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A MIXED LOT: Eight various American forks, a sauce ladle, a serving slice, a set of six American coffin-end tea spoons, initialled, by Israel Bartlett of Newbury M.A. c.1810, a small Danish fork by Georg Jensen, a Victorian ivory handled pickle fork and eleven other miscellaneous items; the pickle fork 8.8" (22.5 cms) long; 18 oz weighable silver (lot)
AN EARLY GEORGE III FEATHER-EDGE SOUP LADLE with a fluted bowl, initialled, maker's mark distorted, London 1761 together with a child's knife & fork with ivory handles by Joseph Wilmore, Birmingham 1826 (in a fitted Morocco leather case); the ladle 13" (33 cms) long; 5.6 oz weighable silver (2)
MIXED FIDDLE PATTERN:- A George III soup ladle, a set of nine Victorian Exeter-made tea spoons, initialled, five Newcastle-made tea spoons (some initialled), another tea spoon, initialled by P. Leonard of Manchester, hallmarked Sheffield 1839, three table forks and five other tea spoons and two Queen's pattern tea spoons; 27.4 oz (26)
A MIXED LOT: A set of eleven Queen's pattern tea spoons, by William Eaton, London 1840, a set of six egg spoons to match by G.M. Jackson 1890, all initialled "A", a set of five King's pattern dessert spoons, a sauce ladle, two other small ladles, a pair of sugar tongs & three tea spoons, some crested, some initialled; 37.6 oz (29)
IRISH SILVER: An early George III "hook-end" soup ladle with a fluted bowl & chased stem, crested by David Peter, Dublin 1762, a pair of Old English pattern sauce ladles, crested, by Michael Keating, Dublin c.1780, a Fiddle pattern fish slice by P Weeks, Dublin 1844 and a Fiddle pattern fish serving fork, initialled, maker's mark IC, Dublin 1879 ; The fish slice 12" (30.5 cms) long; 17.6 oz (5)
A VICTORIAN COLLECTED PART SERVICE OF HANOVERIAN THREAD & DROP PATTERN FLATWARE:- Three table spoons, six table forks, six dessert spoons, six dessert forks, six tea spoons, six egg spoons, & one sauce ladle, all initialled "W", by various makers (John.S.Hunt, Hunt & Roskell & two pieces by George Adams), London, mixed dates, 1852, 1864/65 & 1880; 69.7 oz (34)
A MID 18TH CENTURY FRENCH PROVINCIAL FIDDLE PATTERN TABLE SPOON & TABLE FORK with an engraved coat of arms and the initial "T" on the back of the stem, maker's mark "LJ", Chalon (Jurisdiction of Dijon) c.1750 (date letter "L"), together with a 19th century French Fiddle & thread pattern sugar sifter ladle 1819-1838 and four 18th century salt shovels; 9 oz (11)
A LATE 18TH CENTURY AMERICAN SOUP LADLE with a pointed end, initialled "J", by William Grigg of New Yor, c.1770 together with a pair of George III Old English pattern basting spoons, crested, by George Wintle, London 1809 and a George III large serving fork, crested, maker's mark only "TC" (struck four times), c.1775; the ladle 14" (35.5 cms) long; 17.5 oz (4)
A SCOTTISH PROVINCIAL FIDDLE PATTERN TODDY LADLE initialled, by James Walker of Aberdeen ( J,WA-LK-ER), c.1860 together with an oar pattern toddy ladle, initialled, by William Constable of Dundee c.1810 and a Scottish table spoon, initialled, maker's mark "RK", Edinburgh 1800; the latter 9.5" (24.2 cms) long; 4 oz (3)
A SMALL QUANTITY OF ALBANY PATTERN FLATWARE INCLUDING:- A soup ladle, a pair of sauce ladles, a Stilton scoop, two pickle forks, two pickle spoons, a butter knife & a pair of sugar tongs, all initialled "C", all by the Goldsmiths & Silversmiths Co.Ltd., London 1911-1917; the soup ladle 13.75" (35 cms) long; 26.3 oz (10)
EIGHTEEN PIECE MYOTT AND SON 'SEFTON' PATTERN BLUE AND WHITE POTTERY PART DINNER SERVICE, comprising; PAIR OF SHAPED OBLONG TUREENS AND COVER, SAUCE TUREEN with cover and ladle, SIX GRADUATED MEAT PLATES, SAUCE BOAT and stand and TEN PLATES, TOGETHER WITH A SIMILAR PLATE/TUREEN STAND, printed marks (19)
A pair of 19th Century Spanish or Peruvian brass stirrups of shoe form, 25.5 cm long, together with a collection of brass ware including two seal spoons, a brass spoon decorated with milkmaid and cow, double-ended fork / spoon, double-ended ladle, ladle with chased foliate decoration and a gilt white metal trefid spoon (marks rubbed)
A late 19th Century Austro-Hungarian canteen of silver cutlery for twelve place settings, comprising table forks, table knives, table spoons, dessert spoons, dessert knives and forks, teaspoons, two serving spoons, two serving forks, a cake slice, soup ladle, four mustard spoons and four mustards, bearing Diana head hallmark for Vienna (post 1866) 160 troy oz, housed in a leather covered case, the interior inscribed "KVK Hof Juweller N. Granichstadten A. Witte Wien" CONDITION REPORTS All items have various scratches, marks, scuffs. Some with verdigris. Some of the salts are bent out of shape. Steel blades have various marks, small chips, pitting, etc. General wear and tear through use throughout.

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42120 item(s)/page