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Click here to subscribeA ROYAL ALBERT 'OLD ENGLISH ROSE' PATTERN TWENTY PIECE TEA SET, comprising a bread and butter plate, a milk jug, a sugar bowl, five cups, six saucers and six tea plates (20) (Condition report: the milk jug has a small indentation to the underside of the foot rim, otherwise in good condition, signs of limited use)
TEN PIECES OF WEDGWOOD PALE BLUE JASPERWARE, including three trinket boxes and covers, an ashtray, a cylindrical jar and cover, two vases, etc (10) (Condition report: twin handled sugar bowl has a glued repair to the ball finial, otherwise all in good condition other than some dirt / discolouration to the white)
A GROUP OF WEDGWOOD AND COALPORT GIFTWARE, comprising a boxed Wedgwood Jasperware plate 'Australian Capital Cities', Wedgwood 'Clio' rectangle trinket dish, length 20cm x 16cm, a picture frame height 19cm x 14cm, and vase, height 20cm, six Wedgwood 'Country ware' dishes, a white, scalloped edged Wedgwood teapot, milk jug, sugar bowl, six various Coalport trinket dishes, five Coalport 'Hong Kong' pieces of giftware, eleven white rose Coalport table place card holders (boxed) etc, (28) (Condition report: one trinket dish has a chipped edge, signs of wear on Wedgwood teapot and five dessert dishes)
A WHITE METAL TEA AND COFFEE SET, a white metal tea pot, coffee pot, milk jug and sugar bowl, detailed with a twisted rope design and black insulated handles, signed 'Cross Arrows' together with a second white metal teapot with a pumpkin finial cover with scroll handle, a white metal tea pot coaster
A ONE HUNDRED AND TWENTY PIECE ROYAL ALBERT BERKELEY DINNER SERVICE, comprising two tureens, a meat plate, three twin handled serving plates (marked as second quality), a sauceboat and stand, a teapot, a coffee pot, two cake plates, two milk jugs, two large and one small sugar bowl, twelve dinner plates (one cracked), twelve tea plates, eighteen side plates, thirteen dessert bowls, twelve tea cups (six cracked, one of these has a broken handle) and saucers, twelve coffee cans (one chipped) and saucers (120) (Condition report: good condition and as stated, signs of light use, would benefit from a clean)
A QUANTITY OF DENBY GREENWHEAT PATTERN DINNERWARES, comprising three tea pots in a variety of sizes, two sizes of coffee pots, two twin handled tureens and covers, a smaller tureen lacking cover, a rectangular tureen and cover, a twin handled rectangular dish, a smaller rectangular serving dish, two rectangular butter dishes and covers, five handled sauce tureens and covers, a larger handled tureen and cover, six dinner plates, six 21cm plates, a salad plate, a fish shaped dish, an oatmeal bowl, ten tea cups, eight saucers, a mug, two egg cups, salt, pepper, mustard, two sizes of sugar bowls, a damaged vinegar bottle, a milk jug, a condiment pot and two twin handled soup bowls (65) (Condition report: a set in mixed condition overall, some damage, chips and scuffs, interiors of tea pots and coffee pots are clean, pieces are dirty overall)
A PORTMEIRION 'DUSK BY JO GORMAN' PATTERN DINNER SERVICE, comprising a boxed sets of four and six placemats, boxed sets of four and six coasters, teapot, covered sugar bowl and milk jug, six tea cups, six saucers, six tea plates, salt and pepper pots, vinegar bottle with stopper, a ramekin, a glass salad bowl, a pair of storage jars with wooden covers, a biscuit barrel with wooden cover, four deep snack bowls, a rectangular pie/ lasagne dish, four pasta bowls, six starter plates, six dinner plates, five dessert / cereal bowls, a circular serving platter, an oval meat platter, four oval steak / mixed grill plates in two sizes, a glass Dusk and Dawn deep bowl, diameter 14.5cm and a matching circular plate, diameter 24cm (68) (Condition report: assorted back stamps, tea pot spout interior has staining, two dinner plates are seconds, some pieces have remnants of labels, generally in good condition)
ONE ROYAL DOULTON 'BURGUNDY' TEA SET AND A ROYAL DOULTON 'COUNTERPOINT' DINNER SET, the tea set contains six cups, eight saucers, four tea plates, one serving plate, milk jug and sugar bowl with lid (all in good condition), the dinner service consists of six of each cups, tea plates, saucers, side plates, dessert plates, dinner plates, one serving cake plate, milk jug and sugar bowl with lid (no damage, some dessert plates have wear to silver edging) (58)
