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An extensive Ridgways child's miniature dinner service, Maiden Hair Fern pattern printed in blue, comprising six soup plates, ten side plates, four serving platters in sizes, a large tureen with cover, stand & ladle, two medium tureens & covers, two smaller tureens & covers with stands, and tureen, lacking cover (30)
A blue and white pottery tureen and cover possibly by Swansea, "Cows Crossing Stream" pattern, together with a similarly decorated large bowl, and ladle, a rural view of a mill and cattle being herded across a river alongside a footbridge, together with a "Ladies of Llangollen" pattern soup bowl and blue and white pottery jug decorated with cattle a dog and figure CONDITION REPORT: All in well used condition with crazing, discolouration, surface scratches, some hairline cracks, chios etc
CASED CANTEEN OF SILVER CONTINENTAL CUTLERY comprising knives, forks, spoons, sugar nips, salts, ladle, fish server, basting spoon etc. in original fitted case with presentation plaque reading 'Presented to Mr. F.A. Wareham by the representatives of the North Atlantic Steamship Companies, on the occasion of his marriage. Prague, October, 1923.' 50 troy ounces, approx. excluding knives and salt liners. Tests as 800 purity silver. CONDITION REPORT: Appear complete, surface wear, scratching etc. as expected with age, some wear, dings, dents etc., but good overall.
Silver and silver mounted wares, comprising; a Victorian hinge lidded square glass inkstand, with spiral fluted decoration, a hand mirror, with embossed decoration, two pepperettes, a small glass jar and a salt spoon, also plated wares, comprising; a King's pattern soup ladle, two sauceboats and a Ronson Crown desk lighter.
Silver flatware, comprising; three Old English pattern dessert spoons, Sheffield 1905, a King's pattern preserve spoons, Sheffield 1917, a fiddle pattern cream ladle with engraved decoration, Exeter 1875, a butter knife with a mother of pearl handle, Sheffield 1918 and four further items and mostly plated wares, comprising; a mote spoon and another spoon, with foliate decoration, four pairs of dessert or fruit knives and forks, having mother of pearl handles, a set of six fiddle and shell pattern pastry forks and various further knives, forks and spoons, combined weight of weighable silver 214 gms.
Art Nouveau Silver Plated Covered Punch Bowl & Ladle, Vienna, Austria, Circa 1900. The body is chased with grape clusters and vine ornaments. The cover, including the finial, is chased with foliage Art Nouveau ornaments. Clear cut glass liner. Two stylized handles sculptured with mythological figures silvered metal ladle - later. Height: 31cm / 12.2in. Top diameter: 21cm / 8.27in. 3520gr / 113.17oz.
Art Nouveau Silver Sauce Gravy Ladle By Koch & Bergfeld, Bremen, Germany, Circa 1900. The handle is decorated with foliate ornaments in typical Art Nouveau style, monogrammed - KL. Gilt bowl. Marked with German silver marks (800, crescent moon and crown) and maker's mark for Koch & Bergfeld. Length - 19cm. / 7.48in. 76gr / 2.44oz.
An unusual brass bowl of semi-spherical form seated upon a circular base with three sweeping supports, with an associated ladle together with a Victorian style clear glass dish in the form of a seated swan, a single silver plated desk lamp of a fluted column with Corinthian capital set upon a beaded and stepped squared base
A collection of late 19th century Bishop & Stonier Oriental Ivory Albemarle pattern dinner wares comprising three oval graduated meat plates, a pair of rectangular two handled tureens and covers, a pair of rectangular two handled sauce tureens, covers, stands and one ladle, six dinner plates, six dessert plates and six side plates
A large Danish .826 standard serving spoon with gilt bowl and engraved stem, C. F. Heise, 36 cm long, to/w a set of New Zealand sterling coffee spoons with abalone-set handles, in wooden case made from nine indigenous timbers and an electroplated toddy ladle with twisted whalebone handle (3)
A silver sugar basin in the Adam style, with swing handle and blue glass liner, on stemmed foot, Birmingham 1963, to/w a silver-topped inkwell, Birmingham 1921, and a small quantity of Continental .813 standard flatware, including a punch ladle, pastry slice, two spoons and a pair of sugar tongs (7) (box)
A Spode dinner service decorated in the Knightsbridge Colbalt pattern (no. Y5783) and comprising: Six 26.5 cm plates, six 23 cm plates, six 20 cm plates, six twin handle soup bowls, six saucers, three graduated oval meat plates, gravy boat and stand and two circular covered tureen to/w a silver plated soup ladle (38) Condition Report Good overall condition. Light usage.
