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A PAIR OF RIDGWAY MOULDED EARTHENWARE SAUCE TUREENS, COVERS, LADLE AND SIFTER, C1820 with apple green ground, 15cm h and a fruit stand en suite (7)++Some typical flaking of the brown enamel on the rims, tureen covers ladle and sifter all in good condition, stand with professional restoration to foot
A SET OF WMF ELECTROPLATE "SCROLL EDGE" PATTERN CUTLERY, GERMAN, 20TH CENTURY comprising: 6 iced tea spoons, 2 pairs of salad servers, a ladle, a serving fork, 9 serving spoons (various shapes and sizes), 12 espresso spoons, 6 cake forks, 12 sorbet spoons, 12 teaspoons, 12 dessert forks, 12 dinner forks, 12 dinner knives, 12 dessert knives, 12 butter knives, 9 soup spoons (and 6 soup spoons of a similar pattern), 11 dessert spoons (and a similar silver example, .800 std), a cake slice, a sugar caddy spoon, 2 sauce ladles, a paté knife, a butter knife, a fish serving knife, a meat fork, a serrated knife, 3 pickle forks, an oyster fork, a 3-pronged fork, a slotted serving spoon and an ice-cream server, Nirosta stainless steel knife blades; A Set of 8 WMF Stainless Steel Grapefruit Spoons and a Grapefruit Knife, including additional similar grapefruit spoons; A Cased Set of Six Silver Teaspoons, Purcell Brothers, Birmingham, 1940, 60g, and A South African Silver Figural Head, maker’s mark DG, Sterling Std, in the form of a hippopotamus head 70g, 6,5cm high (188) (188)
AN AMERICAN SET OF SILVER "DAMASK ROSE" CUTLERY, STERLING STD., 20TH CENTURY comprising: 12 dinner knives, 12 butter knives, 12 dinner forks, 12 iced-tea long spoons, 12 entrée/dessert forks, 12 soup spoons, 12 teaspoons, a carving knife and fork, a pair of black plastic silver-mounted salad servers, a sauce ladle, a gravy ladle, 4 serving spoons in sizes, 2 pastry servers in sizes, a butter scoop, a pickle fork, a paté knife and a serving fork, in a Reed & Barton fitted canteen 2554g of weighable silver (100) (100)
SUITE OF MID-20TH CENTURY DUTCH SILVER TABLE APPOINTMENTS, various makers, Schoonhoven 1960s, .835 fineness, comprising eight silver mounted table knives, seven silver mounted dessert knives, six table forks, six dessert forks, six dessert spoons, six teaspoons, and two assorted serving spoons, the longest serving spoon 25cm, the weighable silver approximately 1100g gross, contained in an oak canteen; along with a set of six Continental silver plated fish knives and forks, along with further fish kife and other assorted silver plated items including a ladle, candle snuffer, two cups, etc.
Large and comprehensive suite of Victorian silver beaded flatware comprising eighteen table spoons, twelve table forks, eighteen dessert spoons, thirteen dessert forks, ten teaspoons, four sauce ladles, sifter spoon, six salt spoons, mustard spoon, fish serving knife and fork, two serving spoons, soup ladle, twenty three dessert knives and thirteen fish knives, maker Chawner & Co (George William Adams), London 1862. Dessert forks 25 oz approx, dessert spoons 24 oz approx, four ladles and sifter 11.5 oz approx, teaspoons 9 oz approx, salt and mustard spoons 4.5 oz approx, table forks 34.5 oz approx, tablespoons 53 oz approx, serving flatware 31 oz approx, the dessert and fish knives are weighted, the fish knives have original silver blades, some of the dessert knife blades have been replaced with stainless steel, total weight not including the knives 192.5 oz approx, but including the silver content of the knives this would be approx over 200 oz in total
A George V Silver Hanoverian pattern flatware service, maker George Jackson & David Fullerton, London, 1913: crested, includes eleven tablespoons, fourteen table forks, four sauce ladles, nine dessert spoons, six teaspoons, thirteen dessert forks, one soup ladle, one gravy spoon, together with six Victorian silver and bone handled dessert forks, weighable silver 3923gms, 126.14ozs.
A 50-PIECE SET OF RUSSIAN SILVER FLATWARE, MOSCOW AND ST. PETERSBURG, EARLY 20TH CENTURY comprising:(a) a fish server engraved with a fisherman and a pike, marked with 84 standard, assayer's mark Ya L in Cyrillic for Yakov Nikolaevich Lyapunov, workmaster's mark J.K in Latin, St. Petersburg, 1898-1903; length: 29 cm (11 3/8 in.), weight: 95.5 g (3.070 ozt)b) a ladle, marked with 84 standard, assayer's mark IL in Cyrillic for Ivan Sergeevich Lebyodkin, workmaster's mark M.E.T., Moscow, 1899-1903; length: 28.5 cm (11 1/4 in.), weight: approx. 86 g (2.795 ozt)c) twelve teaspoons, eleven marked with 84 standard, assayer's mark IL in Cyrillic for Ivan Sergeevich Lebyodkin, workmaster's mark M.A.A, Moscow, 1899-1903; length: 15 cm (5 7/8 in.), weight: 35.3 g (1.130 ozt), one marked with 84 standard, workmaster's mark N.P in Cyrillic, Moscow, 1908-1926; length: 14.5 cm (5 3/4 in.), weight: 20.7 g (0.665 ozt)d) twelve spoons, each marked with 84 standard, assayer's mark IL in Cyrillic for Ivan Sergeevich Lebyodkin, workmaster's mark M.A.A, Moscow, 1899-1903; length: 21.2 cm (8 3/8 in.), weight: 64.5 g (2.070 ozt)e) twelve butter knives with English stainless steel blades and silver handles, each marked with 84 standard, assayer's mark IL in Cyrillic for Ivan Sergeevich Lebyodkin, workmaster's mark M.E.T., Moscow, 1899-1903; length: 25 cm, weight: 117.5 g (3.775 ozt)
A PAIR OF FABERGE SILVER SPOONS, EARLY 20TH CENTURY comprising:a) an openwork silver spoon, the handles of baluster form, decorated with scrolling leaves and flowers in a rococo style, the interior gilt, marked with 84 standard and K. Faberge mark in Cyrillic with Imperial warrant, 1896-1908; length: 22.5 cm (8 7/8 in.), weight: 94.5 g (30.035 ozt)b) a silver sauce ladle, the round bowl with a small spout, the handle with a crossed ribbon and laurel leaf design, marked with 88 standard and K. Faberge mark in Cyrillic with Imperial warrant, restored and reassayed in St. Petersburg with 875 standard , length: 16 cm (6 1/4 in.), weight: 60.7 g (1.950 ozt)

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