FOUR BOXES OF CERAMIC & GLASSWARE CONTAINING NINETEEN heavy glass vases 13.5cm x 13.5cm, a coat of arms wall plaque, four glass posy holders, four modern wall plaques, various wine glasses, two glass jars with lids, six gin glasses, a Paragon Fleur de Lys fine china tea set comprising five cups, six saucers, six tea plates, cake plate, sugar bowl and milk jug, a Royal Winton jug, height 24cm, two wash bowls, floral pattern with one circular bowl and one unusual diamond shaped bowl width 38cm, a silver plate Regency style three piece tea set, etc ( 4 boxes)
A matched harlequin 19th and 20th century fluted silver four piece tea set, teapot The Barnards, London, 1838, sugar bowl Edward & John Barnard, London, 1857, cream jug marks rubbed, and coffee pot William Hutton & Sons, Sheffield, 1935, together with a late Victorian silver sugar bowl, London, 1893, gross 78oz.Coffee pot ivory declaration - C6CMZYUGTeapot ivory declaration - BQCKCBFM
A RUSSIAN PORCELAIN COFFEE SERVICE In cobalt net pattern with gilt highlights, comprising: a teapot; cream jug; sugar bowl; six cups; six saucers and six side plates Lomonsov factory marks in Cyrillic to base Coffee pot 19cm high Condition: For a condition report or further images please email hello@hotlotz.com at least 48 hours prior to the closing date of the auction. This is an auction of preowned and antique items. Many items are of an age or nature which precludes their being in perfect condition and you should expect general wear and tear commensurate with age and use. We strongly advise you to examine items before you bid. Condition reports are provided as a goodwill gesture and are our general assessment of damage and restoration. Whilst care is taken in their drafting, they are for guidance only. We will not be held responsible for oversights concerning damage or restoration.
A George V silver four piece tea and coffee service. Hallmarked Birmingham, 1915, 1920 & 1924 makers marks for S Blanckensee & Son, cast with gadroons, within rocaille rims, comprising: an oval teapot and hinged cover, a baluster coffee pot and hinged cover (both with turned wood handles and finials), a milk jug, a two-handled oval sugar bowl, total weight approx. 1,618 grams
A GEORGE V SILVER SUGAR BOWL, maker's mark rubbed, Birmingham 1928, the spot-hammered bowl beneath a band embossed with plain roundels, raised on a circular foot; A GEORGE V SILVER CREAM JUG, by J B Chatterley & Sons Ltd, Birmingham 1924, the spot-hammered bulbous cylindrical body with engraved squiggle line top and bottom, with C-scroll handle; and A GEORGE V SILVER SPOON, by Cooper Brothers & Sons Ltd, Sheffield 1916, with trefoil terminal. (3) Sugar bowl 10.5cm diameter, 6.6 troy ounces grossQty: 3
X A FINE EARLY VICTORIAN SILVER FOUR-PIECE TEA AND COFFEE SERVICE, by Paul Storr, London 1838, comprising teapot, coffee pot, cream jug and two-handled sugar bowl, of shaped octagonal form, flat chased with anthemions, acanthus leaves and scrolls, the teapot and coffee pot with applied thistle-form finials and leaf-form thumbpieces. (4) Coffee pot 22cm high, 75.7 troy ounces grossWith non-transferable standard ivory exemption declaration number HDBCDCXWQty: 4
A GEORGE III SILVER FOUR-PIECE TEA AND COFFEE SERVICE, by John Robins, comprising teapot, London 1797; coffee pot, London 1804; cream jug, London 1805; and two-handled sugar bowl, London 1803; each of rectangular section with inverted corners, bright-cut engraved with florals swags and pendants. (4) Coffee pot 27cm high, 61.9 troy ounces grossQty: 4
X A CHINESE EXPORT SILVER THREE-PIECE TEA SERVICE, by Yu De Chang, late 19th Century, comprising teapot, cream jug and two-handled covered sugar bowl, inspired by Yixing stoneware, naturalistically formed and chased with prunus trees, signed, the teapot with two ivory insulators to the handle. Teapot 22.5cm long, 31.8 troy ouncesWith non-transferable standard ivory exemption declaration number 5ZVJ3811Qty: 3
X A VICTORIAN SCOTTISH SILVER THREE-PIECE TEA SERVICE, by John Muirhead & Son, Glasgow 1871, comprising teapot, cream jug and two-handled sugar bowl, with beaded rims and engraved decoration, teapot with ivory insulators. (3) Teapot 20cm long, 22.3 troy ounces grossWith non-transferable standard ivory exemption declaration number PH7KMSCM Qty: 3
