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Lot 3167
A Victorian part canteen of silver cutlery, in the Old English pattern, with crested terminals, comprising; 17 table forks, 16 dinner forks, 17 serving spoons, 16 tablespoons, 19 teaspoons, 2 stuffing spoons, one large ladle, two small ladles, pair of tongs, shovel & a slice, pierced cake knife & fork, one circular undecorated slop-bowl, 4 table salts with blue glass liners and spoons, three steel nutcrackers, and 35 silver handled and steel bladed table knives (weighable silver 183.2oz). All housed in a mahogany fitted three drawer canteen with hinged lid, maker Barnard & Sons Ltd, London 1876 Condition Report / Extra Information Canteen with large burn hole to top.Lacking rings to some handles.Silver is fair to good, with some age wear.
Lot 346
A pair of George III silver berry spoonsOf conventional form, by Jonathan Perkins I & Jonathan Perkins II, London 1799, together with, a Victorian Scottish slver toddy ladle, Glasgow 1873, a pair of Victorian silver sugar tongs, Exeter 1867, with remaining silver and silver plated flatware, weight of weighable silver approx. 6.6oz (Qty)
Lot 260
A cased late 19th century Austro-Hungarian canteenJ.C. Klinkosch of Vienna, comprising; a soup ladle, a serving spoon, a sauce ladle, five table forks, six table spoons, six teaspoons, a pair of salts and six silver handled knives, all presented in a leather bound box (28)Weighable silver: 52oz
Lot 262
A Hanoverian rat tail three tier cased canteenWalker & hall, Sheffield 1900, comprising of a soup ladle, a basting spoon, two sauce ladles, a pair of sugar tongs, a sugar shovel, twelve table forks, twelve dessert forks, twelve table spoons, twelve dessert spoons, eleven teaspoons, six egg spoons, twelve bone handled table knives, twelve side knives and carving together with two salt spoons, a mustard spoon and an unrelated wine funnel presented in a fitted canteen (qty)Weighable silver: 122oz
Lot 276
A matched canteen of King's pattern flatwarePrimarily London 1815, double struck, engraved with a crest and motto probably for the Farquharson family, comprising; eighteen table forks, twelve dessert forks, nine tea spoons, eighteen table spoons, miscellaneous pieces including two butter knives, two mustrad spoons, sauce ladle, sugar tongs and minor plated and associated items and knives, all in a sapelle canteen, drawer to baseWeighable silver: 170ozThe crest as engraved upon this early 19th Century Composite Silver Canteen of Cutlery is possibly that which pertains to a family bearing the name of Farquharson (or some other variant spelling). Although this particular identification is not at all conclusive but given the use of the demi-lion rampant and its accompanying motto there is good reason to think that this crest was used as mentioned above by a Farquharson family. If is the case, is not known whether it was borne by authority or was assumed by the family concerned which was not too unusual an occurrence during the 19th Century. Printed works and other sources consulted do not offer any further leads and, therefore, upon the balance of probability and without any other evidence to the contrary this is presently the only answer to this particular heraldic conundrum.
Lot 289
A set of eight George III tablespoonspossibly George Greenhill Jones, London 1785, of Old English pattern, engraved stag/ 1759 to terminals and three similar earlier 18th century examples; together with a soup ladle, JJ, London 1777, of Old English pattern with threaded border, two sauce ladles and a collection of teaspoons (qty)Length: 21cm, weight: 33oz
Lot 291
A pair of 18th Century spoonsGeorge Smith, London circa 1760, later heavily embossed floral and thistle detail to bowl, engraved decoration to stem, with a similar later ladle, W.S. London 1788, presented in a fitted case retailed by Thomas Kirk of Hull; together with a 19th century Chinese export dish, marked WA, of pierced square from, with dragon and bird details (2)Length: 21cm, weight (all in): 4.9oz
Lot 77
A Burleighware pottery dinner service decorated in the Marlborough pattern, comprising six graduated meat platters, soup tureen, cover, stand and ladle, four vegetable tureens and covers, pair of sauce tureens, covers, stands and ladles, pair of sauce boats, thirty dinner, eighteen dessert and sixteen side plates, (85).
Lot 1593
A George V 12 place setting oak cased canteen of hallmarked silver cutlery in the King James or similar pattern, comprising 24 dessert forks, 12 dinner forks, 12 table spoons, 12 dessert spoons, 12 soup spoons, 10 coffee spoons, 6 gilt bowl egg spoons, 2 sauce ladles and a soup ladle, all Sheffield 1933 maker G B & Co, possibly George Butler & Co, total weight 5323g
Lot 18
δ Edward Wadsworth (1889-1949)Ladle Slag, Old Hill, I (Colnaghi 146; Greenwood W/C 5)Lithograph printed in black, 1919/20, signed, dated and numbered from the edition of 40, on tissue-thin Japan paper, with margins, 370 x 490mm (14 1/2 x 19 1/4in) (I)δ This lot is sold subject to Artists Resale Rights, details of which can be found in our Terms and Conditions.
Lot 2063
A George III silver mustard pot, decorated with a gadrooned rim having a scallop shell thumbpiece and raised on four bun feet, with a glass liner, London 1811, a silver Old English pattern mustard ladle, probably London 1807, a George III silver egg cup, London 1806, combined weight 184 gms, an Old Sheffield plate shaped circular waiter, raised on three feet and an Elkington & Co plated candle snuffer's tray, with engraved decoration, (5).
Lot 2115
A Danish seven bottle cruet stand of wirework form, with a beaded rim and with a central wirework loop shaped handle, with associated glass bottles and fittings, having acid etched decoration in differing designs, the central mustard pot with a mustard ladle, the oval stand raised on four feet, by Fredrik Moritz Klose, Copenhagen 1812.
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