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Lot 1

Early Victorian silver fiddle pattern toddy ladle, maker AW, Edinburgh 1843 and a set of six fiddle pattern Georgian silver teaspoons

Lot 1

Silver soup ladle, with Art Nouveau designs, maker Hart Brothers and marked Sterling, 4oz

Lot 1

A collection of silver-plated items, comprising a hot water jug; two salts with blue glass liners; two pepper pots; a three-piece cruet; two further mustard pots with covers; sauce ladle; crumb scoop, two-handled sugar bowl; milk jug; lozenge-shaped tray; and a rectangular-shaped tray.

Lot 1

A VICTORIAN POTTERY DINNER SERVICE, decorated in the Nett Border pattern, makers W.A & S., to include various meat plates, sauce ladle, soup tureen and dinner, dessert and other pieces

Lot 1

A George III sifter ladle, with mask terminal probably by Thomas Dicks, London 1819 a George IV sugar scoop by Eley & Fearn, London 1822 a condiment ladle, London 1895 and a paper knife with inset military button, retailed by Asprey, London 1914. (4)

Lot 1

A George II Scottish sugar sifter ladle, Hanoverian with a double drop, a shallow bowl and an engraved cypher below a coronet, maker's mark only struck four times, by Ker & Dempster, Edinburgh, c.1755 2oz.

Lot 1

A mixed lot comprising: a Dundee made tablespoon, by Edward Livingstone, a pair of Scottish sugar tongs, a dessert spoon, by Adam Burgess of Dumfries, a Perth toddy ladle, by William Ritchie and a small provincial toddy ladle with a whalebone handle, by Fergussen & McBean of Inverness. (5)

Lot 1

An extremely rare Scottish toddy ladle, oar pattern, by John & Patrick Riach, Forres (device, IPR, device, device) c.1840.

Lot 1

A Scottish provincial fiddle pattern soup ladle, initialled 'C', by Robert Keay II, Perth (eagle, RK, eagle, RK, eagle, RK, eagle, RK) c.1840, 7.5oz.

Lot 1

A George III Irish fiddle pattern toddy ladle, initialled 'C', maker's mark 'R.S' (probably for Richard Sawyer) Dublin 1813.

Lot 1

A George III provincial soup ladle, resembling an Irish example with fluted bowl and bright cut and star decoration, crested, by William Welch, Exeter 1819 4oz.

Lot 1

A George III sugar sifter ladle, crested, by George Smith and William Fearn and a sauce ladle, crested by W. Eley and W. Fearn, London 1799 2oz. (2)

Lot 1

An early 19th century large Swedish punch ladle, with a goose-egg bowl and a turned hardwood handle, initialled maker's mark 'AML', 1814 15.5in (39.4cm).

Lot 1

A large matched canteen of fiddle pattern, comprising: twelve tablespoons, a pair of basting spoons, four sauce ladles, a soup ladle by Sarah and John William Blake and the following, mixed maker's and dates largely Victorian: twenty-four table forks, twenty-four dessert spoons, twenty-four dessert forks, twenty-four tea spoons, twelve egg spoons and a butter knife, all initialled 'W', together with eight plated table knives and nine side knives, 220oz (145).

Lot 1

A George III Scottish punch ladle, with a twisted whalebone handle, maker's mark 'RK' possibly by Robert Keay, with Edinburgh marks for c.1795 15.4in (39.2cm).

Lot 1

A mixed lot including: a George III bright-cut tablespoon, by Peter & Anne Bateman, a George III Hanoverian pattern tablespoon, a Victorian sauce ladle with shell shaped bowl and a Dutch parcel-gilt spoon, with import marks for Berthold Muller, Chester 1897 7oz. (4)

Lot 1

Four ladles including: an American sifter, an Irish fiddle pattern ladle with rattail, maker's mark C.E and retailers mark of M. West, Dublin 1823 a Victorian Albert pattern ladle and a modern sifter ladle, 5.5oz. (4)

Lot 1

A George III sauce ladle, with a shell bowl, by Hester Bateman, London 1787 and a pair of plain sauce ladles, initialled, by Thomas Barker, London 1808 4oz. (3)

Lot 1

By Georg Jensen: a modern Danish 'Rope' pattern cream ladle, with a single pouring spout, with English import marks for 1929 4.75in (12cm), 0.5oz.