SELECTION OF STUDIO POTTERYincluding a Jubley baluster vase with ribbed decoration, 22.5cm high, a ribbed baluster vase with a green glazed neck, 17.5cm high, a Drymen ribbed small vase, 9cm high, conical vase, 16.5cm high, small conical vase, 13cm high, Argyll pottery small jar with handle, 14.5cm high, large sugar bowl with a cork stopper and swing handle, 20cm high, a baluster jug, 17cm high and a Pearsons of Chesterfield bed warmer (9)
GILT COFFEE SETcomprising six cups, four saucers, cream jug, lidded sugar bowl and lidded coffee pot; a black ground coffee set with Greek key and gilt decoration comprising six coffee cans and saucers; and a coffee service decorated with dragons in relief and comprising five cans and saucers, cream jug and lidded coffee pot (40)
MIXED LOT OF COLLECTABLESincluding a painted fan, Samurai sword style letter opener, various collectors spoons, brass frog and boot, jewellery box, sweetheart embroidered handkerchiefs, blue and a green glass spill vase, two Sylva Ceramics Pyrenean Mountain dogs, Dornoch milk jug and lidded sugar bowl
Royal Albert 'Serena' Tea Ware, of approximately of twenty three pieces (some damaged) 'Prudence' coffee ware, four chintz plates.Lot 1199 - Prudence Coffee Ware - 2 saucers chipped, jug cracked, sugar bowl repaired, slight paint wear throughout. Serena Tea ware - gilt wear throughout, 4 cups damages, plates scratches - 1 damaged, one saucer cracked, chintz plates - gilt rims worn.
Three Indian or Burmese Silver Items, comprising: a double measure, the larger end cast and chased with figures, the smaller end chased with animals, each on a matted ground and within foliage, 11cm high and a cream-jug and sugar-bowl, each chased with slightly differing animals within foliage scrolls, the cream-jug with handle cast as a cobra, the sugar-bowl 9cm diameter, total weight 9oz 8dwt, 292gr (3)Double measure, the smaller side rim mis shapen, the bowls base slightly convex, small split to the inside of the bowl, not showing on the exterior, scratches and wear throughout no further splits or solder repairs, all three pieces unmarked
A George V Silver Hot Water Jug and Associated Edward VII Silver Cream Jug and Sugar Bowl, the hot water jug by William Hutton and Sons, Sheffield, 1917, pear-shaped and engraved with an inscription, the cream-jug and sugar-bowl differing makers, both Birmingham, 1908, the hot-water jug 20.5cm high, 20oz 2dwt, 625gr (3)
A Pair of George V Silver Sauceboats, by Cooper Brothers & Sons Ltd., Sheffield, 1925, each oval and on three scroll feet, with scroll handle, 14cm wide; together with: an Edward VII silver sugar-bowl, by James Parkes, London, 1909, oval and on spreading foot, with two scroll handles, 13.5cm wide over handles, total weight of silver 13oz, 405gr (3)
A Meissen sugar bowl and cover, late 18th centuryDecorated with a maroon ground reserved with gilt-edged panels of a blue brick-ground around a rectangular panel enclosing flower sprays, blue brick-ground bands around the rims reserved with further panels of flower sprays, the cover applied with a flower bud finial, 9.5cm high, crossed swords and asterisk mark and 4 in underglaze-blue (2)This lot is subject to the following lot symbols: ** VAT on imported items at a preferential rate of 5% on Hammer Price and the prevailing rate on Buyer's Premium.For further information on this lot please visit Bonhams.com
A Sèvres part tea service, dated 1768Each painted by Denis Levé with floral swags below a blue ground with a gilt scrollwork border, the covers with flower finials, comprising: a teapot and cover (théière 'Calabre', 14.2cm high); a sugar bowl and cover (pot à sucre 'Calabre', 11.8cm high); six cups and twelve saucers (gobelet 'Hébert' et soucoupe of the second size, 5.8cm high); a shaped oval dish (18cm long);together with ten later English porcelain cups and six saucers, and a circular plate (23.2cm diam.), interlaced LL monograms with date letter P and painter's mark L. in blue, incised marks (two cups with small rim chips and haircrack, small chip to teapot spout) (40)Footnotes:Provenance:Hungerford Crewe, 3rd Baron Crewe, FSA FRS (1812-1894), Crewe Hall, Cheshire;Thence by descentFor further information on this lot please visit Bonhams.com
