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ROYAL DOULTON 'LARCHMONT' DINNER SERVICE approximately ninety-seven pieces, comprising souffle bowl, one vegetable dish, serving plate, oven proof dish, sauce boat and saucer, butter plate, preserve pot, cream jug, sugar bowl, milk jug, two ramekins, two cake plates, eleven soup bowls, six dessert bowls, nine dinner plates, sixteen other plates of varying sizes, twelve side plates, nine tea cups, eleven saucers and four egg cups, each decorated with floral and foliate patterns Two dinner plates with chips; one other plate with a chip, one side plate with a chip.
A Paragon 'Rockingham' comprehensive service including: six dinner plates, one cake plate, seven side plates, twelve tea plates, twelve tea cups and saucers, six coffee cups and saucers, one teapot, one coffee pot, six soup bowls, six dessert bowls, three sugars, one milk jug, six egg cups and one serving dish
An Adams 'English Scenic Pink' dinner service comprising: One large meat plate, eight oval plates, eleven dinner plates, 19 breakfast plates, five side plates, twenty bowls - various sizes, three sandwich plates, ten soup bowls and seven saucers, two breakfast cups, sixteen tea cups and nine saucers, ten coffee cups and saucers (two sizes), one large teapot, one coffee pot, one large soup tureen with lid and ladle, two tureens with lids, two gravy boats, two large jugs, two medium jugs, one cream jug, three sugar bowls, one egg cup
A Royal Albert porcelain part dinner and tea service decorated in the 'Enchantment' pattern, comprising; tureen and cover, pair of graduated meat platters, two oval vegetable dishes, sauce boat and stand, eleven dinner, ten dessert and eleven side plates, six soup cups and saucers, nine fruit bowls, tea pot, milk jug, sugar bowl, bread plate, three tier cake stand, six salad plates, cake plate, sandwich plate, thirty tea cups, twenty-seven saucers, five further tea cups, six coffee mugs, eight saucers, one further mug, five breakfast bowls, six egg cups, salt and pepper, and two spoon dishes. (160)
A Royal Worcester porcelain part dinner and tea service decorated in the 'Medici' pattern, comprising; meat platter, vegetable tureen and cover, pair of oval open dishes, sauce boat on stand, six dinner, dessert and side plates, six fruit bowls, tea pot, cream jug and six cups and saucers. (44)
A Royal Albert porcelain part dinner and tea service decorated in the 'Old Country Roses' pattern, some seconds, comprising; tea pot, hot water pot, nine tea cups, six saucers, four biscuit saucers, two graduated sugar bowls, two graduated milk jugs, jam pot, butter dish, salt and pepper, six dinner, dessert and side plates, four bowls, two fruit bowls, two soup cups and saucers, biscuit plate, cake plate, and a tazza. (60)
Chinese silver four piece tea service comprising tea pot, cream jug, sugar bowl, kettle on stand, with embossed chrysanthemum decoration, stand not marked 69oz, 2145g gross weight, marked 'WH 90' and with Chinese characters, with letter from Mr C J Cole Esq who travelled in China in the late Victorian period, Overall condition good various light scratches and tarnishing throughout apart from the stand which one of the forks has come away and needs repairing. All pieces marked.
GERALD DELANEY; a three piece tea service hand painted in the Royal Worcester style with fruit, each piece signed and with printed marks to base, the teapot he 19cm. CONDITION REPORT: Minor nibbles to the teapot flange. There is minor rubbing to the decoration, otherwise appears good with no further obvious signs of faults, damage or restoration.
A mid 19th century ceramic tea service painted with floral sprays on a gilt heightened ground, comprising teapot, sucrier and cover, jug, eleven saucers, ten cups and ten side plates. CONDITION REPORT: Five side plates have a hairline crack. There is a crack to the lid of the sucrier and one crack to one cup.
A Limoges tea service with stylised floral pattern and printed mark to base "Union Porcelainiere", comprising a teapot, a sucrier, a lidded milk jug, and ten cups and saucers, a Wedgwood jasperware biscuit barrel decorated with hunting scenes and a Continental pot and cover with applied decoration of flowers and a bird on a twig. CONDITION REPORT: The sucrier and jug have brown marks to the handles which may be removable. Small firing flaw to top of jug base. Hairline crack to one cup. Very small amounts of paint worn due to use. Generally good condition. The biscuit barrel discoloured inside. Pot and cover: the bird has been repaired, chips to leaves.
An early 20th century "The Paragon China" blue and white part tea service comprising a jug and bowl, two large plates, eleven shaped tea plates, eleven cups, and ten saucers. CONDITION REPORT: Both large plates have hairline cracks in their centres, the bowl has very small firing bubbles, jug has hairline crack to rim, some of the tea plates, cups and saucers have very fine crazing to glaze, some wear to pattern and gold rim commensurate with age.
A quantity of dinner and teaware including Doulton Burslem blue and white floral decorated dinnerware, Spode fleur de lys gold dinner plates, Spode Milkwood part tea service etc. CONDITION REPORT: Used condition throughout. Several pieces have hairline cracks and there is rubbing throughout.
A Royal Doulton three piece tea service comprising a cockerel teapot with chick lid, a hen sugar bowl and a chicken and egg milk jug, width of teapot 20cm. CONDITION REPORT: Some crazing to glaze throughout. Cockerel teapot chip to underneath of rim of lid. Paint loss to comb of hen sugar bowl. Paint loss to handle of chicken jug.

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113236 item(s)/page