Lot 1

A large George III Scottish soup ladle, with a Celtic point initialled 'RR', below the crest of a sailing ship, by George Christie, Edinburgh 1790, 6oz.

Lot 1

A cased set of four later decorated or 'berry' tablespoons, and a sifter ladle with gilt bowls, 9oz.

Lot 1

A George III provincial soup ladle, Old English pattern, by David Crawford, Newcastle 1773 7oz.

Lot 1

A Victorian sifter ladle, of an ornate pattern with registration lozenge, by Hayne & Cater, London 1853 1.5oz.

Lot 1

A Victorian Albert pattern sifter ladle, crested, by Hayne & Cater, London 1843 2oz.

Lot 1

A rare Princess No. 2. pattern sauce ladle, initialled 'B', by George Adams, London 1852 2.5oz.

Lot 1

A rare Irish provincial sauce ladle, with a pointed end, navette shaped bowl and bright-cut and star decoration, crested and initialled on the drop by John Nicholson, Cork (JN [script], STERLING), c.1780, 1oz.

Lot 1

An Edwardian 'Rich Bead' pattern soup ladle, crested, by Elkington & Company, Birmingham 1909 8.5oz.

Lot 1

A late George III Irish provincial sauce ladle, Old English pattern,crested and initialled, by Carden Terry and Jane Williams, Cork, (C.T. over I W, STERLING) c.1810, 7.25in (18.5cm), 2oz.

Lot 1

A George II soup ladle, with a double drop on the back of the bowl, crested, possibly by Nathaniel Horwood (NH [script]), London 1757 6oz.

Lot 1

A Victorian Scottish toddy ladle, Kings pattern, crested, by William Marshall, Edinburgh 1855 and a provincial oar pattern toddy ladle, with crest, motto, 'Tyde What May', and initial 'H', by William Mill (of Montrose) with Edinburgh hallmarks for 1812 1.5oz. (2)

Lot 1

An early Victorian Scottish fiddle toddy ladle, initialled 'A', by Alexander Davidson, with Edinburgh hallmarks for 1837 1oz.

Lot 1

A mixed collection of cutlery, including six George III silver forks, five dessert spoons and a ladle, all bearing the same family crest, all London of variable dates; and a quantity of silver plated flatware, etc, (49).

Lot 1

A Victorian silver fiddle pattern soup ladle, with griffin armorial, Exeter 1846 by Robert, James & Josiah Williams of Bristol, 33cm long, 9oz.

Lot 1

A HOT WATER JUG of baluster shape, the flat cover with pierced shell thumbpiece and wicker covered loop handle, with marks for 2004, 16.5cm.; 12oz; with a sauce boat adapted from a toddy ladle, with marks for 2004, 2oz (2)

Lot 1

FIDDLE AND SHELL PATTERN: A PLATED CANTEEN comprising 36 table knives, 24 dessert knives, 24 table forks, 18 dessert forks, 18 dessert spoons, 16 teaspoons, 12 table spoons, 6 egg spoons, 6 salt spoons, 2 gravy spoons, 1 soup ladle, 4 sauce ladles, 2 nutcrackers, 7 carving items, pickle fork, butter knife, sugar spoon, sugar sifter, sugar tongs, in an oak canteen with brass handles (195 items)

Lot 1

OLD ENGLISH PATTERN a George III soup ladle, by TD, 1800, 5.75oz

Lot 1

A GEORGE IV FIDDLE PATTERN CADDY SPOON By Joseph Willmore, Birmingham, 1820; a Maltese salt spoon, early 19th Century; a vine leaf label for Brandy, by J. & A. Savory, 1839; and a fiddle thread pattern sugar ladle, maker M.C. 1834.