A Sèvres large part dinner service, circa 1792-93Decorated with a gilt radial motif with blue and gilt dots within a gilt-edged blue-ground circular band with gilt foliate scrollwork, the shaped rims with radial blue and gilt dots under a similar blue-ground band, comprising:118 plates (assiette à osier, 25.7cm diam.);24 soup plates (24.2cm diam.);four shaped square dishes (compotier carré, 20.5cm wide);four shell-shaped dishes (compotier coquille, 22.5cm wide);four oval dishes (compotier ovale, 27.4cm long);four circular deep dishes (compotier rond, 20.3cm diam.);two footed sugar bowls, covers and stands (probably sucrier de 'nouvelle forme');two oval butter tubs, covers and stands (beurrier ovale [one restored and fixed to the stand]);one additional oval stand and restored cover;two lobed large circular dishes (28cm diam.);two large circular bowls (saladier, 26cm diam.);one medium circular bowl (22.5cm diam.);two deep circular bowls (18.6cm diam.);twelve bouillon cups and covers (pot à jus, [one with broken handle]), together with one Paris porcelain (Boyer) plate, 19th century, interlaced LL monograms enclosing date letters pp and qq, interlaced LL monograms in blue, various painter's marks, incised marks (minor restoration, minor chips and wear) (203)Footnotes:Provenance:By family repute purchased by Hugues-Bernard Maret, 1st Duc de Bassano (1 May 1763 – 13 May 1839);English Private Collection since the 19th century; thence by descent A number of services of this pattern, called 'pois bleu', were purchased from the factory by Madame Lefebvre, a Paris dealer, in 1792 and 1793; see David Peters, Sèvres Plates and Services of the 18th Century (2005, revised edition 2015), IV and V, nos. 92-6, 92-8, 92-16, 93-1 and 93-6.Hugues-Bernard Maret, Duke of Bassano (Duc de Bassano), was a French statesman, diplomat and journalist. He was a devoted statesman under Napoleon Bonaparte, and became his Secretary, and then Secretary of State shortly after Napoleon's return from Egypt. In 1804, he became Minister; in 1807, he was created Count; and in 1809, he was granted the title of Duc de Bassano, one of the titles with the status of duché grand-fief in Napoleon's Kingdom of Italy. This was a rare hereditary honour, which gives an insight into how well respected his work was by the Emperor.The Duc de Bassano remained close to Napoleon, and accompanied the Emperor through most of his campaigns. In the spring of 1811, the Duc de Bassano became Minister of Foreign Affairs. In this capacity he showed his ability and devotion to Napoleon Bonaparte, concluding the treaties between France and Austria and between France and Prussia, which preceded the French invasion of Russia in 1812. He was with Napoleon through the greater part of that campaign, and after the major defeat, helped to prepare the new forces with which Napoleon waged the equally unsuccessful campaign of 1813 against the Sixth Coalition. In November 1813 Napoleon replaced Maret with Armand, Marquis of Caulaincourt, but Maret remained with Napoleon as his private secretary through the campaign of 1814, as well as during that of 1815.After the restoration of the Bourbons, Maret was exiled. He retired to Graz, where he occupied himself with literary work. In 1820 he was allowed to return to France. After the July Revolution of 1830, King Louis-Philippe elevated him as a Peer of France and in November 1834 Maret even served a short time as Prime Minister of France. He died at Paris in 1839.For further information on this lot please visit Bonhams.com
An important Sèvres Royal Presentation part tea and coffee service commemorating King George III's recovery from illness, circa 1789Of hard and soft-paste porcelain, each piece decorated with a different motto and/or crowned 'G' flanked by crossed laurels in gold, the rims decorated with a band of stylised flowers composed of a single gold pastille on a pink stem flanked by green dots inspired by fabric designs, the band of flowers enclosed by a double band of stylised neoclassical motifs in puce, blue and picked out in gilding, the handles embellished in gilding, the finials gilt, comprising:a large teapot and cover,a large sugar bowl and cover,a large cold milk jug on three feet,five gobelet litron and saucers,four teacups and five saucers, the teapot and cover: 16.5cm high, interlaced LL monogram and painter's mark attributed