An early George III Irish silver sauce ladle with scroll finial and gilt bowl, Joseph Cullen, Dublin (no date letter) 1765, to/w three OEP salt spoons, Newcastle 1796 (1) and London 1800 (2), three engraved Victorian spoons, Glasgow 1889 and an Edwardian OEP dessert spoons, Sheffield 1905 (8)
A miscellaneous collection to include a small timber footstool in the ecclesiastical manner with pierced sides and studded leather seat together with a box containing an oriental lacquerware box with fowl decoration, a small oil burning lamp with wrythen moulded cranberry glass font, copper cider ladle, large brass ladle, brass candlestick, brass shell cases
A Victorian canteen of silver fiddle and thread pattern flatware, Charles Lias, London 1844, comprising nine table spoons, twelve table forks, fourteen dessert spoons, ten dessert forks, eight teaspoons and a sauce ladle; and a matching set of six fish knives and forks, Goldsmiths & Silversmiths Co Ltd, London 1938, total weight approximately 4330gm
A GEORGE V SOLID SILVER PART CANTEEN OF CUTLERY each piece with a tapering bead boarded handle with acanthus leaf decoration and within an oval bead edged cartouche with initial, each piece marked 'Sheffield, 1913' and makers mark of 'Gibson & Co Limited', the service consisting of 12 table forks, 6 table knives, 33 various tea spoons, egg spoons and ice spoons, 4 small condiment forks, 12 each of dessert knives and forks, 30 dessert forks, 12 dessert spoons, 12 soup spoons, 8 table spoons, a sauce ladle, a gravy spoon and a soup ladle, all together with various carving knives and forks, a steel and a further small quantity of unrelated cutlery, all held within an oak canteen case with a lifting lid and five drawers labelled 'Gibson & Co, Belfast'
A Provincial Silver Cream Jug, Thomas Wheatley, Newcastle circa 1840, of helmet form with typical bright cut engraving; A George III Mustard, Charles Aldridge & Henry Green, London 1781, of drum form with a hinged cover engraved with a crest and blue glass liner; A Miniature Silver Gilt Ladle, Joseph Wilmore, Birmingham 1805, Old English pattern with a canon handle and chased scrolls to the terminal, 9cm long; A Miniature Silver Knife, William Hornby, London 1906; A Miniature Fork, with three tines and a canon handle; and A Green Glass Spirit Flask, probably Whitefriars, with a silver mounted cork stopper, William Hutton & Sons Ltd, London 1901 (6) Cream jug with repairs. Otherwise clear marks (fork unmarked) throughout and overall good order. Fork possibly had a wooden shaft attached?
An Adams 'English Scenic Pink' dinner service comprising: One large meat plate, eight oval plates, eleven dinner plates, 19 breakfast plates, five side plates, twenty bowls - various sizes, three sandwich plates, ten soup bowls and seven saucers, two breakfast cups, sixteen tea cups and nine saucers, ten coffee cups and saucers (two sizes), one large teapot, one coffee pot, one large soup tureen with lid and ladle, two tureens with lids, two gravy boats, two large jugs, two medium jugs, one cream jug, three sugar bowls, one egg cup

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42111 item(s)/page