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Click here to subscribeAn early 19th Century Staffordshire porcelain tea and coffee service, decorated in orange and gilt with oval triangular and leaf scrolled borders, comprising - eight tea cups, five coffee cups, nine saucers, two 9ins plates, oval teapot, cover and stand, oval two-handled sugar basin and cover (handle broken), and oval milk jug (handle broken) (29 pieces - Pattern No. in yellow N707 - circa 1825)
An early 19th century English porcelain tea/coffee service painted with floral sprays, comprising teapot and covered sucrier with rose moulded finials, baluster shaped cream jug, raised on four scallop shell feet, six teacups, coffee cups and plates, Pattern No. 5209, (sucrier handle a.f. and some discolouration), (21).
A Mintons afternoon tea service decorated flowers and panels of birds comprising: a pair of circular bread plates; a circular sugar bowl; a cream jug; fourteen tea plates; three small plates; twelve tea cups; and twelve saucers, pattern no. B891 (one bread plate repaired, one saucer slightly chipped).
A Royal Albert "White Dog Wood" dinner and tea service with gilt rims comprising: a pair of 10.5in. circular two-handled vegetable tureens and covers; a pair of circular fluted sauce boats and saucers; a pair of 9.25in. oval dishes; six dinner plates; six pudding bowls; six tea plates; six tea cups; and six saucers. (38)
A Booths "Pompadour" pattern part dinner and afternoon tea and coffee service, coloured floral transfer decoration comprising: four 10.5in. oval-shaped plates; seven 8.25in. plates; three 7.25in. plates; six 6.75in. plates; six 6.25in. saucers; fourteen 5.5in. saucers; an octagonal-shaped jug; a circular sugar bowl; a small octagonal shaped jug; five tea cups; and five coffee cups, blue printed marks (various chips and cracks).
A four piece tea and coffee service, each piece of polygonal form on oval spreading base, the tea and coffee pot with ebonised canopy finials and looped handles, height of coffee pot 9.5in. (24cm), by Harrison Bros., and Howson, London and Sheffield 1917, approx. 56oz. gross; and a pair of sugar tongs.
A Victorian four piece half fluted tea and coffee service, shaped oval with gadrooned borders and angular handles, the tea and coffee pot with ebonised fluted canopy finials and angular handles, engraved initials and date, 7.75in. (19.5cm) height of coffee pot, by Mappin Bros., Sheffield 1895, 61oz. gross.
WORCESTER PORCELAIN - Earl of Dalhousie pattern, a Worcester lobed tea cup and saucer, from the same service, the interior of the cup painted with a cottage before a cliff in a river landscape, the saucer with a turreted castle in a wooded landscape, blue crescent mark, c.177. See footnote to previous lot
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