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Garrard and Co silver plated canteen for twelve place settings Reed and Tie pattern all in fitted two drawer mahogany cabinet on 4 cabriole legs and ball and claw feet comprising 12 table forks, 12 dessert forks, 12 teaspoons, 12 coffee spoons, 5 carvers, a pair of sugar tongs, 6 table spoons, 12 soup spoons, 12 dessert spoons, 12 pairs of fish eaters, a pair of sauce ladles, a soup ladle, a pair of fish carvers, 12 grapefruit spoons and 12 pastry foks
A George III fiddle and thread pattern part matched flatware service, crested, comprising:- six table spoons, London 1809, by Messrs Eley, Fearn and Chawner, six table forks, London 1808, maker Richard Crossley and George Smith, six dessert forks, London 1815, maker Thomas Barker and six dessert spoons, London 1808 by Richard Crossley and George Smith, together with a George III Scottish fiddle pattern toddy ladle Glasgow 1819, maker M & R and a Victorian sugar sifting ladle, London 1883, maker J W H - J T H, total weight 50 ozs (26).
A Victorian `Old English Thread` pattern flatware service, crested London 1881 by John Aldwinckle and James Slater, comprising: twelve table spoons (plus two matched London 1825, maker J.B), twenty four table forks, twelve dessert forks (plus two fiddle and thread dessert forks, London 1804 by Eley & Fearn), twelve dessert spoons, fourteen teaspoons, four egg spoons, four salt spoons, two sauce ladles, one basting or large serving spoon (London 1849), one sugar sifting ladle, one butter knife, a pair of sugar tongs and a small non matching pair of tongs, total weight 182ozs (93).
A mixed group of First Period Worcester porcelain comprising a cream jug painted in blue in the Mansfield pattern, a scalloped plate printed in the Pine Cone Group, a sucrier and cover printed in the Fence pattern and a ladle painted in blue with a single Convolvulus, various marks, all late 18th century, some repair and restoration, two bearing retailer`s labels. (4)
A George V hallmarked silver sauce boat by Adie Brothers with shaped wavy rim and scrolled handle, raised on three outswept feet, Birmingham 1925-26, also a George V hallmarked silver miniature pouring ladle with spout by C B & S, possibly Charles Boyton & Sons, Sheffield 1927/28, combined gross weight approx 7oz (2)
A George III miniature silver fish or serving slice, maker`s mark partially lost in the piercing, ?F, circa 1765-70. triangular ladle with pierced decoration, turned wooden baluster handle, length 7.7cm, approx. weight 0.2oz. Purchased 22 March 1987. This slice is also illustrated in Antique silver servers, by Seymour Rabinovitch.
A quantity of silver Scottish spoons: various makers and dates, including a set of six engraved Hanovarian teaspoons, Glasgow 1889; two Fiddle pattern tablespoons; a Fiddle pattern teaspoon by Rettie and Son, three various teaspoons, a Fiddle pattern teaspoon (possibly St Andrews) and a George III toddy ladle. approx. weight 9oz. (13)
A William IV Scottish silver Old English Thread pattern canteen for twelve, by Peter Sutherland, Edinburgh 1832, comprising: twenty four tablespoons, seventeen table forks, twelve dessert forks, twelve dessert spoons, eleven teaspoons, a soup ladle and a pair of sauce ladles, in a fitted wooden case, approx. weight 160oz.
A mixed lot of silver and metal-ware items, comprising: a modern wine coaster of plain circular form, Birmingham 2000, a pair of Austro-Hungarian salt cellars, an elephant menu card holder, an Indian bowl, a Russian vodka cup, a sifter spoon and tea strainer, an Austro-Hungarian fish slice and sauce ladle, a fox bottle stopper, and a pair of French wine labels of cartouche form, with slot in compartments for names, approx. weighable 16oz. (qty)
A mixed lot of silver and metal-ware flatware, comprising: an American soup ladle, a carving knife, a pair of serving tongs, a set of six ice cream spades, a set of twelve teaspoons, a set of six grapefruit spoons, a butter knife, a slice, a spoon with a figural terminal, a collection of Austro-Hungarian flatware with tapering terminals, a Dutch spoon and other items, approx. weighable 70oz. (qty)
A silver Du Barry pattern canteen for twelve, by George Ibberson and Company, Sheffield 1950, comprising: eleven table forks, twelve dessert forks, twelve table knives, twelve dessert knives, twelve dessert spoons, eight large soup spoons, four small soup spoons, eight tablespoons, twelve teaspoons, twelve coffee spoons, a soup ladle, and a pair of sauce ladles, in two fitted trays, approx. weighable 140oz. (qty)
An electroplated Fiddle and Thread pattern canteen for twelve, by Elkington and Co, comprising: twelve table forks, eight dessert forks, eight dessert spoons, six tablespoons, eight teaspoons, six egg spoons, a soup ladle, pair of sauce ladles, eleven table knives plus other items, in a fitted wooden case.
A matched silver kings pattern canteen for twelve, various dates and makers, comprising: eighteen tablespoons, twelve table forks, twelve dessert forks, twelve dessert spoons, plus twelve modern table knives and twelve modern dessert knives, and a Queen`s pattern sifting ladle, in a fitted case, approx. weighable 150oz. (qty)
A superb Kings pattern silver cutlery service complete for 12 persons comprising silver forks, serving spoons (12), dessert spoons and forks, coffee and tea spoons together with 12 table and 11 side knives with silver plated handles: Sheffield 1910 (4467 grams). NB. Ladle and basting spoon in seperate lots.

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42111 item(s)/page