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A silver plated tray of rectangular form with a scrolled moulded rim and twin carrying handles, marks to base for Hamilton and Inches Edinburgh. Together with a silverplate tea service consisting of teapot having ebony handle and finial, twin handle sugar bowl and creamer / milk jug, marks to base. Tary measures 56cm wide by 37cm deep.
Jesse Tait for Midwinter - Zambezi design circa 1950s part dinner and tea service comprising seven dinner plates, eight large shallow dishes, one bread plate one tureen and lid, one pudding bowl, eight small bowls, eight side plates, seven saucers and seven cups, a cream jug and sugar bowl and a sauce boat, along with a fashion shaped umbrella cake plate and Roy Midwinter and David Harper for Federated Potteries - Fireball pattern circa 1986, two saucers and one cup, two small pudding bowls, one large and one small plate, along with a book on Midwinter Pottery by Steven Jenkins
An embossed silver sugar bowl, Birmingham 1902, together with a pair of oval pierced silver pin dishes, Sheffield 1905, a French silver wine taster, a Scottish oval silver dish with pierced rim, Edinburgh 1883, a silver rectangular tray, Birmingham and a Goldsmiths and Silversmiths Victorian silver dish, London 1895, total weight approx 14.5oz (7)
A Wedgwood 'Runnymede' coffee, tea and dinner service, pattern W4472 comprising coffee pot and cover, teapot and cover, eight cups, eight saucers, eight sideplates, eight medium plates, eight dinner plates, eight bowls, sugar bowl and cover, cream jug, two tureens and covers, one oval dish, one vegetable or serving dish and one stand, printed factory marks
A collection of 19th century and later English pottery including two ironstone Davenport oval dishes decorated in polychrome with Fancy Birds, a Davenport mug in the Ivy Wreath pattern, a white and brown buffglaze stoneware mug decorated in relief with huntsmen, horses and hounds chasing a fox, a salt-glaze stoneware decanter inscribed 'Auld Lang Syne', a Belleek pink and white sugar bowl, Japanese mud glaze figure, Japanese vase, pair of pewter salt and pepper cruets modelled as dogs with red glass eyes etc (qty)
An unusual Denby Pink Wheat dinner service, designed by Albert Colledge, comprising vegetable dish, plates, cruet set, sauce boat, butter dish, cereal bowls, printed marks, 1950s; another similar part dinner service, comprising a pair of angular vegetable dishes with single handle, oval casserole dish, coffee pot, milk jug and sugar bowl, trivet stand, painted with colourful leaves, printed marks, 1950s
A Denby Flair pattern rounded rectangular platter, designed by Albert Colledge, painted with a cockerel and mushrooms, similar plate, tea cup and saucer; Peasant pattern cruet set, hot water jug, milk jug and sugar bowl, serving dish; other hand painted leaf pattern table ware similar, 1950's
A selection of Coalport Ming Rose teaware comprising four cups, six saucers, six side plates, sandwich plate, milk jug and sugar bowl, other similar period teaware, a stoneware water ewer in mustard yellow glass, height 24cm, a glass tray, a graduated set of three Casper studio glass comports, a vintage French four-spout bottle with pourers etc.
A quantity of Noritake tea and ornamental ware to include a twin-handled sucrier, milk jug, small coffee pot, two cups, four saucers and a non-matching small teapot, cups saucers, milk jug and sugar bowl, a pair of candlesticks, various hand-painted trinket pots and vases and two floral decorated twin-handled vases, one Wedgwood blue ground and gilt-heightened and one pink ground, floral decoration and gilt-heightened, a painted over transfer cakestand with cobalt blue and gilt-heightened border etc.
A silver four piece tea set by William Suckling Ltd, comprising teapot, hot water jug (19.5cm), sugar bowl and milk jug, plain rectangular shape with alternating fan and bead rim, Sheffield 1940 and 1942, approx. 60.8oz gross, on a silver-plated rectangular tray, pierced gallery, twin-handles with shell motif, engraved foliage decoration to centre, 57.5cm long, 22cm wide.
