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A 1930's neo-Georgian style 3 piece tea service with corner panels of engraved decoration, the teapot bearing inscription: "To A. Leslie Knighton (Manager 1928-1933) by the Directors of the Birmingham Football Club, May 1933", 38 oz., Birmingham 1932-33; a 1930's oval tray with shaped piecrust border, presented to Mr & Mrs Leslie Knighton, and bearing the engraved signatures of Harry Hibbs, goalkeeper of Birmingham FC 1931 FA Cup Winning Team, Norman Edwards, Joe Davis and other local dignitaries and players, Birmingham 1932, circa 70 oz.
A composed Meissen child's tea service on a Berlin oval tray, each piece painted with couples in landscapes alternating with panels of flowers on a yellow ground, comprising: the tray, Meissen covered sugar, tea pot and milk jug, two unmarked spoons and a Helena Wolfsohn cup and saucer (10) (D) The cup has had its handle broken off but it is present. The saucer and milk jug have a chip each
Five trays of Mayfair fine bone china Staffordshire tea and dinner ware items on a white ground with floral sprays comprising tea pot, coffee pot, cups, saucers, bowls, various plates, tureen, milk jug, sucrier etc. (One complete 6 place dinner service, one complete tea service and one complete coffee set) (5)
Good quality Queen Elizabeth II four-piece Tea Service comprising Tea Pot, Hot Water Jug, Milk Jug, and double handled Sugar Basin, all pieces decorated with moulded foliate detail, raised on short legs with claw feet, Sugar Basin and Milk Jug have gilt lined interiors, largest piece approx 9.5" high, hallmarked London 1962, makers mark Edward Barnard & Sons Ltd, total weight approx 66ozs
A 1930's four-piece tea service, by H. Pidduck & Sons, London 1936-39, each piece of spot hammered circular tapered form, engraved initial 'M', the teapot and hot water jug with ivory canopy finials and ivory angular handles, height of hot water jug 6 3/4in. (17cms), 55.2oz. gross. See illustration
Royal Doulton Carlyle pattern part dinner service, to include two coffee pots, two lidded terrines, a lidded sugar bowl, a large oval platter, a gravy boat and stand, six small bowls, six dinner plates, six side plates, six dessert plates, a milk jug, a teapot, six soup bowls, six tea cups, six saucers, four coffee cans and six coffee can saucers (2 boxes).
An Edward VII silver Harlequin four piece tea service with shaped, scroll and gadroon cast mounts, part reeded and stop fluted bodies, on circular feet, comprising - teapot with leaf capped ivory handle, 5.75ins high, two-handled sugar basin and milk jug, London 1909, and tea kettle, 8.5ins high, London 1907 (lacking original stand), all by Sibray Hall & Co (gross weight 82ozs), and a plated tea kettle stand
A 20th Century Indian silvery metal three piece tea service with shaped footrims, the teapot with cast silver handle and engraved with leaf and textured design, and with turned ebony finial, 6.5ins high, the milk jug and sugar basin cast with C and leaf capped flying scroll handles (bases marked "Sterling Silver" - gross weight 59ozs)
A late Victorian silver coffee pot of octagonal panelled form, the serpentine rim with gadroon mounts and with reeded band to base, shaped ebonised handle (broken), on cast feet, 9.75ins high, possibly by Thomas Bradbury & Sons (maker's mark rubbed), London 1896 (gross weight 26ozs), and a George V bachelor's silver circular three piece tea service with moulded girdles to bodies, comprising - teapot, 4.25ins high, sugar basin and milk jug, by Charles Boyton & Son Ltd, London 1922 (gross weight 14ozs)

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113236 item(s)/page