There are 42120 lots that match your search criteria. Subscribe now to get instant access to the full price guide service.
Click here to subscribeA group of Georgian and later hallmarked silver flatware including a pair of George III hallmarked silver table spoons with engraved initials TB to handles, Randall Chadderton (probably), London 1797, together with a further hallmarked silver table spoon with engraved initials JHE to handle, Edinburgh 1802, two further table spoons, ladle and four teaspoons, approx 13.97ozt/434g.
stamped 925, comprising various cake servers, sauce ladle, two-pronged fork, serving spoon, six forks, two cake forks, a pickle fork, butter knife, twelve side knives, all of Reykjavik pattern with embossed interlaced decoration to stem; together with a comport, stamped 925; a Swedish sugar bowl; a collection of continental flatware including a pair of Norwegian pewter serving spoons
Arts & Crafts metalwareA Duchess of Sutherland Cripples' Guild plated bowl, stamped;A Keswick School copper planter; a plated 'Dresser' style jug engraved with arms for Salisbury; a pewter chamberstick; Secessionist ladle; a copper 'Macintosh' inspired planter; an LRI Borrowdale copper bowl; a bronze Holy Water font; and other items, DSCG bowl 24.5cm diam (17)For further information on this lot please visit Bonhams.com
German part service of stainless steel cutlery by Grasoli to include knives and forks, fish knives and forks, spoons, carving set, cocktail set, ladle etc, together with other vintage cutlery sets including Asni Denmark Stainless steel and teak salad servers, two Hardanger Tinn serving spoons, together with other similar cutlery sets
A group of silver hallmarked 19th century flatware - spoons to include a desert fork hallmarked for William Chawner, London, 1824 and a sauce ladle hallmarked of London, 1806. Together with a desert spoon hallmarked for William Sumner, London, 1799 and a tomato server hallmarked for John Stone, Exeter, 1840. Total weight 195g.
A miscellaneous collection of silver and silver plate, comprising a George III bright cut English Sugar Tongs; two silver Fish Knives; a plated Stilton Scoop; plated Sauce Ladle; silver Dessert Fork; two silver bone handled Fish Forks; 6 silver handled Fruit Knives; and two plated Skewers. (a lot)
A very fine Victorian sold silver Canteen of Cutlery, consisting of approx. 125 silver items (see list below), plus 6 matching plated items, all dated c. 1862 - 72, mostly by Martin hall & Co., London & Sheffield, each piece engraved and moulded with shell, scrolls, etc., and feather edes, and with the crest of the Foster family in each shield, overall weight 232 ozs. (include. silver handles).ÿ List: Sugar Tongs - 1 Sugar Spoon - 1 Coffee Spoons - 9 Dessert Forks - 12 Egg Spoons - 5 Salt Spoons - 4 Dessert Knives & Forks (9 + 9) 18 Cheese Scoop - 1 Pickle Fork - 1 Teaspoons - 23 Fish Knives - 9 Dinner Forks - 12 Dessert Spoons - 12 Table Spoons - 9 Sauce Ladles - 2 Soup Ladle - 1 Gravy Spoons - 2 Fish Servers - 2 Asparagus Tongs - 1 Plated Nut Crackers en-suite - 3 Plated Knife Rests - 3 (125) Provenance:ÿ Ex. Collection :ÿThe O'Brien's,ÿDromoland Castle, Co. Clare
A Royal Albert Country Roses extensive dinner, tea and coffee service including a soup tureen and ladle, vegetable tureens, coffee and tea pot, place mats and other items, approximately 161 pieces (excluding place mats)condition Looking at a large selection the condition looks:very good condition, no damage
Hallmarked silver canteen of Old English pattern cutlery comprising two basting spoons, six table spoons, four dessert spoons, twelve dinner forks, six dessert forks, fish servers, two sauce ladles and four teaspoons, all Chester 1906, maker Walker & Hall, soup ladle Sheffield 1907, maker Walker & Hall and six soup spoons, London 1919, maker Holland, Aldwinckle & Slater, length of longest piece 32cm, weight of all items 3194g
A large 19th century blue and white transfer printed jug, with chinoiserie and foliate pattern. Height 21.5 cm, width 24 cm, together with a small willow patterned lidded tureen with ladle and a Spode lidded tureen. CONDITION REPORT: The large jug does not have any repairs or restoration. It has two small chips to the sparrow beak and other very minor edge nibbles. There is some evidence of brown staining around the base of the handle and the bottom clear band. The underside edge of the piece is also crazed and stained. There is an under edge foot rim chip. The interior is generally crazed and brown in colour. The lidded tureen base has a top edge chip to one proud section of the handle edge moulding. There are minor surface scratches to the interior and glaze rubbing around the edge and to the undersides of the feet. The lid appears to be in structurally good condition but is dull when tapped. It is discoloured to the underside but we cannot see any cracks. There is a hairline crack to the lid of the willow patterned tureen. The base is browned and crazed. There is a small hairline crack to the top lip. Some areas of glaze have been rubbed. The gilding to the non-matching ladle is rubbed.
A pair of early George III silver sugar tongs of Rococo design, with scalloped shaped bowls and pierced sides by IB & IB. 13.5 cm long, weight 10 grams (London assay mark and makers mark but no date letter or lion passant). A white metal sauce ladle with twisted whale bone handle and a pair of silver mounted mother of pearl teaspoons.
A pair of Victorian silver sauce ladles 1863, maker George Edward & Sons. Length 19 cm, together with another Victorian sauce ladle, Sheffield 1869, 187 grams. CONDITION REPORT: The two matching ladles weigh 68.5 grams and 67 grams respectively. The third ladle weighs 52 grams. The pair of ladles are in good structural order with no buckling or significant damage. There are some scratches to the underside edge of both bowls and one has a tiny ding. The hallmarks to both are fully legible and only showing slight wear. The third ladle is in good condition with no issues.
Loading...
