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Four Spode Italian pattern items (P710, S127, S220): comprising a leaf-shaped pickle dish, length 12.4cm (minor faults); a square tile, width 13.3cm (significant edge chipping); a sauce ladle, length 16.4cm (glaze cracks inside bowl); and a small dish, probably from a pickle set, length 11.4cm; all with printed upper-case marks ("PODE" only on tile)
A group of 19th century blue and white transfer-printed wares, comprising: a Bates, Walker & Co small oval two-handled stand, printed with a chinoiserie scene, impressed mark, 24cm, cracks; a similarly decorated shell-shaped dish; a 'Willow' pattern drainer; a tall cylindrical mug; a circular jar and pierced cover; a ladle; and a tureen lid, some damage
A 19th century Mason's Patent Ironstone China dinner service, printed and coloured with a chinoiserie pattern of a pheasant amongst magnolia and peony, comprising: a soup tureen, cover, ladle and stand, a soup tureen, four canted rectangular meat dishes in sizes, two vegetable dishes and covers, two sauce tureens, covers and stands and twenty-three plates in sizes, blue printed marks (af)
A Goldsmiths and Silversmiths Co. canteen of silver cutlery, shell and fiddle pattern, comprising 18 dessert spoons, 14 table spoons, 10 tea spoons (2 missing), 19 forks, 18 dessert forks, gravy spoon, soup ladle, 4 sauce ladles, 5 egg spoons, 5 salt spoons (1 missing), sugar sifter and spoons, each engraved with crest formed as a fist clenching a serpent rising from a coronet, the oak case with matched engraving on the escutcheon with the motto "At Spes Non Fracta", weight 7.147kg, 229.8oz.
A pair of George IV silver fiddle pattern sauce ladles by Robert Hennell II, London 1829, initialled; an Old English pattern sauce ladle by Hester Bateman, London 1784, crested and initialled; a mid 18th century silver sauce ladle later pierced as a sifter spoon, London 1747; a George III Old English pattern cream ladle, London 1815, crested and an electroplate sauce ladle, 7.25oz, (6)
A harlequin or matched, part service of Maltese fiddle pattern flatware comprising:, six tablespoons, six tableforks, six dessert spoons, six dessert forks, a soup ladle and a basting spoon (of exceptional guage), mixed maker's and dates from 1847-1837 the dessert spoons and forks, initialled, 60oz. (26)

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