both covers repaired. The bases both have very minor chips to the foot rim. Corfe Castle - Pair of sauce tureens (L11cm): Ladle has some very minor nibbles to the handle. The first tureen cover has two small nibbles to the lip and a very small nibble to the rim, the base has a chip to the rim, small chips to the base rim and very minor firing cracks to the handles. The second tureen has cover has a very small chip to the lip, base is in good condition. Bysham Monastery - Soup tureen (L15cm): Small nibbles to the knop handle. The base has two firing cracks near to the handle, small chip to one handle, small glaze chip to rim and wear to the base. Ladle has some wear to the base of the handle. Lanercost Priory - Rectangular meat plate (L14.5cm): Good condition. Oval Meat plate (L16.5cm): Wear to foot rim. Tewkesbury Church - Meat plate (L13.2cm): Good condition. Donington Park - Meat plate (L10.5cm): Some glaze chips to the underneath. Abbey Mill - Pair meat plates (L12cm): One has a small chip to the rim and both have wear to the base. Smaller meat plate (L10.5cm): Good condition. Pair oval meat plates (L12cm): One has minor chips to the foot rim. The other is in good condition. Serving bowls (L10.7cm): One has a chip to the underside, the other is in good condition. Pair of sauceboats (L10cm) - Firing crack where base of handle meets the body and wear to the base. The other has a repaired handle, crack to base of interior and wear to the handle. All pieces have minor wear commensurate with age including surface scratches and minor crazing.
A 19thc treen rectangular box with fluted top, raised on bun feet, (7cm x 11cm x 8cm), a circular pomade lid in ebonised frame, (d: 17cm), a treen spiral handled ladle, (24cm) a Georgian miniature treen ladle with whale bone handle, (8cm), a miniature Dutch picture depicting a little boy, (15cm) and a Verna Braquet, Scottish Landscape, in ebonised glazed frame, with easel stand verso (15cm x 20cm)
A PART SUITE OF LATE VICTORIAN SCOTTISH SILVER HANOVERIAN PATTERN CUTLERY comprising a soup ladle, 12.5in, two basting spoons, 11.5in, two sauce ladles, 6.5in, nine dessert spoons, 6 3/4 in, twelve table forks, 8in, ten dessert forks, 6.5in, and twelve dinner spoons, 8in, by Hamilton & Inches, Edinburgh 1896, 3027gms / 97.32toz (48) Condition Report:Available upon request
AN ELIZABETH II TWO DRAWER MAHOGANY CANTEEN OF SILVER HALLMARKED CUTLERY comprising a twelve piece suite including twelve table forks, twelve fish forks, twelve dessert forks, twelve table knives, twelve side knives, twelve fish knives, twelve butter knives, twelve dessert spoons, twelve coffee spoons, twelve table spoons, twelve oyster forks, four serving spoons, a sauce ladle and soup ladle, a carving set, a cake serving set, the terminals canted, the blue velvet lined canteen on four canted legs, by Carr's of Sheffield, Sheffield 2000, the soup ladle 1998, 82 x 51 x 77cm, weighable silver 4674gms / 150.27toz Condition Report:Available upon request
Thomas Daniel, a George III silver sugar castor of baluster form, with floral chasing around a vacant cartouche on gadrooned spreading foot, London 1775, 12.5cm, a silver toddy ladle with wrythen whalebone handle, a silver hot milk jug and a silver inverted dome shape salt on dolphin feet. Various dates and makers. 13.9 troy oz gross weight
George III and later various silver flatware comprising, sauce ladle, three table spoons and six dessert spoons, 14.3 ozs 446 grams SILVER COLLECTION OF SIR RAY TINDLE CBE DL 1926-2022 The following obituary (edited) was published by Tindle Newspapers: Sir Ray Tindle was a man who had a life-long commitment to, and passion for, the newspaper industry. He was a newspaper man through and through. After leaving school he enlisted in the 1st Battalion Devonshire Regiment and saw service in the Far East between 1944 and 1947, rising to the rank of captain. He was extremely proud of his association with the now-disbanded regiment and greatly mourned its passing, going so far as to name his previous home in Farnham Devonshire House in its honour.Sir Ray made the Surrey town his home in the 1960s and made such an impact in the following 50 years that he was known by locals as Mr Farnham. If a charity or organisation needed help, Sir Ray was there. He eventually stepped down as Chairman of Tindle Newspapers when he was 90, remaining as president, with son Owen, who runs the Oxon Hoath Retreat and Conference Centre in Kent, taking over as Chairman.After returning to the UK after the War,Sir Ray acquired his first newspaper title, the Tooting & Balham Gazette, with his £300 demob payment. It was to be the first of many and, over the years through a series of launches and acquisitions, the group grew to a considerable force under the collective banner of Tindle Newspapers Ltd. It now owns local papers and radio stations covering large parts of Surrey, Hampshire, Essex, Somerset, Devon and Cornwall, Wales, Ireland, the Channel Isles and the Isle of Man. Many of these papers are very long established, including the Monmouthshire Beacon founded in 1837.Others were launched in Queen Victorias reign, such as the Farnham Herald (1892), Cambrian News (1860), Cornish & Devon Post (1856), Mid-Devon Advertiser (1863) and the Tenby Observer (1853).The Tindle Group became the fourth largest UK local newspaper group by number of titles published.Sir Ray was a man of immense self-belief and iron determination, as characterised by his coat of arms, carried by all his newspapers, with the Latin motto Noli Cedere, which translates as Never Surrender.He retired as Chairman of the Surrey Advertiser in 1977 after 35 years. He was also a director for 18 years on the main board of The Guardian & Manchester Evening News, and Chairman for ten years of the Belfast News Letter, the UKs oldest provincial daily. He was a founder shareholder and, for many years, an alternate director, of Capital Radio.He became Master of the Worshipful Company of Stationers and Newspaper Makers in 1985 after some 20 years of service on several committees and of the Court.Over the years he also donated sizeable sums to various worthy causes and projects, particularly in and around his hometown of Farnham.In 1973 Sir Ray was appointed OBE for services to the newspaper industry and in 1987 he was appointed CBE. In 1989 he became a Deputy Lieutenant for the County of Surrey. He was knighted in 1994 andwas made the Newspaper Personality of the Year at the 2005 Newspaper Awards, in the same year becoming an honorary vice-president of the Veteran Car Club of Great Britain.Sir Ray died as he would have wished, still committed to the media empire he had so painstakingly created over the course of a long and distinguished career.He was an avid collector of silver, and his collection is being sold by the estate in this auction.

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