An assortment of silver and plated items , to include a salver, an Italian 800 grade silver bowl, two pairs of silver napkin rings, a pair of Peter, Ann and William Bateman sugar tongs, and assorted silver plated items, etc, weigh-able sterling silver approximately 14 3/4ozt, 800 grade bowl approximately 4 1/4 ozt
A Meissen porcelain sugar bowl and cover with rose knop, painted in colours with Deutsche Blumen, 4.75ins high, another painted with Deutsche Blumen within reserved panels on a blue and gilt ground, both with blue crossed swords marks, together with a Meissen sweetmeats dish and two Continental porcelain boxes
A George III silver and silver gilt sugar sifter spoon, the oval pierced bowl embossed and chased with berries, the handle engraved with flowers and C-scroll ornament, by William Eley & William Fearn, London 1802, an 18th Century silvery metal punch ladle, the oval lipped bowl embossed with flowers and leaves and inset with 1711 coin, with twisted whalebone handle, 12.5ins, a George V child's silver ball pattern rattle with ivory teething ring, 2.75ins, by Deakin & Francis Ltd, Birmingham 1920, and a selection of silver sugar tongs, tea spoons, coffee spoons and other items, various (combined weight 21ozs), and a small selection of plated ware
A Victorian coromandel wood and mother of pearl inlaid rectangular tea caddy of sarcophagus form, inlaid with floral and scroll ornament, the interior with two lidded compartments and central glass sugar bowl (replaced), on reeded bun feet, 12.5ins x 6.5ins x 7.7ins high, and a Victorian rosewood and mother of pearl inlaid rectangular work box of sarcophagus form, 12ins x 9ins x 6ins high
A late Victorian silver spherical lidded jug with gadroon, leaf and shell mounts to shaped rim, part reeded body, ebonised finial and C-scroll handle, on moulded circular footrim, 6.5ins high, by The Goldsmiths & Silversmiths Company, London 1896 (gross weight 11ozs), an Edward VII silver circular two-handled sugar bowl with hammered finish, 6ins wide overall x 2.75ins high, by Edward Barnard & Sons Ltd, and matching trefid pattern spoon, London 1908 (in fitted case), and two other silver items, various (combined weight 17ozs)
A George V silver rectangular teapot with gadroon mounts, lobed body, angular handle, carved ivory finial, on four flat bun feet, 5.75ins high, by George Mason & Ridley Hayes, Chester 1910 (gross weight 18ozs - monogrammed), and a George IV silver circular two-handled sugar bowl of bulbous reeded form with moulded high scroll handles, on conforming footrim, 3.75ins high, by Spooner Clowes & Co, Birmingham 1824 (weight 10ozs - crested)
A late Victorian silver oval coffee pot with reentrant corners, gadroon mounts and part reeded body, ebonised angular scroll handle and turned finial, 8.75ins high, by Harrison Brothers & Howson, Sheffield 1889 (gross weight 19ozs), and a similar circular sugar bowl with moulded rim, on circular footrim, 2.75ins high, by Mappin & Webb, Sheffield 1888 (weight 5ozs)
An Edward VII silver side-handled chocolate pot in the manner of Christopher Dresser, the slightly domed cover with ebonised finial, plain flared body with turned ebonised side handle, 8.5ins high, by Hukin & Heath, Birmingham 1907 (gross weight 16ozs - engraved with initials and dated 1963), and a late Victorian silver octofoil lobed sugar bowl on four cast mask and leaf scroll supports, 5.75ins diameter x 3.5ins high, by Charles Stuart Harris, London 1899 (weight 7ozs)
A late Victorian silver caddy spoon with shell pattern bowl, spiral twist and moulded pierced handle, by Josiah Williams & Co, London 1895, a matching sugar sifter spoon and preserve spoon, a Victorian silver fiddle pattern caddy spoon with plain oval bowl, by Henry Holland, London 1843 (initialled) and three other silver and silvery metal caddy spoons, various (combined weight 2.7ozs)
Three George III silver caddy spoons - with shell bowl and bright cut handle, engraved with initials "B. L. H.", by William Chawner II, London 1791, with shell pattern bowl and plain handle, possibly by John Stone, London 1802, and with shaped bowl engraved with wriggle-work, by Thomas Wallis & Jonathan Hayne, London 1811 (combined weight .93ozs), and two silver sugar tongs, various (weight 2.5ozs)
A Royal Albert 'Old English Rose' pattern part tea service, comprising twelve cups and saucers, twelve side plates, a milk jug, sugar bowl, spoon dish and serving tray, together with a Viners 58 piece silver plated canteen, in the original wooden box and a small selection of ceramic plates (parcel)
An Edward VII silver sugar bowl, three shell-capped claw feet, wave rim, London, 1908, diameter 9.5 cm; together with a silver plated coffee pot, tapering body, height 24 cm; a collection of silver plated and bone handled flatware, a copper candlestick with traces of silver plate and other items
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79622 item(s)/page