Lot 1

Plated wares, comprising: a King's pattern soup ladle and a King's pattern basting spoon.

Lot 1

Plated wares, comprising: a triple division dish, a small salver, a bowl decorated with floral swags, a model of a stag, a soup ladle, a sauceboat, two milk jugs, a double lipped bowl, carving implements and nine further items.

Lot 1

A silver Georgian toddy ladle with whalebone handle.

Lot 1

Plated wares, comprising: a fiddle pattern soup ladle, a pair of asparagus tongs, a quantity of table flatware, various patterns, two three light candelabra fittings, a lid with a cow finial and sundry.

Lot 1

An Irish silver fiddle pattern cream ladle, with a lip to the side of the bowl, Dublin 1818.

Lot 1

A VICTORIAN SILVER LADLE hour glass pattern, 13 1/2" long, London 1857.

Lot 1

A CONTINENTAL SILVER CANTEEN hour glass pattern with scrolled edges consisting of twelve table spoons, twelve dessert spoons, twelve table forks and knives, twelve dessert forks and knives, a large ladle, a basting spoon and two sauce ladles by Schott.

Lot 1

A VICTORIAN SCOTTISH SILVER LADLE, Glasgow 1842, PA, Kings pattern, 14.25in (46cm) long, 9ozs.

Lot 1

A CANTEEN OF CUTLERY, Sheffield 1939/40/41, comprising twelve table forks, knives, twelve dessert forks, knives, twelve fish forks, knives, twelve soup spoons, twelve dessert spoons, six table spoons, twelve teaspoons, twelve coffee spoons, twelve grapefruit spoons, two salad spoons, two butter knives, two preserve spoons, soup ladle, two sauce ladles, pickle fork, fish servers, octagonal caster, two salt spoons, two mustard spoons; together with stainless steel carving set, twelve fruit knives and forks, plated caster, knives with mother-of-pearl handle, housed in a floorstanding case on cabriole legs, 192ozs.

Lot 1

A CANTEEN OF SILVER FLATWARE, Old English pattern, Sheffield 1928, Mappin and Webb, comprising soup ladle, two sauce ladles, sugar tongs, six tea spoons, six fruit spoons, six dessert forks and spoons, six dinner bladed knives, 66ozs, in a walnut canteen.

Lot 1

'CARRO' A GRIMWADE POTTERY PART DINNER SERVICE, c1910, decorated with a version of the 'Onion' pattern in Imari colours, comprising a soup tureen and cover, two sauce tureens, covers, stand, ladle, two vegetable tureens and covers, six meat plates, twelve dinner plates, twelve dessert plates, twelve soup plates, twelve side plates, printed mark, some damage. (67)

Lot 1

A George IV Tiffany Sifting Ladle Fiddle & Shell pattern engraved initials, London 1823

Lot 1

A George III Sugar Sifting Ladle Old English pattern engraved crest, London circa 1764, maker: Paul Crispin

Lot 1

A Victorian Sugar Sifting Ladle, Kings pattern, London 1893, and a plated Sauce Ladle

Lot 1

A George III Soup Ladle Old English pattern, London 1792, maker: Chas Lamb

Lot 1

A Georgian style Soup Ladle Old English pattern

Lot 1

A George III small Toddy Ladle, London 1794

Lot 1

A George III Soup Ladle Old English pattern engraved initials, London 1797, maker: S.H

Lot 1

A late 19th/early 20th century dinner service by F Winkle & Co in the "Cheltenham" pattern comprising various sets of plates, bowls, meat plates, two lidded tureens one with ladle etc (33)

Lot 1

Georgian-design whalebone twist handle punch bowl ladle, fluted bowl.

Lot 1

A pair of "berry" serving spoons in a case, a pair of fish servers, a cake slice, a crumb scoop, a sugar ladle and six soup spoons

Lot 1

An Old English pattern table service initialled P comprising:, 12 tablespoons, 12 table forks, 12 dessert spoons, 11 dessert forks, 1 ladle, 11 tea spoons, 4 small spoons, complete with table and cheese knives, 1910 3968gms (gross)

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