to members of the Weydinger family in gold (on the teapot and the milk jug) and blue, various incised marks (24)Footnotes:Provenance:Commissioned by Bernardo y Pérez de la Serna, Marquis del Campo, Spanish Ambassador to the Court of St James, in 1789;Queen Charlotte (1744-1818) [according to tradition - thence to]Mary, Duchess of Gloucester (1776-1857);Prince George, Duke of Cambridge (1819-1904), the grandson of George III; thence to his sonSir Adolphus FitzGeorge (1846-1922); thence to his great-nephewGeneral Sir Victor FitzGeorge-Balfour (1913-1994);Thence by descentLiterature:Geoffrey de Bellaigue, 'Huzza the King is Well!', in Burlington Magazine, vol. CXXXVI (June 1984), pp. 325-331;Geoffrey de Bellaigue, French Porcelain in the Collection of Her Majesty the Queen (2009), vol. II, cat.no. 175, and vol. III, cat. no. 259 This remarkable tea service was part of a larger service, including a dessert service, now mostly in the Royal Collection that was commissioned by the Spanish Ambassador, the Marquis del Campo, for a gala held in name of the King of Spain on 9th June 1789 to celebrate the recovery of King George III from illness. Queen Charlotte, accompanied by her daughters, was the guest of honour at the gala in the Rotunda of the Ranelagh Gardens, Chelsea. Two thousand invitations were issued and the entertainment included dancing by Spanish children, a lottery, moving transparencies and a fireworks display. A supper was dramatically served in boxes that were simultaneously unveiled at one o'clock to reveal the richly-decorated tent-like interiors. The Queen's tent contained a table laid with gold plate as well as the Sèvres porcelain service; it was hung at the back with pea-green satin and with festoon curtains of white lute-string with gold fringing to complement the colours of the service.Differing accounts exist of how the Spanish ambassador disposed of the service after the gala. Elizabeth, Countess of Harcourt attended the gala and recorded in her memoirs that a major part of the service was presented by the Marquis del Campo to her and her husband in February 1796, following his appointment as Ambassador to the French Republic. She noted of the gala: It was very magnificent, and took place at Ranelagh on June the 9th 1789. The Queen was received there in great state. A beautiful service of China with appropriate medallions and mottoes was manufactured by the Royal Sevres Porcelain Works.[...] (Edward William Harcourt (ed.), the Harcourt Papers privately printed by James Parker & Co, Oxford, c.1900, vol. VI, part 1 p.267-268). Another account quoted by Sir Geoffrey de Bellaigue suggests that the tea and coffee service was presented to the Queen the day after the gala, although it could have been given directly to her daughter, Mary, Duchess of Gloucester, who was present. Another possibility is that Lord and Lady Harcourt, who were presented with the dessert service by del Campo when he left London in 1796, may also have received the tea and coffee service and subsequently given it to Mary, Duchess of Gloucester, to whom they were close (de Bellaigue 2009, vol. III, p. 920). The bulk of the dessert service remained in the possession of the Harcourt family until 2003 when it was purchased by The Queen. Following the death of the Duke of Cambridge in 1904, the tea and coffee service was divided between his two sons; the present lot passed to Sir Adolphus FitzGeorge and his descendants, while the second portion went to his brother, Sir Augustus FitzGeorge, and, following his death in 1934, was purchased by Queen Mary (see below). Other than a few items from the dessert service retained by the Harcourt family, all other recorded pieces from the service are now in the Royal Collection (see above Literature).According to David Peters and Sir Geoffrey de Bellaigue, the service closely corresponds precisely with one purchased by the marchand-mercier, Dominique Daguerre, listed in the sales' ledger between 17 April and 12 August 1789. The components of the tea and coffee service include: '24 Tasses, 2 Pots à Sucre, , 2 Pots à lait, 1 Theyere, 1 Jatte a Lait' (two teacups, one gobelet litron and two saucers are now missing). The part of the service purchased by Queen Mary in 1934 and now in the Royal Collection includes: a sugar bowl and cover, a milk jug, a