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Large Royal Albert Old Country Roses Dinner, Tea & Coffee Service: coffee pot, teapot, covered sugar, cream, 6x 10 1/2" dinner plates, 6x 8" plates, 6x 6 1/2" plates, 6x 8" dessert bowls, 6x 5 1/4" bowls, 6 saucers, 6 cups, 6 straight sided mugs, 6 fluted mugs, 2 covered tureens & lids, 2 salt pots, 2 pepper pots, gravy boat & stand, 6 large place place mats, 6 small coasters, pair of flower vases, 6x 6 1/4" bowls
An electroplated five piece tea and coffee service, the oval serpentine panelled bodies on a stem foot, the inscribed teapot, hot water , jug and coffee pot with either swan neck or scroll spouts, the covers with ebony finials and bracket handles, a milk jug and a swing handled sugar bowl. Makers Mappin & Webb, Prince’s plate.
A four piece silver rectangular tea and coffee service, having angled corners and gadroon leaf shell borders, the teapot with a swan neck spout, the hot water/coffee jug with a scroll spout, the hinged covers with bakelite finials and bracket handles, on a moulded foot. Makers J. B. Chatterley & Sons Ltd., Birmingham 1961. 61oz (1928gm) all in.
A Regency style silver five piece tea service, the rectangular bodies with moulded bands and gadroon borders, the teapot with swan neck spout, the hot water jug with a scroll spout, the hinged cover with ebony finials and ebony bracket handles, the milk jug and sugar basin gilded inside, with eagle head appliqué reeded scroll handles, the tea caddy with ebony finial to the hinged cover, all on ribbed appliqué paw and pad feet. Maker George Howson, Sheffield 1918. 75oz (2391gm) (all in).
A three piece tea service By Nathan and Haye Chester 1914 comprising teapot, twin handled sugar bowl and cream jug, of shaped oval outline with baluster bodies and fluted borders, the everted rims with gadrooning and shell detail, raised on four squat bun feet; together with a matched coffee pot by S Blanckensee & Sons Birmingham 1919 -4 Coffee pot 23cm high, combined weight 55oz
A 19th century Worcester part dinner service printed and polychrome painted with chinoiserie style flower sprigs, with box to the well issuing further flowers, comprising: a circular tureen, cover and stand; an oval ashet; a sauce tureen (lacking cover); a circular single handled comport; a gravy boat and stand; eleven meat plates; sixteen fish plates; fourteen dessert bowls; fifteen side plates; five tea cups and seven saucers; eight coffee cans and ten saucers, impressed mark -94
A Limoges Haviland porcelain part dinner service, comprising dinner plates, side plates, serving trays, soup bowls, cups and saucers etc, approx 106 pieces, also another mid 20th century porcelain part tea set with transfer printed floral decoration and one other Limoges porcelain part dinner service, (a lot).
A Victorian silver tankard, of baluster form, repouse with flowers, leafage and scrolls around a cartouche engraved with an inscription " Presented with a silver tea service to Superintendent Thomas Palethorpe.... after a service of 36 years, July 1879", scroll leaf copper handle, London 1879, makers mark BH, 5¼" high, 8oz.
A Derby tea service, decorated in the Imari palette and gilt with flowers, foliage and scrolls within dentil and line rim, comprising teapot, cover and stand, sugar bowl and cover, milk jug, slop bowl, a pair of saucer dishes, twenty seven cups in three sizes, fifteen saucers, seven plates, c.1830.
A 19thC porcelain tea service, painted with differing flowers and blossom against a pale turquoise ground, between gilt dot and line borders, the cups cups with ring handles, comprising twelve cups, saucers and plates (one cup damaged), slop bowl and two large plates, with moulded ribbon handles, pattern no. a/4111.

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113242 item(s)/page