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A 1930`s Burleigh dinner service for six comprising pair of lidded tureens, sauce boat and stand, dinner, side plates and bowls each decorated with pink and blue flowers on an ivory ground together with a Royal Stuart part tea service and a pair of cased Royal Worcester bone china pin dishes.
Four boxes of 20th Century tea and coffee wares to include a Crown Staffordshire part coffee service, a Paragon Honiton pattern part tea service a Royal Grafton bone china trio decorated with pink roses, a Royal Grafton Petunia pattern part tea service together with an Italian pottery cockerel and a small quantity of cut and moulded glassware.
Extensive Spode Copelands dinner service, with bands of blue and gilt foliate decoration, comprising three meat platters, largest 17" wide, eighteen dinner plates 10.5" diameter, eighteen soup plates 9.5" diameter, seventeen plates 9" diameter, eighteen plates 8" diameter, eighteen plates 6" diameter, eleven crescent shaped vegetable plates, twelve coffee cups and saucers, twelve tea cups and eleven saucers, two gravy boats and stands, printed and impressed marks, pattern code CS601, (154),
A late Victorian "Scottish" silver three piece tea service of Georgian design, the oval bodies engraved in the Neo-classical manner with bands of stylised leafage within bead borders, comprising - teapot with turned finial to the slightly domed lid, 6.75ins high, two handled urn pattern sugar basin and conforming milk jug, by W.M., Edinburgh 1894 (gross weight 32ozs)
An Edward VII silver three piece tea service of George IV design, the circular squat bulbous bodies with bold cast gadroon, mask and leaf scroll mounts to the flanged rim, the bodies embossed and chased with leaf scroll, floral and cornucopia, on plain footrims, comprising - teapot, the slightly domed lid with cast turned finial and ebonised handle, 4.75ins high, two handled sugar basin and milk jug, by Elkington & Co, Birmingham 1909 (gross weight 53ozs - No. 18799 to bases)

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113242 item(s)/page