basin, six teacups and saucers and six coffee cups and saucers (De Bellaigue 2009, vol. III, no. 259).It seems certain that Daguerre acted as the Spanish ambassador's intermediary and the mix of hard and soft-paste porcelain and the use (for the dessert service) of existing stock together with specially decorated or inscribed pieces suggests that the commission had to be fulfilled in some haste. Customs records indicate that the service arrived in Dover on 9 May 1789.The following mottoes are inscribed on the pieces:The teapot:'The Best of Husbands', 'the Patron of Arts'The sugar bowl:'Vive Le Roy'The milk jug:'God Save the King'The teacup saucers:'God Save the King', 'the Patron of the Arts', 'Glory to the King', 'The Boast of Good Men', 'The Best of Husbands'The gobelets litron:'God Save the King', 'Glory to the King' (twice), 'the Patron of Arts', 'The Best of Husbands', and the saucers each with a caduceus and oak branch and a banner reading 'Salus Regis Salus Populi'For further information on this lot please visit Bonhams.com
A Meissen part coffee and tea service, circa 1740Painted in Kakiemon style with flowering branches and butterflies, comprising: six teabowls and saucers, two coffee cups and saucers, a milk jug (cover missing), a coffee pot and cover and a sugar bowl and cover, the coffee pot: 21cm high, the sugar bowl: 11.8cm diam., crossed swords marks in underglaze-blue, impressed numerals (coffee pot with old repairs to spout and handle, cover damaged) (21)For further information on this lot please visit Bonhams.com
1920s Shelley Queen Anne shaped tea service, decorated in the Blue Iris pattern no. 11561, comprising a teapot, six cups, saucers & tea plates, two sugar bowls, cream jug, milk jug (a/f), sandwich plate and four small platesCondition Report:Inspected under UV. -Tea plates, some minor surface scratches and fading - Serving plate, staining and fading - Milk jug, damaged as per images, missing a section and repaired - Cups, 3 having small hairline cracks to the body, 2 with internal staining � Cream jug , hairline crack � Sugar bowl, hairline crack. Wear commensurate with age
Shelley Blue Tulip pattern tea set comprising five cups & saucers, six tea plates, sugar bowl, milk jug and sandwich plate no. 11941, together with a Shelley Chelsea pattern part tea set comprising two mugs & saucers, two further saucers, milk jug, sugar bowl and seven tea plates Condition Report:Inspected under UV Saucers: some very minor surface scratches and fading -Tea plates, some minor surface scratches and fading - Serving plate, staining and fading - Milk jug, damaged as per images, missing a section and repaired - Cups, some hairline cracks and staining. Wear commensurate with age
A Hallmarked Silver Cream Jug and Twin Handled Sugar Bowl, Mappin & Webb, Birmingham 1924, each with bead and reel detail and canthus leaf capped handles (jug base weighted) in original Mappin & Webb fitted case; together with a pair of hallmarked silver sugar tongs and a decorative pair of hallmarked silver pepperettes.
A GEORGE II SILVER SUGAR BOWL AND COVERSAMUEL TAYLOR, LONDON 1753The cover with a beaded border and circular foot, the ogee body engraved with a crest and on a circular moulded spreading foot10cm (4in) high229g (7.35 oz)The crest for MacDERMOTT This is the crest that is uniquely associated with the arms of a branch of the MacDERMOTT family, descended from MacDERMOTT of Carrig, Co. Roscommon, Ireland. The arms were granted in 1690 to Sir Thomas MacDERMOTT, a merchant and the last Roman Catholic Lord Mayor of Dublin. He was a Jacobite and supporter of James II who was exiled to France, where he died in 1699, despite many attempts to negotiate a return to Dublin. Very little is known about him and even less about his descendants. That this item is assayed in London in 1753 and may be significant in locating them. At the same time use of the crest may be indicating MacDERMOTT family support for the Jacobite cause. The blazon for the crest: a demi lion azure holding between the paws a tower azure. Condition Report: Marks are partially obscuredStands wellCrest crispCover fits wellThe cover slightly wobbles when stood on it's foot, foot slightly dentedLight scratches and wear commensurate with age and useCondition Report Disclaimer
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