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Lot 78
An early 20th century walnut cutlery cabinet, lift-up top above two bow-front drawers containing a twelve-place Liner and Hall cutlery set to include knives, forks, spoons, teaspoons, dessert spoons, serving spoons, carving set etc, with single lower shelf on carved cabriole legs and paw feet, width 56cm. CONDITION REPORT The set is original, one dessert spoon is missing and a small ladle, otherwise in good condition.
Lot 95
A Caughley dessert tureen and cover with a matching ladle painted with the Rock and House and Two Islands patterns, the fan panelled landscapes within a powder blue ground, circa 1777-82, mock Chinese mark, 16cm wide (tiny chip)Provenance: The tureen was Wright Collection no. 477, purchased in 1995 from Rod Jellicoe and the ladle is Wright Collection no. 476 and was also purchased from Rod Jellicoe. Literature: See Ironbridge 1999 no.368. For all powder blue wares, see the article in the Newsletter November 2009 No.40 p.3-9.
Lot 714
A George III provincial silver Old English pattern soup ladle, by Richard Richardson IV, Chester 1777, circular bowl, the terminal with initials 'D' over 'G.K', length 30cm, approx. weight 4.9oz. The mark on this piece is the Richard Richardson IV mark 1B. Provenance: purchased from J.H. Bourdon-Smith Limited, 2 November 1994.
Lot 731
A William IV silver Queen's pattern canteen for six, by William Chawner, London 1831, the terminals initialled, comprising: six table forks, six tablespoons, six dessert forks, six dessert spoons, six teaspoons, a basting spoon and a sauce ladle, and a basting spoon, approx. weight 80oz. (32)
Lot 752
A Victorian silver Fiddle, Thread and Shell pattern canteen for twelve, Messrs Lias, London 1875, the terminals with a crest, comprising: eighteen table forks, twelve dessert forks, twelve dessert spoons, twelve tablespoons, a soup ladle, a basting spoon, a pair of sauce ladles, and a butter knife, plus a set of twelve Onslow pattern teaspoons, same date and maker, and a matched sugar spoon, by Mary Chawner, London 1838, in a fitted wooden case, approx. weight 168oz. (qty)
Lot 753
A matched George III, Victorian and Edwardian silver Old English pattern canteen for twelve, the majority by Charles Boyton, and Charles Boyton and Sons, London 1903 and 1904, the terminals with a crest, comprising: twelve table forks, twelve dessert forks, twelve dessert spoons, (two by George Adams, London 1876), eleven tablespoons, (three by Richard Crossley, London 1788), ten teaspoons, (various makers), a soup ladle, a basting spoon, and a pair of sauce ladles, in a fitted wooden case, approx. weight 120oz. (qty) The crest is that of Kingdon.
Lot 754
A part canteen of Victorian silver Fiddle, Thread and Husk pattern flatware, by George Adams, London 1843, the terminals with two crests, comprising: twelve table forks, nine dessert forks, ten tablespoons, ten dessert spoons and a soup ladle, approx. weight 116oz. (qty) The crest is that of Ramsay Wardlaw.
Lot 755
A late-Victorian silver Fiddle and Thread canteen for twenty-four, by Gibson and Langman, London 1898, the terminals crested, comprising: twenty-four tablespoons, twenty-four table forks, twenty-four dessert forks, (one by J. Hunt, London 1863), twenty-four teaspoons, twenty-eight dessert spoons, (one by J. Hunt, London 1863), four sauce ladles, a pair of basting spoons and two butter knives, plus sixteen fruit forks, eleven fruit knives (1897), four fruit knives (Sheffield 1924), thirty-three dessert knives, (by the Goldsmiths and Silversmiths Company, London 1902 and other makers), twenty four various table knives, Victorian and later, various makers, plus a pair of electroplated salad servers and an electroplated Old English pattern soup ladle, in a fitted wooden case with pull-out trays, approx. weighable 237oz. (qty) The crest is that of Hardy and Gathorne, family of the Earls of Cranbrook.
Lot 756
λA silver Trefid pattern canteen for twelve, by Thomas Bradbury and Sons, London 1938, three pronged forks, the bowls with ribbed rat-tails, comprising: twelve table forks, twelve dessert forks, twelve dessert spoons, twelve soup spoons, twelve fish knives, twelve fish forks, six table spoons, twelve grapefruit spoons, two butter knives, twelve teaspoons, twelve coffee spoons, six egg spoons, a pair of fish servers, a soup ladle, a pair of sauce ladles, a pair of asparagus tongs, a pair of sugar tongs, a pair of salt spoons, twelve fruit knives with mother-of-pearl handles, by the Harrison Brothers, Sheffield 1937, with twelve ivory and ivorine handled table and dessert knives and a four-piece carving set, in a fitted three drawer wooden cabinet with two hinged flaps, approx. weight 220oz.
Lot 757
A small collection of Scottish provincial and Colonial silver flatware, comprising: a pair of Old English pattern tablespoons, marked GP three times, two dessert spoons by James Erskine, Aberdeen, a tablespoon marked IN three times, a dessert fork marked GN three times, and a toddy ladle marked CG twice and HNS in separate punches, approx. weight 9.8oz. (7)
Lot 758
A collection of George III silver Old English pattern flatware, various dates and makers, some by Thomas Wallis, over-struck with maker's mark of William Adby, London 1801, the terminals with a crest, comprising: twelve table forks, twelve dessert forks, a salad fork, a basting spoon, a sauce ladle, plus a tapering meat skewer, London 1766, and a set of twelve pistol grip handled knives, by Dru Drury II, London circa 1770, foliate mounts, steel blades, approx. weighable 55oz. (qty)
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42120 item(s)/page